

天勤麻麻Sichuan cuisine is one of the four traditional cuisines of the Han Chinese and one of the eight major cuisines of China. Sichuan cuisine can be divided into local Sichuan cuisine and Shanghai-style Sichuan cuisine. Among local Sichuan cuisine, Sichuan cuisine includes Sichuan dishes, noodle snacks, hot pot, etc.
Sichuan cuisine is one of the four traditional cuisines of the Han Chinese and one of the eight major cuisines of China. Sichuan cuisine can be divided into local Sichuan cuisine and Shanghai-style Sichuan cuisine. Among local Sichuan cuisine, Sichuan cuisine includes Sichuan dishes, noodle snacks, hot pot, etc.
Sichuan cuisine is one of the four traditional cuisines of the Han Chinese and one of the eight major cuisines of China. Sichuan cuisine can be divided into local Sichuan cuisine and Shanghai-style Sichuan cuisine. Among local Sichuan cuisine, Sichuan cuisine includes Sichuan dishes, noodle snacks, hot pot, etc. Sichuan cuisine is divided into three schools: Rong School (Shanghe Gang), Yu School (Xiahe Gang), and Yan Bang School (Xiaohe Gang).
The meat from sheep, which was called ram meat, ram meat, and ram meat in ancient times, is one of the most common meats in the world. The texture of mutton is similar to that of beef, but the meat flavor is stronger. Mutton is more tender than pork, and has less fat and cholesterol than pork and beef.
Shancheng Mutton Restaurant is located at No. 9 Minsheng Road, Yuzhong District, with convenient transportation and superior location. It is said to be a state-owned enterprise restaurant with decades of history. The restaurant has warm and thoughtful service and unique decoration. The dishes are rich, the ingredients are fresh, and the quality is good and the price is low. In the dim light, the aroma of mutton is overflowing. I recommend it.
A very famous mutton restaurant in Shihui City. It is said that people in Yuzhong have been eating here since they were young. There were quite a few people here at 10 am. I ordered a few signature dishes and sat down. Braised lamb chops (large portion)^The braised lamb chops with five-star reviews are extremely flavorful. I was amazed at the first bite, and the spiciness is just right Steamed lamb in round rice flour^This is a bit ordinary. In comparison, another old mutton restaurant, Shiweixuan, is obviously better Mutton soup^The original taste is lighter, but it is great after adding some salt. There is quite a lot of mutton, which is delicious Compared with Shiweixuan, each has its own advantages. The price here is a bit higher. As a mutton restaurant, both are good choices
Shancheng Mutton Restaurant offers delicious food, tender and flavorful lamb, and excellent value. The waitstaff is especially friendly. I lost my dentures yesterday, and this morning several waiters helped me find them, helping me with my meal. I was deeply touched, and I'd like to express my gratitude once again.
Shancheng Mutton Restaurant is a long-established restaurant specializing in mutton. It is located near Jiefangbei in the main urban area of Chongqing (No. 9 Minsheng Road). It is said to have a history of more than 80 years. The restaurant's signature dishes include mutton (mixed) soup, steamed mutton in round rice noodles, etc. The mutton noodles are also very delicious and are loved by diners. The average per capita consumption is 40 to 60 yuan.