9th Floor, No. 188, Section 2, Zhonghua Road, Hsinchu City
What travelers say:
The food in the restaurant is basically similar to what we eat in China. I quite like their dim sum, which is the Cantonese-style dim sum. In fact, the taste of the local people is similar to ours.
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Reviews of 玖樓中餐廳-新竹國賓大飯店
Some reviews may have been translated by Google Translate
The food in the restaurant is basically similar to what we eat in China. I quite like their dim sum, which is the Cantonese-style dim sum. In fact, the taste of the local people is similar to ours.
The Ambassador Hotel Hsinchu has several restaurants, including Chinese, steak, and Western restaurants. This article only reviews the Chinese restaurant on the 9th floor of the Ambassador Hotel. This restaurant specializes in Sichuan cuisine and also operates a Hong Kong-style tea restaurant. Today, I would like to review the recommended Peking duck. That is, the roast duck from the mainland. The author feels that this restaurant has its own characteristics compared to the various styles of roast duck from the mainland, and even other roast ducks from Taiwan. The roast duck rolls are very thick, equivalent to scallion pancakes, and four kinds of auxiliary ingredients are added to make four colors. The golden onions are cut into sections, not shreds. This is not a roast duck roll, but a Shandong roll. The duck slices are also cut very thick, and the duck skin is cut together with the duck meat. I guess there is no knife skill to cut the duck skin off.
The prices at Jiu Lou Chinese Restaurant are in the mid-to-upper range, but what I fell in love with here was the husband and wife lung slices. The texture and aroma are perfectly matched, and the taste is mild. The shrimp floss is also mild and light, and the Mapo Tofu It's very special. It has enough flavor but is not too strong to make you uncomfortable. I have a strong taste and still feel that the mapo tofu has enough flavor and aroma. It also has some spiciness, but it is not overly salty or spicy. It has the feeling of heavy oil. It is really not easy for one dish to satisfy all taste buds and have a mellow texture. Jiulu is a restaurant that I am very satisfied with!
This is a high-end Chinese restaurant that does excellent Cantonese cuisine. However, the prices are quite high, so you can only say that you pay for it.
I think this is a very high-end Chinese restaurant. The dishes are very delicious, with good color, aroma and taste.
Authentic Cantonese cuisine, great taste! The price is of course a bit expensive.