






torinoyuZhaoji is still very delicious in Fuzhou.
Raw coconut mango pandan jelly, as its name suggests, is colorful and crystal clear, and it is hard to resist your face. The coconut mango combination is silky and fresh.
Taro balls and coconut milk ice rice, not as icy and stimulating as imagined, the temperature of the rice makes it very mild overall, with the same coconut milk as the base, the rice and taro are soaked very soft.
The signature intangible heritage ginger milk, there will be a 3-minute waiting time, and the store provides an hourglass. The milky aroma is accompanied by a slight spiciness, warm and comfortable.
Hong Kong-style cart noodles with fish balls, look inconspicuous, taste slightly spicy, the noodles are smooth and chewy, surprisingly very tasty, and the fish balls are QQ and bouncy.
The small shop is very popular, and you have to have fun even if you share a table.
Zhaoji is still very delicious in Fuzhou. Raw coconut mango pandan jelly, as its name suggests, is colorful and crystal clear, and it is hard to resist your face. The coconut mango combination is silky and fresh. Taro balls and coconut milk ice rice, not as icy and stimulating as imagined, the temperature of the rice makes it very mild overall, with the same coconut milk as the base, the rice and taro are soaked very soft. The signature intangible heritage ginger milk, there will be a 3-minute waiting time, and the store provides an hourglass. The milky aroma is accompanied by a slight spiciness, warm and comfortable. Hong Kong-style cart noodles with fish balls, look inconspicuous, taste slightly spicy, the noodles are smooth and chewy, surprisingly very tasty, and the fish balls are QQ and bouncy. The small shop is very popular, and you have to have fun even if you share a table.
There was also Zhaoji Chuancheng Dessert in Hangzhou a few years ago, but it was closed later. This time when I came to Fuzhou, I saw Zhaoji Chuancheng on the way from the hotel to Sanfang Qixiang. It is very suitable to have a bowl of dessert in the hot and stuffy summer, especially to taste it indoors with air conditioning. Taro balls, grass jelly, red bean mango, raw coconut mango pandan jelly, the ingredients are full and the taste is good, but the taro balls are a bit hard and the mango is a bit green.
📍Zhaoji Chuancheng (Fuzhou Main Branch) This restaurant has a great atmosphere and great food. I especially love their Phoenix Double Skin Milk 🥰. It has a rich texture and layers, and the crispy topping is the perfect finishing touch. Their turkey feet are also delicious and well-marinated. The average price of their sweet soup is around 10 yuan, which is very affordable. We're a local, and we often bring friends here. Fujian and Guangdong are close, so the tastes are similar, and we also like sweet food. #FuzhouFood #CityHumanitiesNotes #NicheDiscovery #RealSnackCollection #AfternoonTeaForFaceLovers
Stepping into Zhao Ji Chuan Chuan, tucked away on a street corner, is like stepping back into a sweet time machine from childhood! 🎉 Fuzhou foodies, your source of happiness has been upgraded! 🎉 Our top recommendation is the "Hand-Poured Kung Fu Ginger Milk," a live demonstration of traditional craftsmanship. The passionate collision of hot milk and ginger juice solidifies into a smooth, delicate work of art in just three minutes, warming both the stomach and the heart with a pervasive ginger aroma—a perfect winter treat! 🍵 And the "Phoenix Double Skin Milk" is a truly luxurious experience, boasting a rich egg and milk flavor and a flaky, gold-leaf-like top layer. Every bite is a layered experience of happiness! 👑 Don't forget the "Hand-Pounded Taro Mochi," the ultimate taro lover's dream. The combination of smooth taro paste and soft mochi creates a double-edged delight, a delicious treat that touches the soul! 🍠 And the "Thick Taro Grand Slam" is a pilgrimage site for taro lovers. A bountiful feast of taro paste, paired with a variety of toppings, every spoonful is filled with sincerity and love! 💖 Not to mention the authentic Hong Kong snacks: the chewy cart noodles, the flavorful chicken feet in sauce, the crispy shrimp and fried dough sticks... every bite is a true indulgence for your taste buds! 🍜🍤 Zhao Ji Chuan Chuan is more than just a dessert shop; it's a shared sweet memory for us Fuzhou people, a luxurious haven even the poorest can enjoy! 🏠
The weather in Fuzhou is incredibly hot, averaging 40°C during the day and dropping to 30°C even after sunset. This warm weather is perfect for a simple, non-greasy dessert dinner. 📍 Address: Zhaoji Chuancheng (Fuzhou Main Branch) is located at 52 Shengfu Road, diagonally across from the Shanshui Hotel. 🍲 Recommended Dishes: [Heart] Mango Meatballs: The meatballs are small, soft, and sticky, with popping mango pearls and mango pulp inside, making them refreshing and delicious. [Heart] Phoenix Double Skin Milk: The coconut crisps on top should be eaten first, otherwise they will soften if left out too long. The milk jelly underneath is very tender and smooth. [Heart] Chicken Feet with Secret Sauce: The sauce is delicious, the chicken feet are very flavorful, and the combination of the chicken feet and dessert creates a delicious and salty-sweet combination that's not greasy. Plus, check in and get a free stuffed glutinous rice dumpling!