Name: YUE
Address: 嘎洒镇西双版纳云投喜来登大酒店内, Jinghong
Telephone: +866918991111
Price range: $$-$$$
Rating: 4.7

The taste is very good👍Thank you very much to the handsome guy Xiao Du (Shandong Sunshine Boy) in the Chinese restaurant. The service is warm and thoughtful, and the dishes he recommended to us are really delicious😋

味道非常好👍非常感谢中餐厅的帅哥小杜（山东阳光男孩），服务热情周到，给我们推荐的菜品真的太好吃了😋

在这五星级的环境里用餐真的是一个极好的享受，在这饭店里就是一个高大上的感觉，空间宽敞明亮，服务员非常非常的专业，这边的菜品极好吃，虽然都是一般的菜色，但是每上来一道菜就像是一幅画，光用视觉看，就觉得是一种享受，吃起来更是另一种满足，绝对值得来体验一下

It is really a great enjoyment to dine in this five-star environment. This restaurant has a high-end feeling. The space is spacious and bright. The waiters are very professional. The dishes here are very delicious. Although they are all ordinary dishes, every dish is like a painting. Just looking at it visually is a kind of enjoyment, and eating it is another kind of satisfaction. It is definitely worth experiencing.

餐厅不错，里面是大众食材，普通人也吃得起，豆腐好吃滑、嫩，凉拌猪耳朵非常棒，小炒芹菜牛肉不错，泡菜真好吃，蒸鱼也非常棒。

The restaurant is nice, and it serves popular ingredients that are affordable for ordinary people. The tofu is delicious, smooth and tender, the cold pig ears are great, the stir-fried celery and beef are good, the kimchi is really delicious, and the steamed fish is also great.

五星级酒店，不过离机场太近了，声音好吵，酒店的外观也一般，很多棚户区在周围，酒店内部景观不错，优雅而悦目。餐厅环境不错，做的菜也好吃。

A five-star hotel, but it is too close to the airport, so it is noisy. The hotel&#39;s appearance is average, with many shanty towns around it. The interior of the hotel is nice, elegant and pleasing to the eye. The restaurant has a good environment and the food is delicious.

味道非常好，环境也很好，服务特别赞！

The taste is very good, the environment is also very good, and the service is especially great!

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The Sheraton Xishuangbanna Resort in Yunnan is majestic and built against the mountain. Its design is inspired by the colorful ethnic culture of the Dai people, and it exudes exotic style. Because this hotel has a large reception team, there are really few people in the executive lounge of the lobby bar, but this does not affect their service quality at all.

On the first night of staying in the hotel, I had dinner in the hotel buffet restaurant. There was Haagen-Dazs ice cream and hot pot. The Ctrip coupon was more cost-effective than the hotel fee.

The taste is very good. The Dai-style restaurant is quite suitable for the taste of northerners. It is not very spicy, unlike other Dai-style restaurants that are so spicy and sour that they make your teeth hurt. The environment is also very good, with many wood carvings and ethnic decorations.

Don&#39;t miss this unique Dai restaurant in Xishuangbanna, Yunnan.
1. Location and Ambience: Located at No. 810, Manzhanzai Village Group, Gasa Town, Jinghong City, Xishuangbanna Dai Autonomous Prefecture, Yunnan Province. The restaurant boasts tropical foliage, rice paddies, a suspension bridge, and swings, creating an idyllic atmosphere and a popular online check-in spot.
2. Cultural Experience: Traditional cultural performances, including classic Zhangha songs and traditional Dai-Lue songs and dances, are held every evening at 7:20 PM. Following the performances, there&#39;s a toasting song. The restaurant also houses over 40 arapaima weighing over 200 kilograms, with a dedicated aquarium for visitors to observe and feed.
3. Specialties:
Barbecues
Lemongrass Grilled Fish: Fresh fish is marinated with lemongrass and other spices, then slowly grilled over charcoal. The unique aroma of lemongrass permeates the fish, which is grilled to a golden and crispy exterior while remaining tender and juicy within, offering a rich Southeast Asian flavor. Dai Roasted Chicken: Local chickens are marinated with unique Dai seasonings and roasted until golden brown. The chicken is tender and fragrant, and paired with a special dipping sauce, it offers a uniquely sour and spicy flavor.
Roasted Pigeon: The pigeons are cleaned, marinated, and roasted over charcoal, resulting in crispy skin and tender meat. The meat is juicy and fragrant with a fresh, fragrant taste.
Staple Dishes
Pilaf: Made with glutinous rice, it&#39;s topped with carrots, peas, corn kernels, and grilled meat. It&#39;s eaten with your hands for a rich, sweet taste.
Pineapple Sticky Rice: Glutinous rice is steamed in pineapple, adding coconut milk, sugar, and other seasonings. It combines the sweetness of pineapple with the softness of glutinous rice, creating a delicious and delicious dessert.
Snacks and Cold Dishes
Shredded Lemon: Shredded yak beef is tossed with lemon juice and other seasonings for a sour, spicy, and refreshing taste, making it an appetizing cold dish. Moss Rice Balls: Made with moss and glutinous rice, these rice balls have a unique flavor and are a traditional Dai snack.

Soups and Hot Pots

Tom Yum Goong: A classic Southeast Asian soup, made with shrimp, mushrooms, lemongrass, and lime leaves, it offers a rich, sour, and spicy flavor that is appetizing and refreshing.

Dai-Style Sour Soup Hot Pot: Using a base of sour bamboo shoots and tomatoes, paired with a variety of fresh ingredients such as fish, shrimp, and vegetables, it creates a rich, sour flavor that is highly appetizing.

Satisfy your taste buds while fully experiencing the Dai customs and culture!

The alarm clock brings peace and quiet to this mysterious courtyard hidden in the vicinity of Jinghong. Have you been there?

I highly recommend this store&rsquo;s lemon mist and winter melon tea. It tastes refreshing and thirst-quenching. It&rsquo;s delicious and not too sweet. Although the price is a bit expensive, it&rsquo;s worth a try. It&rsquo;s so thirst-quenching on a hot day. Prices at airport stores have not increased either.

YUE

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