Chen Wu Xie Huang Baozi Stuffed With Juicy Pork

I tried several shops that claim to be intangible cultural heritage and only make crab roe soup dumplings, and this one tastes the best. It's a small shop opened at home. The shop is inconspicuous, but many people eat there. If it's delicious, you can even send it to your home by WeChat. In addition to the exquisite soup dumplings in Jingjiang, the soup dumplings in Huai'an are also good. They don't have the wrinkles that Jingjiang pays attention to, but the skin is thin enough to show the crab yellow color, which looks tempting. Here, they are divided into 20, 30, 40 and 50 yuan each. When I came, I naturally chose the 50 yuan one to try. The freshly steamed ones really taste good, without any fishy smell. First, absorb the original soup, it's very fresh, and then dip it in vinegar to eat the skin and meat. There is indeed a lot of crab roe, which is really a blessing for lazy people to eat crabs. If the crab roe and crab meat are opened on the same day, dip it in a sauce and vinegar dish and add a little shredded ginger to enhance the flavor.

A plate of crab soup dumplings was served, they were trembling, with lots of soup and very delicious, I love it!

1️⃣, Xuzhou Transportation: 1 yuan bus + 3 yuan shared electric bike for downtown Things to do: Morning hike up Yunlong Mountain (free) to enjoy the lake views, Xuzhou Museum (free with advance reservations) to witness the glory of the Han Dynasty Eat: Small portion of clay pot chicken at Hubu Mountain Night Market (35 yuan), rich broth and tender meat; Scissors Stock frog fish with lotus root starch (8 yuan), sweet and sour, smooth and refreshing Accommodation: Female bed in a youth hostel (36 yuan), safe, clean, and social 2️⃣, Nanjing (High-speed rail hard seat, 43 yuan one-way) Travel: Morning high-speed train directly to Nanjing Station, subway 3 yuan to Confucius Temple Visit: Xuanwu Lake Park (free) for a lake tour, Old Mendong (free) for the bourgeois streets Eat: Jiang Youji beef pot stickers (14 yuan), a time-honored favorite with a juicy texture; Red bean dumplings (6 yuan) Eat as you go 3️⃣, Huai'an (High-speed rail hard seat 19 yuan) Visit: Inner Canal Corridor (free) Experience the canal at dusk Eat: Wenlou Crab Roe Soup Dumplings (16 yuan), avoid peak hours and skip the lines 4️⃣, Suzhou (Rideshare 20 yuan per person) See: Yu Ji Cultural Park (free) Experience the legend of the Chu and Han dynasties Eat: Fuliji Shaobing (4 yuan/bag) Crispy on the outside and tender on the inside, a perfect souvenir

Jiangsu, a land steeped in history 🏞️, is also a culinary paradise. From the ancient Nanjing salted duck to the modern Suzhou fresh meat mooncakes, every dish is mouth-watering. Let's embark on a culinary journey through Jiangsu 🚀! ✅ Nanjing Salted duck: A traditional Nanjing delicacy, featuring tender meat and a unique flavor. Duck blood vermicelli: Smooth vermicelli paired with a rich duck blood broth, a truly delicious experience. Crab roe soup dumplings: Rich in crab roe, the soup dumplings are incredibly delicious. Duck oil crispy sesame cakes: Crispy sesame cakes paired with duck oil create a fragrant aroma. Spicy and delicious salted duck: Spicy and delicious salted duck, a delicacy found on Nanjing's streets. ✅ Zhenjiang Zhenjiang salted duck: Golden in color, tender meat. Pot cover noodles: Unique pot cover noodles with a chewy texture. Crab roe soup dumplings: The perfect combination of the delicious crab roe and the soup dumplings. Lingkou Dried Radish: Crispy dried radish, a traditional Zhenjiang snack. Zhenjiang Yaorou: Fragrant and tender Yaorou, a Zhenjiang specialty. Yanling Duck Dumplings: Delicious duck meat paired with dumpling wrappers for a rich and flavorful experience. Dongxiang Lamb: Dongxiang lamb boasts a succulent texture and unique flavor. ✅ Xuzhou Xuzhou Rice Noodles: Smooth rice noodles paired with a rich broth for a delicious meal. Xuzhou Frog Fish: The delicious frog fish is truly unforgettable. Xuzhou BBQ: Golden roasted lamb skewers, overflowing with fragrance. Xuzhou Meatball Soup: Smooth meatballs paired with a rich broth for a delicious flavor. Xuzhou Bazi Rou: The tender and fragrant Bazi Rou is a Xuzhou traditional delicacy. Steamed Vegetables: The steamed vegetables are incredibly delicious. Butterfly Sanzi: The crispy butterfly Sanzi is a Xuzhou traditional snack. ✅ Suqian Zhaojia Noodle Soup: The rich noodle soup, paired with a rich topping, is incredibly delicious. Xinyuan Lamb: Xinyuan lamb boasts a succulent texture and unique flavor. Double-skinned Crucian Carp: The delicious double-skinned crucian carp leaves a lasting impression. Yellow Dog Pork Head: The delicious yellow dog pork head is a Suqian traditional delicacy. ✅ Suzhou Fresh Meat Mooncakes: The tender mooncakes paired with a rich gravy are delicious. Braised Dried Tofu: The spicy braised dried tofu is a traditional Suzhou snack. Fish-flavored Spring Rolls: The delicious fish-flavored spring rolls are truly amazing. Suzhou Crab Roe Shells: The delicious crab roe shells are a Suzhou traditional delicacy. Osmanthus Chicken Head Rice: The sweet osmanthus chicken head rice leaves a lasting impression. Fengzhen Noodles: The chewy texture of Fengzhen noodles, paired with the rich broth, is incredibly delicious. ✅ Yancheng Yancheng Eight Bowls: The Eight Bowls are incredibly delicious. Omelette: The crispy egg pancakes are a traditional Yancheng snack. Binhai Sausage: The spicy Binhai sausage is a Yancheng specialty. Dongtai Watermelon: The sweet Dongtai watermelon leaves a lasting aftertaste. Sheyang Autumn White Pear: The refreshing sweetness of Sheyang Autumn White Pear is a Yancheng traditional delicacy. Dagang Crispbread: The crispy Dagang Crispbread is a Yancheng specialty. ✅ Changzhou Tianmu Lake Fish Head: The delicious Tianmu Lake fish head is incredibly delicious. Hemp Cake: The sweet hemp cake is a Changzhou specialty. Changzhou Sweet Baijiu: The sweet Changzhou sweet Baijiu leaves a lasting aftertaste. Fermented Bean Curd Lobster: The spicy fermented bean curd lobster is a Changzhou specialty. Yanghu Peaches: The delicious Yanghu peaches are incredibly delicious. Zaokourou: The fragrant and tender Zaokourou is a traditional delicacy of Changzhou.

Traveling to Huai'an is all about eating! This guide covers all kinds of food, from street snacks to specialty restaurants. If you don't want to play, you can eat all at once! 💰Budget: - Student travel: 50-100 yuan per person, mainly eat snacks and affordable restaurants, such as Shi Da Wonton, Sichuan Spicy Goose, etc. - Working people's travel: 100-300 yuan per person, try some specialty restaurants, such as Puyuan, Jiajun Sichuan Restaurant, and eat some snacks. - Rich people's casual travel: more than 300 yuan per person, enjoy all kinds of food, and try high-end restaurants. 🍜 Food introduction: [One] Shi Da Wonton: The favorite breakfast of old Huai'an people! 10 yuan a bowl, the wonton skin is thin and the filling is rich, the combination of shepherd's purse and fresh meat is super good, salty and delicious, a bowl in the morning, full of energy all day long. [Two] Sichuan Spicy Goose: Although it is under the banner of "Sichuan", it is an authentic Huai'an specialty. The goose meat is marinated with more than 30 spices, cut into pieces and drizzled with chili oil mixed with garlic, peanuts and sesame. It is fresh and tender, tender and juicy. The "numbing" and "spicy" burst in your mouth, which is so addictive. [Three] Tengji Shrimp Monster: A must-go for eating lobster in Xuyi! The lobsters are large and have many flavors, including secret recipe, thirteen spices, garlic, spicy... Each one is super delicious. Paired with Huai'an pancakes and lobster meat, the fragrance is so delicious! [Four] Chenwu Crab Roe Soup Dumpling: Thin skin, lots of soup, fresh juice, crab feet, a perfect combination of salty, fresh and sweet. Gently bite a small mouth and suck the soup first, the rich crab roe flavor instantly blooms in your mouth, super satisfying. [Five] Puyuan: A time-honored Huaiyang cuisine restaurant next to the ancient town of Hexia, with high cost performance, it is very face-saving to entertain guests. The dishes are exquisite and delicious, perfectly showcasing the essence of Huaiyang cuisine. Soft-shelled eel and Pingqiao tofu are must-orders.