






carol0269A teppanyaki near Sofia, you need to queue up if you go to the meal. The price is very good, 118 starts, including seafood, sashimi, various beef, and drinks. There are five tables in total, two in the box, and you can make an appointment by phone. Recommended meat-eye steak, taste better, taste, seasoning with black pepper and salt, fried hot weather is also more moderate. The shrimp is fresher, garlic, cheese mantis shrimp, and lemon shrimp. I personally prefer the taste of lemon juice. After adding melted butter, the aroma overflows. The quality of sashimi is average, be careful. If Longliyu is compared with eel, the latter is too fishy and not recommended. The green mouth is also more general, and the scallops are not bad. The beef tongue is tender and the foie gras is not bad. The service is very good, generous and polite, patient, and the price is very high.
A teppanyaki near Sofia, you need to queue up if you go to the meal. The price is very good, 118 starts, including seafood, sashimi, various beef, and drinks. There are five tables in total, two in the box, and you can make an appointment by phone. Recommended meat-eye steak, taste better, taste, seasoning with black pepper and salt, fried hot weather is also more moderate. The shrimp is fresher, garlic, cheese mantis shrimp, and lemon shrimp. I personally prefer the taste of lemon juice. After adding melted butter, the aroma overflows. The quality of sashimi is average, be careful. If Longliyu is compared with eel, the latter is too fishy and not recommended. The green mouth is also more general, and the scallops are not bad. The beef tongue is tender and the foie gras is not bad. The service is very good, generous and polite, patient, and the price is very high.
The price is moderate, there are many types of French iron plate burning table, and two private iron plate burning table, a total of five can accommodate 50 people dining The cabinet at the front desk is an integrated waste machine in the glass counter should be the boss's hobby or professional, quite pull style. The environment is stylish, young and clean. Each table is equipped with a special master to make teppanyaki for everyone on the spot. The craftsmanship is not bad. The drinks are not fooled. The various cocktails and red wine are randomly selected. I heard that teppanyaki and red wine are the most matched cocktails. Although the drink is almost the same. But it's easy to be more oh cocktails colored and colorful is very beautiful~~~ Foie gras apples are very wonderful, let the whole taste wonderful pen flower Filli steak a whole steak, and then make the shape of beef grains with onions is very good together, especially added, teppanyaki ignition performance.
特色黑椒牛排、鱼籽酱牛肉薄烧、菲力牛排、鱼子蒸蛋、扇贝、生蚝、香煎银鳕鱼、蒜香鸡排、牛排、法式...太美味了。喜欢,喜欢。
Eat and drink with friends~ A place that you can't miss ① Yuanjuanjianghu Lowei Fried Shop Address: Business hours of No. 33 Maduan Street, Nangang District :10:00-22:00 Recommended dishes: Maodu; Spicy mixed; Barbed wire beef; Fried Anilated Shrimp ② Xinhaishan French Teppanyaki (Huayan Outlets Store) Address: Huayan Outlets Shopping Center, No. 95 Lot Street, Daoli District, 6th floor business hours :11:00-22:30 Recommended reasons: self-service is unlimited, the food is also very fast; the dishes are rich in variety and the ingredients are fresh; his masters are very good value, white and clean, and the teppanyaki is also very fast ③ Xinyue Barbecue (Qunli Store) address: Business hours of No. 74 Gongnong Street, Daoli District, Harbin: 11:00-2:00 Recommended dishes: beef tendons; oil edges; lamb skewers; tin paper silkworms; spicy fried small Renxian; honey juice plum meat; big raw oyster ④ Portman Western Restaurant Address: Business hours of No. 12 Xidazhi Street, Nangang District :11:00-21:30 Recommended dishes: Moscow red vegetable soup; Canned shrimp; canned beef; cream mushroom soup; steak (ordered according to personal taste) #Harbin food #Harbin travel #Teppanyaki #BBQ
This French teppanyaki near Sofia Church has a very high price/performance ratio. More than 100 per capita, you need to book in advance. Red wine beef tongue, beef tongue has chewy red wine to increase the aroma, every time you must order. Iron shrimp, the portion is very large, the prawns are open and garlic mud, the quality is relatively fresh. Foie gras, foie gras with bread, is also a must. Salads and pineapples are also good side dishes, suitable for eating with meat. There are many types of steak, the fire control is better, the beef is not woody, there is no extra sauce, only black pepper and salt to highlight the original flavor of the meat.