Yongheyuwan (daoshanlu)

It is an old brand in Fuzhou. The shop in Sanfang Qixiang charges 15 for a bowl of 5 pieces. The taste is OK but it is expensive.

The trip to Fuzhou is like a journey through time and space, which makes me deeply intoxicated in this ancient city where hot springs and stories are intertwined. The bluestone pavement of Sanfang Qixiang carries the weight of history. The righteousness of Lin Zexu Lin Zexu Memorial Hall and the love of Lin Juemin seem to be staged in front of us, which makes people feel excited. The top of Gushan Gushan overlooks the whole city. The lingering sound of Zhu Xi's lectures and the ink fragrance of cliff carvings interweave, making people feel the profoundness of culture. The warmth of Fuzhou comes not only from the mist of hot springs, but also from the hospitality of local people. A bowl of steaming fish balls Yonghe Fish Balls (Daoshan Road Store) and a graceful and moving Min opera make me feel the warmth of this city. Fuzhou is a city worth savoring. Her stories, her culture, and her warmth are all deeply engraved in my memory and become an unforgettable journey. Meiyuexishe·Governor's Residence (Sanfangqixiang Dongjiekou Subway Station Branch)

#豆游记trip##Travel Snaps# Fuzhou fish balls are a local specialty of Fuzhou. They are natural, nutritious, and healthy. They have a pleasant texture, excellent firmness, and last long cooking without spoiling. They rise well, are white and bright, and are tender, smooth, crisp, and elastic, with a delicious flavor. They have a unique seafood flavor. They are rich in protein, calcium, phosphorus, iodine, iron, and various vitamins. This is a must-try in Fuzhou. Enjoy them and eat as much as you can to satisfy your appetite!