Red Wharf Cheap Seafood Barbecue Food Stalls (Xinghai Store)

This time I came to experience the Red Pier Black Stone Reef Store. The taste is as good as always. The big oysters are as big as the palm of your hand, and the stewed fish is also very delicious. It is the best place for friends in Dalian to gather. There is also a big screen to watch the game 👍🏻👍🏻👍🏻

Want to know what the heavyweight guests attending Davos eat? Then come to the Red Wharf in Heishijiao. It is a partner restaurant of the Davos dinner and is known as "one restaurant for all Dalian seafood" and "Xiaoping Island seafood, in the Bohai Sea in the early morning and in the Red Wharf at noon". The name is very loud, but why does this menu and taste taste a bit like Jinbihuihuang? The same barbecue of various colors, the same spicy hot pot with soup, I wonder if there is any special relationship between the two restaurants. It is quite interesting. It is located in the famous Heishijiao Bus Station, but the name of the store is Xinghai Store, which reminds me of the famous saying "*** is not in Xinghai, but in Nanshidao Street". Because it is a bus station transformation, it has all the advantages. There is a large parking lot at the door, and the New Mart supermarket is downstairs. It is not far from the subway entrance, and the transportation is convenient. But I have to admire them. They have made good use of the bus station transformation and reasonable space layout. The original hall has been transformed into a market pattern. Many Dalian-flavored slogans are hung above the scattered platform, and the atmosphere is full. In terms of dishes, since the main dish is Dalian seafood, scallion-oil bird shellfish, fried side-mouth, marinaded shrimp, and spicy stir-fried Bashao are all arranged. The quality of seafood is indeed good. The store does not fool around when the sea opens. It is fresh and tastes good. Some friends came from other places, so we arranged pot-fried pork, pickled cabbage pot, three-fresh stew, and small fish and peanuts. These dishes are not too amazing, but they are passable. There are also vegetarians at the same table. They are good with shredded potatoes and stir-fried bean sprouts without adding anything. They also ordered shredded potatoes without adding anything. Although there are not many people, only 12 people, it is quite difficult to order this table of dishes. I am the type who loves meat, so small barbecue must be arranged, large and small skewers of lamb, tripe pot, roasted pigeon, and spicy hot pot. The more I eat, the more it looks like a magnificent place. Of course, this is by no means a disparagement of his family. In fact, if a new barbecue restaurant can be compared to a magnificent place, from my point of view, it is more of a recognition. These are all good. Jinbihuihuang has no stores in Heishijiao and Xinghai areas. If friends nearby want to eat skewers and drink beer, I think this restaurant is a good choice. It is a good choice for friends to get together or family dinner. As a business banquet, the decoration is a little popular. You can choose according to your needs. It is a good restaurant and recommended.

When you enter the lobby of this seafood barbecue restaurant, you can clearly see the fresh seafood ingredients. The quality is visible to the naked eye. The dining area in the store is divided into two floors, and each table has a large space. Special seafood big names, including oysters, prawns, scallops, clams, abalone, and snails can all be eaten. Dalian's characteristic iron plate squid, brushed with a lot of ingredients, looks very appetizing when it looks red, and has a chewy and soft texture, very fresh. Dock sea urchin raw: eating fresh sea urchin raw is the most delicious seafood ingredient. The horse manure gall bladder caught on the day has a cool and delicate meat, and a fresh and sweet taste. When you bite it, the aftertaste in your nose is the fresh taste of the sea. Grilled Xiayi scallops at the wharf: the cooked garlic is sweet, the vermicelli is smooth, the scallop meat is big, and the soup is all under the shell. It is so delicious when you take a bite with the soup! For the main course, you can try sea urchin dumplings and sea cucumber rice, which are both local seafood dishes in Dalian.

I wanted to come in just for the door, and it's very convenient to get off the subway. Not only is it suitable for friends to get together, you can also book a large private room in advance for team building and family gatherings. Seafood can be caught, weighed, and cooked. You must order two skewers of grilled squid. This size is as long as your forearm, so just sprinkle some sauce to get the original flavor of the squid. Boiled shrimps. Each of them is fat and has seeds, and they are all picked for you. It's done. Grilled oysters and Xiayi clams. Each one is as big as a palm, and it's a bit choking to eat one in one bite. The garlic vermicelli is also fragrant. Eat sea urchin raw. Super fresh sea urchin, freshly expanded, is also sweet when eaten raw. Stir-fried clams and small abalone. It's right to drink a small beer at this time. -

My family, a trip to Dalian truly overturned my perception of travel expenses! I initially assumed a trip would leave a significant hole in my wallet, but Dalian's prices are incredibly affordable and incredibly cost-effective—perfect for budget travelers! Three-Day, Two-Night Itinerary Day 1: Romantic Seaside Encounter After arriving in Dalian this morning, we headed straight to Xinghai Square. As one of Asia's largest city squares, it's free and open to the public. You can watch seagulls soar and admire the century-old city sculptures. Strolling along the coastal road, the breathtaking scenery of mountains and sea blending together is breathtaking. Along the way, we pass Golden Beach and Silver Beach, each offering a perfect spot for photos. In the evening, we visited Venice, where the European-style castles were particularly captivating under the lights. A gondola ride through the canals is only a few dozen yuan—a romantic and relaxing experience. Day 2: Exploring the Ocean and History In the morning, we visited Laohutan Ocean Park. Tickets cost 210 yuan, including a cable car ride. We saw adorable marine animals and enjoyed a fascinating animal show. In the afternoon, we visited the Lushun Museum, which is free (reservations required) and boasts a rich collection. Next, visit the former Russo-Japanese Prison Site, which offers free admission (book in advance; closed on Mondays) and immerse yourself in that poignant history. In the evening, return to the city center and sample a variety of delicious food at Zhongyuan Snack Street. Day 3: Experience Retro Charm In the morning, take the retro No. 201 tram for just 1 yuan to experience the charm of old Dalian. Then, visit Russian Style Street, stroll through the exotic streets, and shop for unique souvenirs. In the afternoon, visit Haizhiyun Park (free admission) and marvel at the jelly-colored waters of Chenxi Beach. Food Recommendations The sea sausage dumplings are a must-try; they're incredibly fresh. Rifengyuan Dumpling Restaurant is excellent. Don't miss the barbecued seafood; the grilled shrimp and scallops at Hongmatou Seafood BBQ Stall are fresh and delicious. And finally, the braised glutinous rice cakes, a Dalian specialty, are available at small street vendors. They're chewy and smooth, and paired with sesame sauce and chili oil, they're incredibly satisfying. Accommodation Tips Xinghai Square offers convenient transportation and is close to attractions. There's a wide selection of hotels and B&Bs, ranging from 200 to 500 RMB. Zhongshan Square offers convenient transportation and a variety of delicious restaurants, with budget hotels ranging from 150 to 300 RMB. Youth hostels are also a good option for saving on accommodation, with beds costing around 80 to 150 RMB. Following this guide, you can fully explore Dalian for 1,500 to 2,000 RMB per person, excluding shopping. You'll see every sight and taste every delicious food you need, so go for it! #DalianSeaView~ #DalianFeatures #DalianTravel #DalianTravelGuide #DalianTravelStrategy #DalianHowTo