大板井

Daban Well can be said to be a must-visit place when you come to Jianshui Ancient City. Even if you don't come here to check in, you may still drink the well water here if you stay at a homestay. In the morning before dawn, the place is crowded with people. Every household will bring a big bucket to fetch water. Of course, you must pay attention to hygiene when fetching water. Everyone will be very conscious, after all, this is a blessing given to everyone by nature.

The tofu pudding and soy milk here are five yuan per person, with unlimited refills. In addition, there is some fresh tofu on the first floor. If you live in Yunnan, not too far away, you can buy some. We live quite far away, so we didn't buy tofu.

Quite a lot of people came to the tofu shop next door. The fried tofu skin here is quite good, but it is easier to eat after drinking soy milk, otherwise it will be a bit dry. The crispy fried tofu is also quite good.

I came here from thousands of miles away. I heard that the tofu products in "A Bite of China" come from this shop. I finally had the opportunity to taste it. It's so delicious. The fried tofu skin is super crispy and fragrant, the fried tofu is smooth and tender, the tofu pudding and soy milk are not strong, but they are not bad. Finally, I couldn't help but eat a fried dough stick. It was fresh and fragrant, original and delicious. Fortunately, I couldn't help but buy it. In addition to eating in the hall, there are many soy products for sale, such as bean curd, fermented bean curd, etc., 10-15 yuan, not expensive. The tofu workshop inside can see the production up close. The workers' hands are very skillful, which really opened my eyes. Outside the tofu shop, there is a super large well. Jianshui's wells are very famous, and each one has different characteristics. The tofu products here will be closed after they are sold out. Generally, they may close before 7 pm. When you go to Jianshui to play, remember to go to Dabanjing Tofu Shop to taste it, otherwise you will come in vain.

Banjing Tofu Shop was founded during the Guangxu period of the Qing Dynasty. The owner's surname is Zeng, and it is said that it has been in business for six generations. Due to the unique conditions, their home is next to the Daban Well. The tofu made with sweet well water is delicate, tender, fragrant and fresh, and you will never get tired of eating it. When we went there, we first looked at the well, and then walked into Banjing Tofu Shop to taste the tofu series products, tofu brain, tofu pudding, soy milk, fried tofu, and a full meal for five yuan. The owner is a real man.

The locals introduced us to this place. It is really a down-to-earth place. The shop owners are very simple and honest. The most special thing about it is that the grilled tofu is very delicious and fragrant, full of bean fragrance. You can tell it is freshly ground and made as soon as you eat and smell it. It is definitely worth a try. You will like it.

Jianshui Tofu (CCTV Bite of China) ~ There are hundreds of ancient wells in the city, and all the water used by tofu workshops is taken from the "Daban Well" (Pu Boquan). Opposite the Daban Well, there is a Banjing Tofu Shop, a popular workshop on the Internet. The first floor is a workshop, with several workers wrapping tofu, and upstairs is a self-service soy milk and tofu pudding, 5 yuan per person, eat as much as you want.