Name: Yanxi Qiqihar BBQ
Address: No. 533-1 Tielu Street, Nangang District, Harbin
Telephone: +8615164613362
Price range: 7
Rating: 5

The environment is nice and the service is meticulous.
But there are too many people 😂 Is it so popular?

环境不错，服务也是细致入微呢。就是人太多了😂这么火吗？

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Yanxi Qiqihar BBQ

Steamed buns are as big as walnuts and eaten in a steamer. Each chopstick can hold a pair. They are Yangzhou products. Yangzhou fermentation is the best. When pressed by hand, they are less than half an inch. When relaxed, they are still high and plump. Wontons are as small as longan and are eaten with chicken soup. These foods look like extremely delicate handicrafts, which make people reluctant to put them in their mouths.

It is said that northerners love to eat meat and drink alcohol. As soon as I arrived in Harbin, I was taken to a beer restaurant by a local hospitable friend. Faced with such a warm and hospitable friend, people who usually don&#39;t drink much also drank a few glasses with the atmosphere. The atmosphere of the pub in the north is really good, which will make people unconsciously raise their glasses and get high together. The store we checked in is called Jiuli Craft Beer Restaurant. The eye-catching store logo in the store is very interesting &quot;Drink craft beer, eat snacks with wine, in Jiuli, just drink!&quot; This heroic wine language shocked me. You don&#39;t have to worry about getting cold when drinking in the north. There is heating indoors, and you have to take off all your thick coats when you come in. Otherwise, you will sweat all over. This store has two kinds of white beer and yellow beer. I prefer white beer because white beer is refreshing and slightly sweet, without too much alcohol, which is suitable for people like me who don&#39;t usually drink alcohol. In addition to beer, the skewers in this store are really to my taste. I strongly recommend the homemade grilled sausages in this store. The taste is super nice. Although it is a beer and kebab shop, the products in the shop are European style, and the dishes are particularly exquisite. Very fashionable! The shop is open until midnight, so friends who like late-night snacks can go there.

Their Yangzhou fried rice is also known as &quot;broken gold rice&quot;. According to historical records, when Emperor Yang of Sui led his concubines and entourage on a dragon boat and thousands of boats along the Grand Canal, &quot;all the prefectures and counties within 500 miles were ordered to offer food. One prefecture brought hundreds of carts, with the most precious treasures from land and sea.&quot;

Korean BBQ specialty store, the store was very popular at 10:00 noon, fortunately you can go to other Liang&#39;s stores for dinner.
The waiter in the store can help with the grilling, the temperature of the stone plate must reach 200 degrees, and each ingredient should be placed in a certain position and at what temperature. Three kinds of dipping sauces, the combination is also good. The waiter, the Korean guy, is also very thoughtful.
The stone slab grilled meat, beef set meal, and the matching platter are also rich enough.
The grilling process is also lively enough.
The snacks are spicy chicken feet and egg rolls.
The nostalgic boxed lunch is delicious.

Authentic Yangzhou fried rice is made with special indica rice and fresh eggs as the main ingredients, and 8 other ingredients including soaked sea cucumber, cooked local chicken thigh, Chinese ham, soaked scallops, starched lake shrimp, soaked shiitake mushrooms, fresh bamboo shoots and green peas. It is fried according to a specific process.

A popular restaurant on the campus of Harbin Institute of Technology, mostly students, opened for several years

Don&#39;t ask about bibimbap, maybe just put anything in it
Potato stewed with beans, pork shreds, mushroom slices, fungus, carrot shreds, spinach, cucumber shreds, squash slices, radish shreds, bean sprouts, small fried eggs
Nutritious enough!

Of course, the most important thing about bibimbap is the sauce. His sauce is not just Korean hot sauce, but also a little sweet and sour, which blends well~ The sauce is also sufficient, but I have a heavy taste, so I took out some rice and mixed it with it. The taste is first-class

Don&#39;t ask about rice balls and tuna bibimbap, fried chicken is a signature, worth a try

Yanxi Qiqihar BBQ

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