Name: 豆小妹豆米火锅
Address: 利州区雪峰兴安路三段319号广信大酒店2楼, Guangyuan
Telephone: 0839-3860111
Price range: $

豆小妹豆米火锅



I chose to stay at Guangyuan R&amp;F Wanda Realm Hotel, a high-end brand hotel under Wanda Hotels &amp; Resorts. The hotel is adjacent to Wanda Plaza, a large commercial complex, and is convenient for entertainment and shopping. You can also enjoy the beautiful natural scenery of Nanhe River. The river view is right outside the window, and the location is excellent.

The hotel&#39;s new Chinese style decoration style is gorgeous and elegant. Each room incorporates oriental elements without losing its sense of fashion. The high-end bedding and supplies in the room made me enjoy a comfortable stay.

The &quot;Food Collection&quot; buffet restaurant on the first floor of the hotel is very cost-effective. You can taste a variety of international cuisine and freshly cooked seafood for only 118 yuan. In addition, the hotel also has &quot;Pinzhen&quot; which specializes in exquisite dishes and &quot;Ladao&quot; which specializes in Sichuan and Hunan cuisine. I especially recommend sour soup fish, which is steaming hot, fresh and delicious, and is very suitable for winter dining.

In addition to the food, the hotel&#39;s beds also impressed me. Wanda Realm Bed &quot;Wonderful Dream&quot; sleep aid series gave me a wonderful sleep experience.

In general, Guangyuan R&amp;F Wanda Realm Hotel is a satisfying hotel that not only provides a comfortable accommodation environment, but also a rich choice of food. If you come to Guangyuan for a trip, this hotel is a good choice. #High-end resort hotel #Honeymoon hotel I recommend #City C position debut plan #Island resort first choice #Girls&#39; heart bursting homestay

Good taste, nice environment, and great service!

Guangyuan cuisine attracts many diners with its unique flavor and rich taste. Here are some recommended foods that will make you linger on your food tour in Guangyuan.

1. Guangyuan steamed cold noodles🍜

&bull; There are three strange things about Guangyuan cold noodles. One is that the cold noodles are not cold but hot, the second is that the cold noodles do not use flour but rice, and the third is that they are made with aged rice.

&bull; The most beautiful taste in the world is the taste of hometown. Guangyuan cold noodles are the unforgettable taste bud memory in the hearts of Guangyuan travelers.

2. Wangcang hot and sour noodles

&bull; The soul of Wangcang hot and sour noodles lies in the bowl of &quot;thoroughly sour and spicy&quot; soup base.

&bull; Because of a bowl of noodles, fall in love with a city. Wangcang hot and sour noodles is the signature of Wangcang, which makes people unforgettable after eating a bite.

3. Jiange spicy skewers🍢

&bull; A bamboo stick strings up Jiange&#39;s hundreds of flavors. Jiange spicy skewers can be called the &quot;top stream&quot; in Guangyuan snacks.

&bull; The boiling soup not only carries the traditional handicrafts, but also witnesses the tacit understanding between diners and spicy skewers.

4. Firewood Chicken🐔

. It is a very distinctive farm dish, which is very popular in Guangyuan area👏.

. The taste is mainly spicy and fresh, with a rich and mellow taste. The chicken is glutinous but not woody, fat but not greasy, soft and fragrant, and the soup is rich and sweet, which makes people have endless aftertaste. Corn steamed bun pot stickers🥟 are especially recommended

5. Qingchuan stir-fried rice

. The stir-fried rice is soft and strong, with a dense taste and the sweetness of cornmeal. It is paired with the soup made from farm-style pickled cabbage, and then added with bright red chili oil, green onion, ginger, garlic and coriander, etc. The sour, spicy, fragrant and sweet flavors are intertwined, which makes people have endless aftertaste.

.Qingchuan stir-fried rice balls are not only a delicacy, but also a symbol of the people&#39;s emotions in Qingchuan. They carry people&#39;s love and longing for their hometown, and also reflect the tenacity and wisdom of the people of Qingchuan in a difficult environment. They play an important role in rural revitalization and cultural tourism integration.

6. Cold pot fish🐟

.It combines the characteristics of hot pot &quot;numbing, spicy, fresh, fragrant, and long aftertaste&quot;, and has distinct layers, no fishy or dry, and is smooth and tender.

.Cold pot fish is not only a delicacy, but also carries rich cultural connotations, reflecting the food culture traditions in Sichuan and people&#39;s unique pursuit of food!

There are so many delicacies in Guangyuan that you can&#39;t finish them in one or two days. And the price is not expensive. I really want to stay and eat them all [Grin][Grin] Accommodation recommendation is in the city, I stayed at the Berna Hotel🏨Here I would like to thank the hotel front desk girl for her enthusiastic recommendation and patient answers [Grin][Grin] A very satisfying stay! #如歌的之旅 #地方可以吃到美食 #吃一味地古品牌號

The environment is nice, and the overall atmosphere is also quite good here. Because of my drinking problem, I usually avoid places related to alcohol, but the purpose of coming here is just to have a small gathering with friends. Good friends all know that I can&#39;t drink, so it&#39;s more relaxing to be together. This is the most precious thing between friends!

🌼
Shenzhen needs more of these charming little restaurants in residential areas. The detached building, with indoor and outdoor seating, creates a vibrant atmosphere. 🍂 For your first copper pot hot pot hot pot in autumn, this is the place to go. 🐏 They use lamb from Hailar and beef from Qiqihar. A feast of beef and lamb, all in one place!

🐏 | High-Calcium Lamb
The hind leg is sandwiched between the cresent bone. 🖇️ The connection between the bone and the meat creates a tender and crispy texture. 🔥After boiling, the meat is rich and fragrant, 👅 and chewy and crispy.

🍖 | Pork Ribs
Selected from premium Hailar lamb, ✨good lamb is free of mutton smell. It has a very springy texture and a perfect balance of fat and lean meat. It&#39;s recommended to rinse the lamb in plain water without dipping it in any sauces, 🍼 so you can enjoy the lamb&#39;s milky and delicate aroma.

🐮 | Signature Golden Dragon Back Tendon
A must-try dish, don&#39;t miss it. 🥩They&#39;re the only place in Shenzhen where you can find it. 🦴Each piece has a crisp bone in the middle, 🍢making it incredibly crunchy and satisfying to eat.

🥓 | Plated Shank
Selected beef shank, ❄️detailed and crispy, with a tender, fragrant texture. 🔪Large, thinly sliced, and dipped in a thick, smooth sesame sauce, the flavor is even more pronounced. If you&#39;re interested, order two!

💕Yang Zongbao &middot; Authentic Shabu-Shabu
💕No. 1066, Hongli Road, Futian District #AutumnOnTheTipofTheTip #BestRestaurants #MostMissedAtHomeRestaurants #SummerFoodExploration #927LoveFoodies

豆小妹豆米火锅

Reviews of 豆小妹豆米火锅