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The Chaoshan casserole porridge in this restaurant near Shangxiahang in Fuzhou is really delicious. The casserole porridge is very rich in ingredients, including abalone, scallops, squid, shrimps, etc. The porridge is thick and tastes very delicious. You can eat a full meal for 50-60 yuan per person.
I especially like their seafood casserole porridge. Whether it is crab, shrimp or fish, as long as it is seafood, it is very delicious. It feels like the whole pot of porridge is full of seafood aroma. It is very satisfying to eat.
Eating at tourist attractions is really difficult First, the price is high, and second, the queue I have been to Shangxiahang dozens of times The number of times I have eaten here is very few I didn’t expect that when I was tired from walking, I would just go into a random store I was surprised by the food Mainly serving Chaoshan-style seafood porridge and Fuzhou specialties The dishes are large in portion and the porridge is made with solid ingredients I can imagine my mother’s satisfied nod after seeing it The disadvantage is that there are relatively few seats The location is quite easy to find, I don’t know why I always ignore it, maybe because it doesn’t have a fancy facade😅 Many people in the store come to eat with suitcases I don’t know if they come here because of its reputation I will bring my parents to try it next time ✦ 💁🏻♀️I am @言寺寺 Thank you❤⭐ ………………ᵕ̈ 𝙨𝙚𝙚 𝙪 𝙨𝙤𝙤𝙣 ᵕ̈……………… #Delicious but inconspicuous store #Fuzhou food #Fuzhou travel #Seafood casserole porridge #Local delicacies
#RomanticDatingRestaurant The Jinpin Xiaoguan Restaurant, which claims to "have a bowl of porridge and taste a piece of the sea", is located near the Shangxiahang Scenic Area, on the first floor of Zhongting Street diagonally opposite the Santong Bridge. It specializes in Chaoshan seafood casserole porridge and also has seafood barbecue. Fresh shrimp and sea cucumber porridge contains nutritious and nourishing sea cucumber, as well as shrimps. The porridge looks golden in color and tastes fresh and tender. The porridge has been cooked to be dense and smooth, and various seafood flavors have permeated into the porridge, which is full of freshness and delicious. Seafood tofu, the soup base is golden yellow and the taste is very rich. Pouring the soup into the porridge gives it another unique and delicious taste. The salt and pepper treasure is fried crispy on the outside, and with the taste of pepper and salt, it is fragrant and delicious. Anxin large fried dough sticks. In addition to eating them directly, you can also soak them in seafood porridge. The fried dough sticks will become covered with juice and soft. It tastes very unique and satisfying. #MyMidnightDiner