劳春·创意福建料理(东百中心店)

[Three Lanes and Seven Alleys from a God's Perspective] Who knows, folks! This 10th-floor restaurant actually has a stunning viewing platform! 💥 Panoramic floor-to-ceiling windows offer a panoramic view of Fuzhou's ancient houses. Any photo you take would be a National Geographic cover shot!🏆 Recommend visiting early in the morning or evening. The golden sunlight shining on the green tiles is breathtaking!🌇 🔥[Guide to 3 Golden Center Spots] ▪️Be there promptly at 10:30 AM (the staff said there's a line as early as 9:50 AM). ▪️Choose a central spot: You can capture both Dongjiekou and the Three Lanes and Seven Alleys. ▪️The windows are so clean you can even see a mirror. Remember to wear light-colored clothing for a stunning photo! 🍽️[Must-Try Dishes] 💜Taro Custard Cake (Top 1 Must-Try) The aesthetics are incredible! The purple pudgy pizza is so cute! ✨ Anchor cream + hand-beaten taro paste = cloud-like and fluffy Secret way to enjoy it: stop scooping and take a photo immediately after scooping out the white chocolate beads! The sweetness is just right, my bestie wanted to join right after eating it 🤣 🧀Taro and Duck Pizza (cheese lovers' delight) Have you ever tried this stretchy Minnan-style pizza? Thin crust + thick taro paste + shredded duck meat Salty-sweet perpetual motion machine! Recommended for sharing between three people~ 🍗Satay Grilled Chicken Leg (Hardcore Recommendation) A giant chicken leg bigger than your face! The crust is so crispy you can hear it crackle. Served with pineapple cubes and a secret chili powder, the spicy aftertaste is like a rollercoaster ride 🌶️ Other Recommendations: • Shacha Meat Skewers (Sauces available separately) • Beef Soup (Perfect with Garlic Sauce) • Seaweed Lemon Tea (Great for a greasy feel) 📸[Photography Guide] ▫️11:00 AM - 2:00 PM for the best lighting ▫️Wear light colors/New Chinese style, perfect with the old house backdrop ▫️The staff will help with lighting! A great tip for those with social anxiety. ⚠️Important Notes • Window seating is limited to 90 minutes • Weekends require a minimum line of 2 hours after 4 PM • Taro Paste is limited to 50 servings per day 💰Per person: 90-120 RMB (depending on budget) ⏰Open: 11:00 AM - 9:30 PM Stop browsing Xiaohongshu! Talk to your foodie! This might be the most creative Fujian restaurant in Fuzhou. 📸 #FuzhouFood #Three Lanes and Seven Alleys #FoodFestival #InfluencerCheck-in Spot #FujianTravel

Hey Fuzhou folks, can you believe it? Hidden away in Dongjiekou is this incredible restaurant with incredible value! 🎉 Lao Chun Creative Fujian Cuisine (Dongbai Center Branch) offers delicious food from the tenth floor up, overlooking the quaint Three Lanes and Seven Alleys for just 50 yuan per person! 👀 The cakes here are a true feast for the eyes! Each one is incredibly exquisite, and the prices are incredibly affordable! The Anchor Animal Cream Four-inch Cake is especially delicious, with a springy texture and a delicate texture. For less than 30 yuan, you can enjoy a sweet treat from the sky! 🍰 Even more amazing is the Xiamen Taro Duck Cheese Pizza! The extra-thick cheese blends perfectly with the thick taro paste, paired with the tender duck meat. Every bite is a delight for your taste buds! 🍕 Come to Lao Chun and experience the romance and surprises of high-altitude dining with me! Believe me, this is a foodie adventure not to be missed! 🚀

Yes, today I'm that foodie who's willing to wait just to experience the incredible flavors of "Laochun Creative Fujian Cuisine (Dongbai Center Branch)"! The first bite was instantly captivated by the fluffy and sweet Anhai Tangerine Cake and Taro Jelly Roll. The pure Anchor animal butter cake was as soft as a cloud, and its deliciousness is almost as long as its name—full! Next, the spicy and sour Putian Yanpi Dumplings with Yellow Lemon and Sour and Spicy Wraps were a perfect match. The wrappers were as thin as a cicada's wing, and the meat filling was plump and chewy. One bite after another, I couldn't stop! The highlight was the Xiamen Taro Duck Cheese Pizza. A wonderful fusion of salted egg yolk and taro paste, with silky smooth cheese, every bite was a true delight for the taste buds. And don't forget the Quanzhou Beef Soup with Ice Garlic and Pineapple Sauce. The garlic flavor and the sweet and sour pineapple flavor clash, and the beef is tender and smooth. One bowl after another, and you're in for a treat! Sitting by the floor-to-ceiling windows in the restaurant, you can take in the beautiful scenery of Sanfang Qixiang. This dining experience, coupled with perfect service, will make you linger!

Tired of shopping, let's go to one of the so-called scenic restaurants in Sanfang Qixiang [Cute] So popular! The line was half an hour long [Kiss] #FujianCook The view was worth the wait [GoodJob] We ordered a set meal and a tomato squid. Delicious! [Heart] The dishes are quite creative and fresh. #FoodLin Restaurant Check-in The yellow croaker is fresh and flavorful [Awesome] For a change of pace, this is a great choice. #JustSauceTravelTheMountainsAndRivers

On a business trip to Fuzhou, I stumbled upon a delightful little treat for my taste buds—Lao Chun Creative Fujian Cuisine, a truly stunning addition to the city! 👀 You heard right! These exquisite little cakes, priced at just 20 or 30 yuan per person, are not only stunningly beautiful, but also incredibly delicious and incredibly satisfying! 🍰 There's also a fantastic value feast for 50 yuan per person. The three of us girls had to lean against the wall to eat and still wanted more! 👭 High above the clouds of Dongbai Center, the tenth-floor scenery and delicious food complement each other, making every bite a visual and culinary delight. 🌃 A perfect fusion of traditional Fujian cuisine and innovative innovations, each dish showcases ingenuity, leaving you exclaiming: "Food can be so exciting!" 👨‍🍳 If you're a foodie who seeks quality without sacrificing value, Lao Chun Creative Fujian Cuisine is definitely worth a try! 🚗✨ Trust me, it's more than just a meal—it's an unforgettable culinary journey.