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At Xiyuelou, it is not just about eating hotpot. On top of the soup base, all kinds of fresh seafood, high-quality beef, handmade meatballs and other products are added as the main ingredients. Classic Cantonese cuisine and Hong Kong-style snacks are an indispensable part of the product combination. After eating, have a cup of Hong Kong-style tea. This is Xiyuelou.
There are also many ingredients here, which are relatively high-end, especially the fish maw and chicken soup. You can't eat seafood here in many places. It's even better, with discounts.
Xiyuelou is a very upscale restaurant. Their dishes are delicious, colorful, fragrant and exquisite. The decoration is also very upscale. It is a restaurant that makes people feel prestigious, and the service is also good.
It's my first time here. Fish maw and chicken are a must-order dish. Almost every table has it. The service attitude is very good👍,