






吃货梨#城市C位登出计划
Purely celebrating the 9️⃣ store of Xiaxiang🎉This time, I was lucky enough to unlock the new menu of the store👇
✅Drunken hairy crabs with Huadiao sauce, full of red paste, soaked for 24 hours, mellow and sweet
✅Signature big head shrimps with sauce, big and chewy, overflowing with sauce aroma;
✅Inner Mongolia lamb pot, tender lamb on the grassland, steaming hot, warm and healing.
[Signature must-order]
👌Must-order frog grilled fish when entering the store, popular for 8 years and popular all over the city;
👌Lemon pickled pepper frog, fresh and large pieces, soul-stirring soup, sour and refreshing;
👌New style grilled Mekong fish, 2 pounds of big fish, few bones and tender meat, the more you eat, the more delicious it is
#Dinner and supper food #My late night canteen #Eat a seafood feast @Ctrip Community Creation Center
#城市C位登出计划 Purely celebrating the 9️⃣ store of Xiaxiang🎉This time, I was lucky enough to unlock the new menu of the store👇 ✅Drunken hairy crabs with Huadiao sauce, full of red paste, soaked for 24 hours, mellow and sweet ✅Signature big head shrimps with sauce, big and chewy, overflowing with sauce aroma; ✅Inner Mongolia lamb pot, tender lamb on the grassland, steaming hot, warm and healing. [Signature must-order] 👌Must-order frog grilled fish when entering the store, popular for 8 years and popular all over the city; 👌Lemon pickled pepper frog, fresh and large pieces, soul-stirring soup, sour and refreshing; 👌New style grilled Mekong fish, 2 pounds of big fish, few bones and tender meat, the more you eat, the more delicious it is #Dinner and supper food #My late night canteen #Eat a seafood feast @Ctrip Community Creation Center