喜葵拌饭屋(体育路店)

This restaurant's pork tenderloin bibimbap is definitely their signature dish, and the bacon and ham versions are also quite good. However, what I really want to mention is their seaweed soup—it's incredibly flavorful and a perfect accompaniment to the bibimbap. Remember to eat the fried skewers while they're hot; they don't taste as good when they're cold. The prices are quite reasonable. It's located on the basement floor of the mall. It gets crowded during peak hours, so you might want to try going at a slightly different time.

This restaurant isn't big, but it gets really crowded during mealtimes. The ambiance is typical of a small shop, but the food is genuinely delicious and reasonably priced. I recommend going early, otherwise you'll have to wait in line.

The bibimbap still tastes the same as always, unchanged for years. One serving costs 28 yuan, which might be too much for a small-appetite girl. It's recommended not to mix it right away; let the rice touching the bottom of the stone pot cook a little longer to make the crust crispier.