Reason:A restaurant specializing in Naxi cuisine, with a signature Mabang fish that is deliciously sour and spicy.
Currently closed|Open at 11:00 today
+8615608880033
丽江古城振兴巷18号食破天烧烤店对面(振兴巷中段)
What travelers say:
Thank you very much to our store and Lijiang for letting us experience such a pleasant travel life. The meal for two is affordable and rich. Thank you! It would be even better if our store brewed more wine and offered preferential prices.
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Reviews of DIAN CHU XIAO GUO BA
Some reviews may have been translated by Google Translate
Thank you very much to our store and Lijiang for letting us experience such a pleasant travel life. The meal for two is affordable and rich. Thank you! It would be even better if our store brewed more wine and offered preferential prices.
In addition to Yunxueli, there is another restaurant recommended in Lijiang Ancient Town. The entrance is covered by grass and trees, and the sign is recessed in the door. Walking into the courtyard, there are many green plants and small bridges and flowing water. We sat on the second floor, looking at the roof, and dictating JJ Lin's popular songs. The barley cake is delicious, different from the steamed cakes outside. | Signature wild mushroom hot pot^ The mushrooms need to be boiled for 18 minutes, and the taste is delicious. It is recommended to taste it! | Naxi cured pork ribs^ Naxi cured pork ribs are also super delicious. #Lijiang Ancient Town Food #Lijiang Ancient Town #Lijiang Travel #Lijiang Food #Yunnan Lijiang
The set meal for 2 people is large and affordable. There are many types of mushrooms, which are delicious. The dipping sauce is simple and refreshing, highlighting the original flavor of the ingredients (the chicken pot we ordered). The papaya drink is very good, and there is a sour plum popsicle in it, which tastes sweet and refreshing. The service staff is considerate and helps to add mushrooms and soup base. The bell service is convenient for you and me. In the end, sugar and barley tea are also given. The experience is great! The restaurant environment is also very good, and the price-performance ratio is very high. Recommended!
After visiting the ancient city, we came to this restaurant for dinner. The location was easy to find and not too many people when we went. We ordered four dishes and a staple food. The yak beef was a bit hard, but the other dishes tasted good. The plum wine was also delicious!
The stir-fried yak meat is very delicious! The meat is very fragrant! Five-star recommendation to try it! The plum wine is also very delicious... The alcohol content is not very good! But it is full of fragrance! The guy helped us very kindly! Girls can drink a few more cups! Fried fresh milk is also delicious! It tastes sweet and fragrant and has a good taste! If you have the opportunity to come to Lijiang Ancient Town to enjoy the beautiful scenery, you can try it.
The dishes I ordered were all delicious. I love the kimchi on the grilled fish; mint leaves go well with grilled meat; the greens in the water lily are really the best in stir-frying; the red rice noodles taste different from what I've had before, very sour and refreshing; the baba tastes okay, just like a brown sugar biscuit, but you have to try it once when you come here; the ham fried rice is good, and it's perfect with kimchi. The guys served very well, they spoke softly and were considerate. The prices in Lijiang are quite low, maybe because after coming out of Dalian, I feel that the prices everywhere are low
The dishes are unique and taste good. The price is affordable, and the attitude of the boss and the waiter is very good. It's pretty good. The business here is also pretty good. I ordered Naxi barbecued meat, and it was not so greasy when eaten with mint. The red rice noodles are softer and more glutinous than those in Sichuan, and the special fried rice is added with meat and green pepper. The assorted vegetarian dishes are good, they are wild, and they are not so dry when eaten. They are more refreshing and should be fresher. There is a lot of meat in the chestnut braised pork, and there is a lot left. The two of us really can't eat it. Overall it's good.
Because I opened Dianping.com and it was at the top of the list, I decided to go there immediately. Fortunately, it was only 5 minutes away from the inn where I stayed. The locals told me to go early, otherwise there would be a queue! It seems that the star Chen Kun has also visited here, so it is very well-known! The key is that the dishes have the characteristics of the Naxi people and taste good. The barbecue, grilled fish, tofu, red rice noodles, and Lijiang Baba recommended by netizens are all great! Delicious and not expensive, I will come again if I have the chance!