袁妈红豆汤(塔坪店)

No comments yet
|$
Fast Food
Open Now|08:00-21:00Show more
󱨱
18623141023
󱀬
Downstairs, Building 7, R & F Ocean Plaza, No. 15 and No. 1 Beicheng Tianjie
小吴的避坑手帐After days of wandering around Chongqing, I discovered 7 neighborhood restaurants! Each one boasts authentic flavors, so follow along! 👇 Yuan Ma Red Bean Soup A 25-year-old shop hidden in a residential building! The handmade taro balls are overflowing with red bean fillings. The chewy taro balls are coated in a rich red bean and coconut milk pudding. One bite is enough to captivate you! The osmanthus red bean soup is sweet but not greasy. It warms your stomach when you drink it hot, and is refreshing when you drink it cold. Paired with minced pork dry noodles and white fungus glutinous rice porridge, the grandmother's service is incredibly attentive. It feels like home! Qiu Xiang Grilled Fish Stall The soul of traditional Chongqing late-night snacks! The grilled fish is crispy on the outside and tender on the inside, with both spicy and garlic flavors. The side dishes soak up the broth and are incredibly flavorful. The spicy crab claws and clams are incredibly refreshing with an ice-cold beer. The smoky atmosphere makes it a great spot for BBQ and drinks with friends! Chongqing Golden Claws Specialty Dry Pot My family raves about this dry pot! The chicken feet are so tender they fall off the bone with a single sip, while the pig intestines and prawns are so fragrant you'll stomp your feet. The potato strips and crispy lotus root are soaked in broth. At just 50 yuan per person, you'll be left leaning against the wall. This is the "hot pot flavor" locals have been eating since childhood, so make sure you get it! Li Huo La Hot Pot This 80s retro hot pot is a true gem! The rich and mellow broth gets even more fragrant the more it cooks. The tender pork slices and fresh duck intestines are must-orders, and the chilled duck intestines are a delightful crunch. The local egg fried rice is incredibly fragrant, and the bayberry ice glutinous rice balls are a welcome relief from the spiciness and greasiness. For just a few dollars per person, it's a feast for all the students! He Ji Shan Cheng Frog Fish Restaurant Frog fish lovers will be delighted! The frogs are large and tender, and the spicy broth is cooked to perfection. The sweet potato vermicelli noodles soak up the broth, and adding vinegar instantly transforms them into hot and sour noodles! The coconut milk bayberry ice glutinous rice balls are a must-have for a spicy-cold experience, perfect for spicy food lovers! Tianqiao Sliding Meat A must-eat on the streets of Jiefangbei! For 12 yuan, a bowl of pure lean pork, coated in shimmering starch, is tender, chewy, and tender. The bean sprout base is incredibly fresh, and a splash of chili oil instantly transforms it into a Chongqing-style dish. Stop by while visiting Jiefangbei for a bowl of this delicious, homey-style dish! Qiu Xiaoer Boiled Frog The frog meat is incredibly tender! The spicy hot pot base intensifies with the simmering flavor. The pig intestines, fried crucian carp, and bandit pig liver are meticulously prepared, slick and smothered in spicy sauce. Even the potatoes are so flavorful they'll make you want to lick the plate! ✨ The pickled pepper frog belly is a true gem! The homemade pickled pepper sauce is instantly recognizable, with a satisfyingly sour and spicy flavor. It's a true hidden gem! #LocalDelicious #HotPotYouWantToQueueFor #TryAnAuthenticOldBranch #ChongqingFood #HaveFunInChongqing
Show more

Reviews of 袁妈红豆汤(塔坪店)

Some reviews may have been translated by Google Translate
0/5
All (48)
Latest
Photo reviews (35)