肥龙米线(浪高会展国际广场店)

Chongqing Old Street｜Nanping Night Market with Fireworks (with color adjustment tutorial) Hi, I'm Sanjin. When I went to Nanping recently, I found that Nanping Night Market was so lively! It was full of fireworks~ I was tired of walking around and suddenly found a super delicious hot pot! Hidden in a hidden place in Kakajiao, it is still an old hot pot that has been open for many years - Feilong Hot Pot No. 67, Nanping Main Street, Nan'an District, 1-1 - This night market is hidden in a residential area. Many people come out for a walk at night~ There are many midnight snacks and fruit stalls here. This should be a residential area that only old Chongqing people know~ Fresh fruits, vegetables, delicious maocai, barbecue, and night beer will come out when night falls~ I like this kind of life too much - Hot pot encountered by chance It is a fly restaurant, which looks shabby and old! But I still waited in line for a while, and the residents came to eat hot pot! I think it tastes really good~ I can smell the aroma of butter across the street, and the base of the pot really feels - Dishes Actually, everyone can order whatever they want, because eating hot pot is mainly about the base of the pot. For example, I like their [Dried Tofu] the most. It is delicious whether it is thin or thick. It is very chewy. Their dried tofu has been passed down for three generations! It is really OK! [Osmanthus Sterculia Sea] It is my first time to eat it~ There are tangerine peel and osmanthus in it. It tastes light and fragrant, and it is very spicy! You can order any other dishes! I say it three times! The base of the pot tastes good, the base of the pot tastes good, the base of the pot tastes good, and the base of the pot tastes good -

Anyone who's been to Chongqing knows there are countless hot pot restaurants, but many of the best ones are often hidden away in the city's alleys. Tucked away on Nanping Main Street, this old hot pot spot is impossible to find without a local guide. Nanping Main Street is one of the oldest streets in Nan'an District. Although old and narrow, it's home to many hidden gems. When I lived in Nanping, my friends loved inviting me here for skewers and bragging. Every restaurant was very affordable. At night, the street comes alive, with vendors selling barbecue, fruits, and vegetables, belting out their loudspeakers to drum up business. The bustling atmosphere is thick with chatter and the clatter of whistles, creating a lively atmosphere filled with the vibrant atmosphere of the city. Opening a hot pot restaurant in such a backstreet would have been a long time coming if it didn't have some real talent. Upon arriving, I realized the line was filled with locals. On reflection, it makes sense. Few tourists from other parts of the city know about this place, and they'd be hard-pressed to find a place to eat. And for locals, the hot pot is delicious and the price is right, so why not come? Restaurant Name: Fei Feilong Hot Pot Address: 1-1, No. 67, Nanping Main Street, Nan'an District Authentic, Traditional Hot Pot Flavor Traditional hot pot is truly traditional hot pot. The aroma of butter can be smelled from halfway around the block, and the rich, aromatic base becomes more and more delicious with each sip. Their base strikes a perfect balance between numbing and spicy, yet not overly so. The more you eat, the more you crave. . Ordering Tips:  . Osmanthus and Pandahai: This dessert, made with traditional, natural ingredients, is so delicious you'll jump for joy. You can smell the subtle aroma of dried tangerine peel and osmanthus flowers right when you get close to it. It's soft and glutinous, sweet but not greasy. The dried tangerine peel and pandahai are also added to the dish, which has lung-nourishing properties. Be sure to order two bowls. It's available both hot and cold, so you can choose according to your preference. Squid: The meat is fresh, fragrant, and chewy, and comes with a special dipping sauce. Braised Pig's Trotter: Soft and flavorful, the meat and bones fall apart with a single bite. It's so delicious you can't stop eating. Goose Intestines: Available in wide and thick varieties, they're ready to eat in seconds. They're crispy and fragrant. I could easily finish five bowls. Beef with a Fainting Flavor: The spicy and fresh flavor is so intense, it's a rich, complex flavor.  . Other dishes include Fatty Dragon Dried Tofu, Spicy Beef, Shrimp Balls with Fish Roe, and Crispy Pork with Golden Garlic. Feilong Hotpot's dishes are small, so you can enjoy more dishes for the same price. Enjoy hotpot like a local, and you won't go wrong!

I've already been to Chongqing three times! It seems like I never get tired of it! It's always so fresh! I've compiled a list of the 12 restaurants I most want to recommend after my several visits. From hot pot to Jianghu dishes to small noodles to desserts... 1️⃣ Feilong Rice Noodles 2️⃣ Black and White Meat Tofu 3️⃣ Nie Facai Laifeng Fish 4️⃣ Ju Laotou Bobo Noodles 5️⃣ Mafangwan No. 66 Jianghu Dishes 6️⃣ Dingjiapo Potatoes 7️⃣ Lijie Hotpot (Main Branch) 8️⃣ Li Hotpot (Main Branch) 9️⃣ Peng Pangwa Street Rice Noodles 🔟 Tian Bangbang Hotpot (Jiefangbei Branch) 1️⃣ 1️⃣ Zhongdu Taro Balls 1️⃣ 2️⃣ Gao Laoyao Noodle Shop Each restaurant is flawless, and even the locals give it a thumbs up! Perfect for weekends and short vacations! #Chongqing #ChongqingTravel #ChongqingHotpot #ChongqingCheck-In #ChongqingFood #Hongyadong #ChongqingPhotos #Where to Go on the Weekend #ChongqingNoodles

These are all local favorites... no fuss!! The taste is incredible, and the prices are great! 🤩 Don't hesitate to try these Chongqing eats! - 1️⃣ Jiujiu Tofu Pudding Restaurant 2️⃣ Feilong Rice Noodles 3️⃣ Shibati Dengdeng Noodles 4️⃣ Instrument Factory Hotpot (Main Branch) 5️⃣ Lijie Hotpot (Hongyadong Branch) 6️⃣ Old City God Temple Pan-Fried Buns 7️⃣ Zhou Xiaobo Noodle House 8️⃣ Zhiwei Crispy Chicken 9️⃣ Huayipo Rongjie Hotpot (Main Branch) 🔟Cai Erye Duck (Hongyadong 1F) 1️⃣1️⃣Ding Niangniang Hotpot (Jiefangbei Branch) 1️⃣2️⃣Zhong Family Restaurant 1️⃣3️⃣Youyi Old Clay Pot Rice Noodles - #ChongqingFood#ChongqingCheck-In#ChongqingTravel#ChongqingMust-EatList#ChongqingHotpot#ChongqingSpecialties#ChongqingTravelGuide#ChongqingTravel#ChongqingSpecialties

🎨Dongzhongxiang Their lianggao is as soft and glutinous as cotton candy, with a fragrant rice aroma. The cold noodles are perfectly chewy, and topped with chili oil, it's a refreshing summer treat. 🎨Tianmen Douhua This long-standing shop's shaobing is rich but not greasy, and the tofu pudding is so tender you can squeeze it out of water. After all these years, the flavor remains the same. I absolutely have to order one every time I go, or I'll feel like I've wasted my time. 🎨Tao Po Po Hotpot The average price per person is just a few dozen yuan, and the rich, simmering broth makes it irresistible! For 78 yuan, 18 small bowls of meat and vegetables are generously portioned! A local guides you through the lively atmosphere of a deep alley. It's hard to find, but absolutely worth it! Handmade dishes with excellent value! 🎨Feilong Rice Noodles My favorite is the pickled pepper pork liver rice noodles. The liver slices are as big as playing cards, the spiciness is satisfying, and the broth is rich. If you love spicy food, this will definitely keep you coming back! 🎨Wenliang Hotpot A three-for-one authentic Chongqing experience, with vegetarian dishes starting at 1 yuan, meat dishes starting at 3.8 yuan, and handmade cold shrimp at 1.8 yuan! It's a bit hard to find, but the flavor is authentic, a local's secret spot. The simple, food stall-style decor hides the freshest ingredients, generous portions, and even the desserts are a true taste of old Chongqing! 🎨Xiao Zhang BBQ This place is your typical no-frills eatery, with mouth-wateringly fragrant meat skewers and affordable prices. Open for over 20 years, the flavor remains the same. 🎨Fatty Snacks A Chongqing favorite, this tofu pudding is a favorite since childhood. The white, fat, and lean tofu is perfectly glutinous, and the seasoning is generous. While the ambiance may seem ordinary, the flavor is definitely worth a try. 🎨Four Seasons Lamb Restaurant The restaurant is well-ventilated, and the mutton noodles don't have any mutton smell at all. The portions are generous, and the value is excellent. Each bowl comes with a braised egg, and the broth is delicious. A bowl in winter warms the heart. 🎨Feichangju A leading Chongqing expert in making Feichang Chicken. The intestines are cleaned thoroughly, and the chicken is tender and juicy. Served in one pot, it's a perfect accompaniment to rice, and the broth is so rich you'll want to lick the pot clean. #ChongqingTravel #ChongqingLocalRecommendations #CommunityHotpot #ResidentialHotpot #ChongqingTravel #ChongqingFood #ChongqingHotpot #ChongqingRestaurants #VisitingChongqing #ChongqingTravelGuide #ChongqingTravelTravel #ChongqingTraditionalHotpot #ChongqingGuanyinqiao #ChongqingFood & Fun #ChongqingFood & Fun