South of the intersection of Zhuhai Road and Fuzhou Road
What travelers say:
When eating Yangchun noodles, I especially recommend Huai'an Yangchun noodles. The noodles of Huai'an Yangchun noodles are white, thin and chewy. The soup is made from large pork bones, chicken bones and ginger. A ladle of soup and a ball of noodles make up a bowl of noodles. Add chopped green onions, pepper and MSG and it is really delicious.
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Reviews of 阳春面(清枫花苑店)
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When eating Yangchun noodles, I especially recommend Huai'an Yangchun noodles. The noodles of Huai'an Yangchun noodles are white, thin and chewy. The soup is made from large pork bones, chicken bones and ginger. A ladle of soup and a ball of noodles make up a bowl of noodles. Add chopped green onions, pepper and MSG and it is really delicious.
The Yangchun noodles in Huai'an, Jiangsu are the most delicious noodles I have ever eaten. A bowl of refreshing noodles, although it looks simple to make, but it embodies the chef's good intentions. The Yangchun noodles here taste chewy, fresh, fragrant, and delicious. So delicious.
The environment is good, the service is thoughtful, and the taste is authentic! 【Taste】 【Environment】 【Service】