Reason:A highly acclaimed seafood restaurant with exquisite and unique cooking
Currently closed|Open tomorrow at 10:00
+864156157555
Turn left at Tianjiang Earthen Bathing Intersection on Binjiang Middle Road
What travelers say:
The seafood is quite fresh. I ordered a few dishes recommended by the boss lady. They all tasted good and the price was reasonable. The taste was good. The environment was average. If you haven't been there, you can go and try it.
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Reviews of 锋味海鲜菜馆
Some reviews may have been translated by Google Translate
The seafood is quite fresh. I ordered a few dishes recommended by the boss lady. They all tasted good and the price was reasonable. The taste was good. The environment was average. If you haven't been there, you can go and try it.
The signature seafood restaurant I went to for my birthday was very affordable and the portions were generous. We had a lot of fun. The ingredients were all very fresh and the food was very satisfying. You didn't spend much money on cooking. It is worth recommending. The clams were delicious. There were a lot of them and they were plump.
You must come here to eat the clams, which are especially fresh and delicious. They taste so good! I like eating seafood here. Whether it is steamed or stir-fried, it tastes very delicious, mainly because the ingredients are fresh.
After reading Dianping, I found that this restaurant is very close to the Broken Bridge of Yalu River, and the score is high. The pictures also show that the dishes are freshly fried, so I decided to have dinner here after visiting the Broken Bridge. I ordered a few dishes that everyone recommended, among which the eggplant was recommended by the boss, and it was surprisingly delicious. The yellow clams are really delicious, the meat is very thick, and there are no empty shells. The dishes here are home-cooked and freshly fried. The portions of dishes in the north are quite large and sufficient. The only bad thing is that the room is full of oil smoke. I don’t know if the kitchen range hood is not powerful enough. Overall, the taste of the dishes is typical home-cooked, and it is worth a try.
The signature dishes in the restaurant are naturally Dandong's special seafood: yellow clams, conchs, noodle fish, etc., which are delicious and can't be found anywhere else. There is also Dandong's special staple food, fried glutinous rice, which is made of coarse grains and is delicious and in line with the healthy lifestyle of modern people who eat coarse grains appropriately. The seafood in Fengwei Seafood Restaurant is alive and slaughtered on the spot, which is safe and reliable to eat, and is also more fresh and delicious. Although the store is not big, it is definitely a good place to eat seafood.
The flying crab is good and fresh, the yellow clams are very fat, and I was drunk with the spicy stir-fry. I think the store is incredible. Normally, they are boiled. I took my children there. I didn't order too much seafood. Four people and a seafood fried rice cost 260, which felt a little expensive.
I drove there by myself. It was hard to park nearby, so I parked a little far away. I went there to eat after reading everyone's reviews. The conch sauce was very tasty. When I ordered the dishes, there was only this one left, and I grabbed it! The Qingyuan chicken tasted great, the octopus, whitebait scrambled eggs, and oyster scrambled eggs were all delicious, and the children loved it.