鳗七爷红糟烧烤(六一南路店)

Taste: Red glutinous rice barbecue is the specialty of this restaurant. Red glutinous rice grilled large intestine and red glutinous rice pork belly are delicious and unique, with the taste of glutinous rice, a little sweet. The large yellow croaker grilled with glutinous rice also has the taste of glutinous rice. Fuzhou spicy opium fish head. The fish head is very tender, and the skin is grilled crispy and delicious. Charcoal grilled beef tendon is OK, but it feels a little overcooked. Sour and spicy cucumber is very refreshing. Eel skewers feel a bit like white roasted eel. Spicy tender beef skewers. The beef skewers taste very good. Fuzhou spicy pork tenderloin is very similar to beef skewers, but this one is pork tenderloin. Green pepper shrimp paste. The skin is pepper and the inside is shrimp meat. Environment: skewers shop Service: OK

It can be added to my treasure food city list🧾Record the food I ate when traveling in Fuzhou for reference by sisters ✅ Zhu Fugui Hotpot: Before going, I saw many sisters recommend it and thought it was Guangzi. I went there with the mentality of giving it a try, and it turned out to be really delicious🤤The most satisfying and refreshing meal I had in Fuzhou⚠️It is a small hot pot for one person, and you can take the dishes by yourself. I strongly recommend the fish maw chicken soup base. It is so fresh and there are so many dishes... I personally like red sturgeon and various shrimps the most🦐 I heard from friends in Fuzhou that it is also their favorite hot pot restaurant! ✅Eel Qiye Red Rice Barbeque: After a few consecutive meals of seafood, I found a barbeque on the must-eat list. It is eaten by local young people. It has a very special red rice flavor. The signature dishes are eel, pork belly and green pepper shrimp. The fried rice noodles are also amazing👍 ✅Liujia Private Vermicelli: A shop recommended by local friends~ Vermicelli is smoother and more elastic than rice noodles🍜This shop has a large portion and a good environment. Two people with small appetites can order one bowl and add some side dishes~The seafood is too light and I think it’s average, but the fermented chicken vermicelli is delicious! Side dishes recommended are fried taro paste and lychee meat ✅Tangmo Tea: A local milk tea shop in Fuzhou, you must drink happily! Jasmine snow buds + coconut water + pistachio cream, I feel there is no substitute, when can it be opened in Jiangsu, Zhejiang and Shanghai... 🌟tip: Mulifu is a delicious pure tea that is relatively ordinary; Qingyan is olive + plum + sparkling water, very refreshing, those who like it will like it very much 📍Changle Fan Bingbing: Mainly ice rice + barbecue, ice rice is a traditional snack in Fuzhou, ice glutinous rice is added to the sugar water, a heat relief artifact 👌The barbecue tastes good, suitable for a midnight snack~ 📍Lianjiang Seafood Hot Pot: Breakfast takeaway ordered from the hotel🥣It is very fresh with shrimp and clams, and must be served with fried dough sticks 📍Hongping Tea House: It is located in Sanfang Qixiang, the egg tarts are delicious, and you can buy them to fill your stomach if you are hungry when passing by ❌Yonghe Fish Balls: Although it is a time-honored brand, the fish balls are not bouncy at all, sisters who want to eat it can go to another store #Fuzhou Check-in There are still some that I want to eat but didn’t have time to eat, sisters can try them for me~ 🔘Cuijiang Fried Chicken: Top Korean fried chicken in Fuzhou, really curious about the flavor of Langweixian… 🔘Licorice guava: Guava slices with licorice juice, there are also other fruits 🔘Mei Yabo Peanut Soup: A time-honored dessert shop in Fuzhou, I liked the peanut soup and taro paste in other shops, and this one is said to be better 🔘Fuyu Laohua: I ate vermicelli but didn’t eat Laohua, Laohua can choose the side dishes and staple food by yourself, it is relatively light ⚠️Tips to avoid thunderbolts: 1⃣️Fuzhou tastes are sour and sweet, and most of the dishes are seafood, and there is a unique way to cook red yeast rice, so those who don’t like this can avoid thunderbolts 2⃣️ If it’s too light, add chili oil; add vinegar in moderation (Fuzhou vinegar is sour 3⃣️Jasmine is the city flower of Fuzhou, and specialties can bring jasmine tea, jasmine cakes, etc., which are very suitable as souvenirs #FuzhouTravel

I came here specifically for grilled eel🐟, which is also a southern city feature. At the same time, I checked in🔍 various ingredients seasoned with distiller's grains🧄, and added these to the barbecue. The overall feeling is still sweet😂 📍No. 209-2, Liuyi South Road, Cangshan Town (next to KFC on the first floor of Mingteng Plaza) 〔Environment〕 The store had an event before🈶️, and Meng Tingwei really came. No wonder there were posters of her everywhere, and there was a whole wall🧱 with her column. The decoration of the store is still quite fireworks. There is a small stove on each table to ensure that the meat is always hot when it comes to your mouth, and the key is not to burn😄 〔Service〕 The waiter was threading the skewers from the moment I came in, and was still threading them when I left. The whole table was also spectacular haha. The guy was quick and skillful, and it was also convenient to scan the code to order, which was pretty good👌 Eel There are still some small bones, but the eel meat is really tender and has no fishy smell. If the meat is fresher, it will definitely be better👏 Green pepper shrimp paste This skewer conquered me... The shrimp paste is fresh and tender, the green pepper🫑 is slightly spicy, the seasoning🧂 is just right, and the key is not greasy, recommended👍 Charcoal grilled fish head king The fish meat is delicious🤨 A whole big fish head, different from the fat and tender flounder🐟 fish head, this one is leaner But it is very fresh, the meat is super tender, the roasting temperature🔥 is just right, and the quantity is not small. I ate too much... Fried snails Stir-fried with red yeast rice, it is a great tool for drinking🍺, basically no smell, after the tail is cut off, the front and back atmospheric pressure are far away, it is very convenient to suck it out directly, it is fragrant, and it is also a little sweet🫢 Grilled oysters The oysters are big and full, with a fresh and tender taste. The sand is spit out very cleanly, and it is very enjoyable to eat haha Beef skewers It is still juicy when you bite it, and the taste is also tender. Personally, I think it will be more fragrant if it is fatter haha Red fermented rice roasted large intestine Marinated with red fermented rice, the large intestine is roasted more crispy, and the sweet taste is acceptable🥸 Red fermented rice pork belly One of the characteristics, the pork belly is fat and lean, the heat🔥 is a little over, and the overall taste is a bit sweet. Just eat two skewers to try. Grilled palm treasure beef breast oil It feels okay, you can order whatever you want, you won’t step on thunder haha I didn’t pay attention to what kind of wine to drink in Fuzhou, so I’d go with Budweiser to be safe😂 Drink a little wine and eat some skewers, it’s another perfect meal 🙋🏻‍♂️Introduce more about red yeast rice: It is mostly found in dairy products. It is irregular particles, shaped like broken rice, brown-red in appearance, crisp, pink in cross section, slightly sour, and light in taste. It is Monascus, a traditional Chinese medicine🌿, which has the effects of strengthening the spleen and digestion, promoting blood circulation and removing blood stasis😊 #真香零食大集 #地方可以吃的美食 #体验一回无辣不欢

! ! There are too many popular check-in spots in Fuzhou during the National Day holiday! ! I asked my friends to walk 20,000 steps a day to help everyone avoid bad spots Photography Guide Daji Art Gallery (p1-p4) Cangqian Jiuli, a street near Fugao, will open on [2021.10.30] There will be many brands settled in! Such as badmarket, Youxiong Hotel, etc. The only new store currently open is Daji Art Gallery Art Space First floor books + coffee + exhibition | second floor clothing | third floor painting classroom You can also take a taxi or walk to Eel Seventh Master to eat barbecue here, which is really good! ! There are also many late-night snacks on Shangteng Road shops! ! 2 Nanyang Siji (P5-p6) Immersive Southeast Asian street scene dress-up photo-taking, one-stop check-in Nanyang Xiao 1 Located on the second floor below Dongjiekou, just go down from the side of Pop Mart and buy some snacks and take photos. The food is very ordinary~ ③New exhibition express (see Figure 7 for details) One and three art spaces. 35/person Fuzhou’s most design-conscious sheep art museum. The photos taken are very advanced #Snow Playing Behavior Awards #Night Tour Food #2023年第一之旅 #Let’s Enter Winter in a Second #360度开雪玩新想

The most "Fuzhou-style" barbecue‼ ️ I heard that there is a "red glutinous rice flavor" barbecue near Student Street. I, a red glutinous rice lover, set off immediately. Using red glutinous rice to marinate barbecue? This operation is really "Fuzhou"! You must try it! . This time I turned over these skewers‼ ️ . 1⃣️Eel skewers . The eel is wrapped in a secret red glutinous rice sauce, sprinkled with cumin and crispy white sesame🧂, so fragrant! . Eel skewers🍡 of Eel Seventh Master are worthy of being the signature. The fish skin is smooth, crispy and elastic, the fish meat is soft and boneless, and it is very chewy✨. I love it so much! . 2⃣️Green pepper shrimp skewers . This dish of green pepper shrimp skewers🦐, which has a high order rate, also ordered a skewer. A little disappointed, although the shrimp skewers are firm and not loose, they feel a little too salty. The green peppers were not too spicy, slightly balancing the saltiness of the shrimp paste, but they were not very good. . 3⃣️ Grilled Palm Treasure . This single Palm Treasure has become my favorite. Mixed with the burnt aroma of hot sesame seeds, and with the slightly sweet taste of red rice, it tastes fresh, fragrant and crispy. The Palm Treasure in this store is grilled just right, the meat is firm, crispy and not dry, which is wonderful. . 4⃣️ Thick-cut Red Rice Beef Tongue . Although it is red rice beef tongue, it doesn't taste like red rice. The beef tongue itself was also grilled a little dry, a little hard, and there was no plump gravy that is usually found in grilled beef tongue. As a beef tongue lover, I really can't accept it. . 5⃣️Pork belly with red fermented rice wine . The fat part of the pork belly🥩 is chewy, while the lean part is very chewy. When you take a bite, the gravy flowing in the meat seams gathers on the tip of your tongue. It is super delicious! . Unlike ordinary roasted pork belly🍢, which only has salty and spicy flavors, the secret red fermented rice marinating injects soul into this plate of pork belly, with the unique sweetness of the "Fuzhou flavor", so wonderful! . 6⃣️Lime fermented rice . Lime + soda water + fermented rice🍺, fermented rice and red fermented rice, with a slightly sweet flavor, are very suitable, and the rising airflow of sparkling water🍻 is added, which is good for relieving greasiness. . In general, it is worth it! . Hidden under the air conditioning in the store, drinking and chatting with a few friends, taking a big sip of refreshing lime 🌟 fermented rice, accompanied by a mouthful of hot red fermented rice barbecue, it will be the most "Fuzhou-flavored" night🌙 📌Eel Qiye BBQ 📍209-2, Liuyi South Road ————