CHOSOP川索(三迪中心店)

A wonderful journey across taste begins here! The first recommended [Black Vinegar Seed Honeycomb Oysters] is simply an innovative work in the seafood world! Every bite is the ultimate tease to the taste buds. The oysters under the crispy coat are tender and juicy, and the sweet and sour black vinegar sauce is like a finishing touch, allowing people to freely shuttle between the depth of the ocean and the warmth of Sichuan cuisine, and experience an unprecedented taste feast. Let’s talk about the [Moonlight on the Lotus Pond] again. The name has made people yearn for it, and the dishes are poetic in every bite. The freshness of seasonal fresh vegetables is like a summer breeze blowing through the heart. The colorful colors are a gift from nature and a display of the chef’s ingenuity. This dish is not only a visual feast, but also an interpretation of a light and elegant attitude towards life, allowing people to find a piece of tranquility and freshness in the spicy and fragrant world of Sichuan cuisine. Admittedly, the price is high and parking is inconvenient, but when you taste these delicious and nutritionally balanced delicacies, everything will become worth it. CHOSOP has redefined the height of Sichuan cuisine with its creativity and craftsmanship, and it is worth a visit.

I accidentally stepped into CHOSOP Chuansuo (Sandi Center Store), and I didn't expect the steamed buns here to open my eyes! 🍞The fish-flavored shrimp ball steamed buns are crispy on the outside and soft on the inside, with a rich sauce, it's a carnival for the taste buds! 😋The Tibetan fragrant garlic white meat rolls are refreshing and not greasy, and every bite is a surprise. 🌶️Glutinous rice duck is my favorite, the soft and glutinous glutinous rice and duck meat are perfectly blended, and the aftertaste is endless. 🦆Although I have a lot of carbohydrates today, I feel very satisfied. I will challenge it again next time! 👏

Didn't expect that the current cuisine is so exquisite🤔?! 🎊Their dishes are all based on Sichuan cuisine and are modern Sichuan cuisine. The overall atmosphere is full👍, and it is easy to take pictures👏. The service of the brothers and sisters in the store is also impeccable💖 Dishes: 🍑Crystal Pickled Pepper Chicken Feet Jelly It feels QQ and bouncy, sour and spicy😋, and the taste is quite good🥳. It looks really exquisite. If I don't say it, you might think it is a dessert😁 🍊Nine-curve Red Plum Kung Pao Shrimp Balls The size of the prawns is quite good👏, and it is the kind of sweet but not greasy😁. One by one, it is very satisfying to eat🥳 🍓Maowen Pepper Beef Tongue This beef tongue is really chewy😍, full of pepper🥳. It's really amazing, I was a little surprised👀 🍒Dry-fried dragon bile There is a thick layer of sauce on the outside😋, the overall feeling is that crispy on the outside and tender on the inside🥳, slightly spicy, and quite stimulating to the taste buds🥰 ✨Store name: CHOSOP Chuansuo (Sandi Center Store) ✨Address: Fuzhou Sandi Xintiandi Shopping Mall, Taijiang District, Fuzhou City ✨Business hours: 11:00-02:00 #Romantic dating restaurant #Local food #Fujian food #Food Festival #Summer food store

Fuzhou high-end Sichuan cuisine~ thoughtful and not boring, the dishes are worth a visit 🌴Environment: Very stylish decoration, slowly artistic, full of atmosphere🌟! 👑Service: Their service attitude is very good [love] They will carefully remind us that there are steps, patiently introduce👍, and also provide us with power banks, which is considerate🥰 🍓Typhoon Shelter Dungeness Crab I love this dish🙈, one of the must-order dishes❣️~! The taste is great👍, the crab meat is very fresh and tender, and it is also quite big Only 👏, carefully found that the crab legs have been cracked, which is very convenient for customers✌️ 🍒 Tibetan fragrant garlic white meat roll One of the appetizers❣️, the red oil is very fragrant🥳, and the shape is also beautiful😊~ white meat wrapped in cucumber🥒, I like this slightly spicy and refreshing taste😋, highly recommended👍 🍎 Spicy cold rabbit The method is good, the rabbit meat is not dry and very fragrant🥳! The portion is large👍, the spiciness will be more intense, I like it😋 🍅 Glutinous rice duck square A friend's favorite dish🤗~ Very similar to The crispy roast duck in Beijing looks like this🤔, my friend likes this glutinous and fragrant taste😁, it is amazing at first🥳, and it will be more fragrant and delicious after chewing😋 🍑Nine-curve red plum Gongbao shrimp balls The shrimp balls are very big👍very good 🍊Beef bone marrow mapo tofu It's so fragrant🥳!! This dish must be ordered🔥, this dish is so delicious👍, my friend and I who don't like staple food immediately ordered two servings of rice🍚, the bibimbap artifact is good🙈! We finished it all, and although he ate bibimbap, but It is not salty but very fragrant😋 🍉Taoyao A very delicious drink, refreshing and sweet😋, suitable for this Sichuan cuisine, and the portion is also large👍 🌈A very amazing high-end Sichuan restaurant, the dishes are also very unique💕, you can always come to the store to check in🙈 ✨Store name: CHOSOP Chuan Suo ✨Address: Fuzhou Sandi Xin Tiandi Shopping Mall, Taijiang District, Fuzhou City ✨Business hours: 11:00~02:00 #Sichuan cuisine #Fujian food #Summer food exploration #Food Forest Restaurant Check-in #Local food

When I went to Xitai for dinner, I noticed this unique restaurant opposite. The space is staggered with curved walls and all-white dining chairs. It is simple but not simplistic, similar to a modern art gallery. "Glutinous Rice Duck Recipe" The crispy duck skin and soft glutinous rice, The taste is distinct, and the taste has the salty fragrance of cured meat. "Spicy Mandarin Fish" The fish body is covered with red peppers, which is appetizing. The taste is similar to grilled fish, but not too spicy. The supporting peanuts are also worth a try. "Passion Fruit Chestnut Pumpkin" The crispy and tender pumpkin slices taste like mango, and the passion fruit juice is infused, fresh and sweet. "Green Pepper Maoxuewang" The new and improved green pepper flavor, without the traditional spicy red oil, the aroma of Sichuan pepper goes straight into the nose, the ham, eel, duck blood are smooth, and the lotus root slices, bean sprouts, and tripe are crispy. "Mentaiko Vermicelli Pot" The seafood flavor is rich, the vermicelli is loose but not too greasy, and the taste of the mentaiko with the vermicelli is very special. Chuan Suo, about 200 yuan per person, a little expensive, average value for money. The refined Sichuan cuisine has been improved, changing the impression of heavy spicy. Of course, the real Sichuan cuisine is not only to interpret its own style with spicy.