Panggeliarouxiebao (wanxiangcheng)

I often come to Fat Brothers Crab Pot. I especially tried their new product - Volcano Pot. It looks very good and has frogs, rice cakes and potatoes. I ordered a slightly spicy one, but it was a real pain for us who can't handle spicy food. It made our lips look like sausages. I can't bear it (be careful if you can't handle spicy food)

Chicken feet are really delicious! Add chicken feet, add chicken feet!!!

Fuzhou, a city with a long history and culture, also has its charm in food. As a senior food blogger, today I want to reveal to you the 9 restaurants that are worth visiting! Let you linger and have endless aftertaste! First, let me reveal the mystery of Panggeliang Crab Pot for you. This restaurant is always in line, and you will fall in love with it after eating it once! The base is rich, chicken feet, rice cakes, and pork. If you don’t know what to eat, you will go to eat crab pot. It is delicious and not expensive, it’s just yyds! Don’t forget to try their chicken wings pot and crab pot. Next, Liaojia Restaurant’s signature boiled duck gizzards must not be missed. This restaurant is the best boiled duck gizzard restaurant in Fuzhou. The duck gizzards are crispy, tender and juicy, and there are many side dishes! The small portion is large enough to make you feast on it. In addition, don’t forget to try their pickled pepper frogs and preserved egg tofu. If you want to taste a bowl of hot pork offal porridge, then you must go to Shengji Pork Offal Porridge. This shop hidden in a small alley has rich ingredients. Half a catty of pork offal starts at 33 yuan. Flower intestines and Tianti are highly recommended. The crunchy texture makes people unable to stop. Don't forget to try their raw marinated shrimp and garlic ribs. Baobaozi is the top 1 of Fuzhou clay pot rice! There are rich dishes, especially the ancient Cantonese cuisine, which allows you to taste the authentic Cantonese flavor. Clay pot rice must be ordered. The rice grains are distinct, and there is rice crust at the bottom. Salted egg yolk jelly shrimp and jelly oyster omelet are also their signature dishes. Xita Old Lady Clay Oven Barbecue is an authentic clay oven barbecue restaurant that allows you to taste the original meat aroma. The secret sesame sauce dipping sauce is sour, sweet and fragrant, and it tastes good with almost anything! The waiter helped with the barbecue throughout the process, which was very nice. Old Lady Fatty and Lean, Snowflake Beef Strength, Secret Pork Neck and Kelp Soup are all their signature dishes. If you say that Hakka cuisine is a good choice for people who don't eat spicy food, then Yuexike must be the best choice. The environment is elegant and there are private rooms, which is suitable for family gatherings. The ancient method of salt-baked chicken, Hakka stuffed tofu and baked fish head with purple gold sauce are all their signature dishes. Cuijiang fried chicken is a must-eat fried chicken in Fuzhou! It is crispy on the outside and tender on the inside, not at all woody, and is a favorite of many people! Silver chestnut fried chicken is the taste of Langweixian, which is very special. Snow cheese fried chicken and cheese rice cake are also their signature dishes. Pochuanchuan big oil side is the best choice for barbecue, and the traditional Northeast method is endless. Shenyang chicken rack, barbecue big oil side and pot-wrapped pork are all their signature dishes. Finally, a portion of sweet-scented osmanthus sugar tomato is super refreshing! Finally, I recommend a treasure coffee shop to everyone-Guxiang Youpin. This shop will change its decoration with the arrival of the festival, and the cakes and drinks inside can be ordered without worry. There is also a super cute corgi and various small corners that make you want to take a photo! Round butts, berry cake and jasmine basque are their signature desserts.

🎀Store name: Fat Brothers (Vientiane Jiuyi Store) 📍Address: Vientiane Jiuyi City 4F 💰Per capita: 70 yuan 『Bullfrog Pot』 Ordered bullfrog pot with chicken feet. The chicken feet were stewed very soft and delicious, and the bullfrog was also very tasty. 『Cold noodles』 The cold noodles are made of buckwheat vermicelli similar to cold noodles. The taste is chewy and refreshing. 『Grilled squid』 The squid is more peppery and spicy. I drank a lot of water after eating. 🤔The first big meal after the epidemic, the taste of Fat Brothers is still as good as before. It’s just that the impact of the epidemic on catering is still very large. In the past, you had to queue up to eat at Fat Brothers, and now it’s still not full, which is sad. #Today's dinner looks like this#Notes inspiration #Fuzhou store exploration #Come with me to explore stores #Friends gathering #Bullfrog pot #Fat brothers #Catering people under the epidemic #Catering #Winter heartwarming food #My late night canteen #Fuzhou store exploration #Really delicious snacks collection @Ctrip Community Creation Center