蕉集清迈茶餐厅·กล้วย(汽博店)

Enjoy the Thai atmosphere. The rich Thai decoration style makes you feel the exotic atmosphere as soon as you walk into the restaurant. The dishes here perfectly restore the Thai flavor and are very suitable for dining with colleagues and friends.

I've eaten at Jiaoji many times. Among Thai restaurants in Chongqing, it's one of the most delicious and flavorful. My friends and I often make it to their restaurant. The one at the Auto Expo has a line every day; it's incredibly popular. I really love their spicy stir-fry. Whether it's the clams or the squid, they're both delicious! And their Tom Yum Goong soup is a must-try. It goes really well with rice, and the portion is very affordable. You absolutely have to order their new grilled squid and typhoon shelter prawns; they're also amazing! The squid is thick and tender, and the dipping sauce makes it incredibly charred and flavorful. The prawns are also fresh and springy. It's absolutely delicious! You absolutely have to try it!

I really love hidden gems of Thai food. This place has a perennial line, and I finally had the chance to try it! The Bangkok Street Grilled Squid and Typhoon Shelter Golden Prawns were the best of the bunch! 👍 The authentic lemon, chili, and garlic sauce paired with the fresh, juicy squid was incredible; the Typhoon Shelter Prawns were tender and delicate, crispy on the outside and tender on the inside, and very flavorful. I absolutely loved the Tom Yum Goong soup—spicy and sour, and the prawns were huge! The Spring Festival basket, with its rose coconut jelly, mango sticky rice, pumpkin tart, and coconut milk sago pastry, was a feast for the senses. I also devoured the curry beef and giant bubble tea, and I'll be back again! I personally tested it! It was a great deal per person, and the food was delicious without any disappointments.