Name: 禾田烤包子(克拉玛依店)
Address: Karamay Yinanlin West, Karamay
Rating: 4.3

Hetian Baked Buns Xinjiang Cuisine is a booming business. The specialty Xinjiang baked buns in the store have a crispy crust, rich mutton fillings and unique flavor. They also have Xinjiang specialties such as flavored yogurt and big plate chicken, and the dining environment is comfortable.

禾田烤包子新疆菜这家店生意红火，店内特色新疆烤包子外皮酥脆，羊肉馅料丰富，风味独特，风味酸奶、大盘鸡等等新疆特色美食都有，就餐环境舒适。

口味非常不错，环境也很有民族特色。服务员的服装都是名族服装。是一个非常有文化特色的美食城。

The taste is very good, and the environment is also very ethnic. The waiters are all dressed in ethnic clothes. It is a food city with very cultural characteristics.

很地道的新疆菜，值得尝试一下。

Very authentic Xinjiang cuisine, worth a try.

味道十分的不错，上菜速度有点慢可能人去的太多，不过总体来说还还算不错。

The taste is very good. The serving speed is a bit slow, maybe there are too many people, but overall it is pretty good.

烤包子的话，馅料是孜然，洋葱，牛肉，羊尾油！

For baked buns, the fillings are cumin, onion, beef, and lamb tail oil!

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禾田烤包子(克拉玛依店)

&quot;The Camel Bells on the Ancient Silk Road, the Hu Horses Still Hear the Tang and Han Styles&quot;
&middot;
The first thing that is worth praising about Beiyuan Courtyard is the decoration of the store.
The designer uses a unique design language, 🏠
Combining the humanities of Xinjiang and the history of the Silk Road,
In different scenes, it creates a combination of the customs of Chang&#39;an in the Tang Dynasty and the luxurious European style.
The hotel is very stylish as it changes scenery.
&middot;
👨&zwj;🍳The hotel is very large and the basic facilities are very complete.
There are restaurants, private rooms and large banquet halls that can meet different needs.
And the dishes are rich in variety, and the signature dishes roasted lamb legs, red willow barbecue and spicy chicken are all unique!
The taste is excellent and the service is very good. Beiyuan Courtyard is worth a visit!
&middot;
📍Address: North of Tiema Square, Karamay District.

It&#39;s just downstairs from the Boda Hotel where I stayed.
I didn&#39;t experience Xinjiang cuisine much along the way, and the food I ate in Urumqi was just okay... But here! I really got Xinjiang food!

❗️Strong recommendation-baked buns: It&#39;s very different from what I ate in Urumqi! I almost cried after taking the first bite! The beef and mutton stuffing, the skin is super crispy, the skin is thin and the stuffing is large, and the onion is the finishing touch. Woo woo woo, delicious!

Dessert: The yogurt is not the sour one I ate before, it&#39;s thick and stringy, and it has an endless aftertaste; the sweet jelly paste was sold out that day 😭 so I didn&#39;t eat it; I ate walnut cake, which was average but not disappointing, with a lot of walnuts.

And the meat! Red willow barbecue, lamb skewers, and roasted lamb legs with puff pastry bread, all of them are not smelly! So tender! In short, after taking a bite, I felt like I had to drink beer!

Hahaha, forgive me, a Northeasterner who has never seen the world~

The environment is elegant, the service is thoughtful, and the price is high.

Very good, open 24 hours, a good place for late night snack.

禾田烤包子(克拉玛依店)

Reviews of 禾田烤包子(克拉玛依店)