Daxiangfeiteng Fish (qunzhong)

As autumn approaches, foodies love spicy food more and more. Every spicy restaurant is packed with people. If you don’t talk about spicy food, you’d be embarrassed to say that you are a foodie. Daxiang Boiling Fish is said to be a popular online restaurant recommended by many Fuzhou food celebrities. It is located in a street store opposite the Qunmin Road Primary School in Taijiang District, Fuzhou. The restaurant’s sign is not very obvious. The area is on the first floor and the decoration is relatively ordinary. There are more people entering the store during weekend meal time, and it is basically full. I don’t know if it is the charm of the recommendation of celebrities. Most of them are foodies who come here because of its reputation. I ordered the signature boiling fish in the store. There are two kinds of boiling fish in its store, boiling grass carp for 108 yuan per serving and boiling black fish for 118 yuan per serving. The portion of boiling black fish is not very large. Judging from the distribution of fish meat and half a fish head, it should be a pot of half a black fish. The oil is added with indispensable cucumbers, kelp, konjac, cauliflower, etc. The spiciness is moderate. The black fish is not as amazing as the legend. Compared with the freshly killed black fish in Shudu Fengmo, which I often go to, there is still some gap. It is suitable for friends who like slightly spicy food; the 2 yuan table fee includes free unlimited rice, and it is best to have a drink. Daxiang Boiling Fish also does takeout, and some takeout riders pick up the food in the store. When we came to eat, the restaurant was full and the environment was noisy. Three groups of guests shared a table. It was quite embarrassing to eat face to face with strangers. Maybe it was because of too high expectations before. The overall evaluation is a fish restaurant with a more urban atmosphere. Tips: Daxiang Boiling Fish (Quanzhong Store) Address: No. 53-2, Qunzhong Road, Taijiang District, Fuzhou City (directly opposite Qunzhong Road Primary School); Recommendation Index: ★★★ Sign: Boiling Black Fish.

There is a restaurant not far from the hotel. There were quite a lot of people eating there at noon. The signature boiling fish was above average. The black fish meat was very tender and not too many bones. The seasoning and auxiliary materials were also good. The portion was sufficient. The egg yolk and eggplant were moderately salty. The vegetables might not be in season and were a bit old. All three dishes went well with rice. The rice was all-you-can-eat. I had a good meal here.

Daxiang Boiling Fish is truly an unforgettable delicacy! The fish is tender and smooth, melts in your mouth, spicy but not too spicy, and has a fragrant aroma. The service is also very good, warm and thoughtful, making you feel at home. Whether it's the environment or the quality of the dishes, it's worth a try and highly recommended to all food lovers! #FuzhouFood #TravelRecommendationOfficial