Name: 苏乡渔·黑龙滩藤椒鱼府(眉山店)
Address: 1 Wenbo Street, Meishan
Telephone: +862838110898
Price range: $

苏乡渔·黑龙滩藤椒鱼府(眉山店)

This is a very popular Sichuan restaurant in the local area. Sometimes you have to queue up at noon on weekdays. Its business overshadows that of Meizhou Dongpo Restaurant because the Sichuan cuisine here is more neutral.

No. 3 of Local Restaurants in Meishan

I took my son to play on the weekend and came to this restaurant twice. I am a repeat customer. Address: Follow the navigation and you won&#39;t get lost. You can park on the roadside, which is convenient. Dishes: The speed of serving the dishes is surprisingly fast. As soon as I placed the order, it was served in 2 minutes. It feels like the dishes are cooked in a big pot. But the taste is okay, just a little spicy. Service: There are many people at noon, the table turnover is also fast, and the service is not bad. In general, it is worth recommending.

Meishan! I came to this shop twice in four days after returning|||The desserts in this shop really subverted my cognition
It&#39;s really delicious and not greasy at all!
The most important thing is that the sweetness is just right, just right
And her dish is so beautiful and the desserts are also very innovative
I came here for her coconut crepe, but I didn&#39;t get to eat it twice
Every dessert is delicious!
What surprised me most this time was her sea salt roll
Oh my god, it&#39;s so delicious. The sweet and salty cream opens up a new world
And her environment is super super good! It&#39;s super good to take pictures
It&#39;s really fun to order a table of desserts with my sisters and chat in the shop for an afternoon

The name of the shop is Taste a Bite # Dessert Afternoon Tea # Meishan Exploration # # Happy Restart Plan # Check-in Dessert

🔥While visiting Chunxi Square in Meishan on the weekend, I was dragged into a restaurant that was &quot;hard to find even with navigation&quot; by a local friend. As a result, from the moment I took the pickled pepper rabbit in my mouth, I knew that the 20,000 steps were not in vain!

💥 [Cooked on the spot! Fresh to the point of stamping your feet]
- The clerk weighed the live rabbit directly, and there were freshly caught crucian carps jumping on the chopping board. Witness the whole process of &quot;rabbit to table&quot; with your own eyes, this wave of freshness is directly maxed out!

🌟[Guide to ordering without stepping on thunder]
✅ Signature pickled pepper rabbit (must order!)
The whole bell pepper is floating in the red oil, and the rabbit meat is so tender that it can be sucked into the throat. The konjac base is especially praised. After absorbing the sour and spicy soup, it is more popular than meat!

✅ Fresh pot rabbit with young ginger
The rabbit meat pot covered with golden young ginger slices is spicy with the spicy fragrance of ginger. The soup can be mixed with rice for three bowls, and the guy at the next table directly soaks the rice in the soup!

✅ Hidden way to eat: cold rabbit + ice jelly
Cold rabbit is fragrant and spicy, and the hand-rubbed ice jelly can instantly relieve the spiciness. Let me tell you, the glutinous rice cake in the ice jelly is made by the boss himself, soft and chewy.

🎈 [Down-to-earth Jianghu style]

- The two floors are full of local regulars, and the maids will remind &quot;be careful of scalding&quot; when they shuttle with pots. The private room on the second floor must be booked two days in advance, which is suitable for family gatherings.

- 50+ per person, eat until you lean on the wall, rabbit is weighed by kilograms (it is recommended to order 3 kilograms for 2-3 people), remember to ask &quot;maid less spicy&quot; when adding dishes, slightly spicy enough to make you sweat!

📍 Address: No. 20, Tongyunkou, Tongyun North Street, Dongpo District (search &quot;Leshan Liaoge Pickled Pepper Rabbit&quot; on navigation)
🚗 Parking: You can park on the roadside at the door, it is recommended to go early to grab a parking space
⏰ Business hours: 11:00-14:00; 17:00-22:00 (there may be queues on weekends, it is recommended to avoid peak hours)

🥰 Friendly reminder: After eating, you can walk 5 minutes to Chunxi Square to digest the food, buy a cup of local milk tea &quot;Gu Ming&quot; to relieve the spiciness, and pack a cold rabbit as a souvenir!
#Local delicacies 
#Try the authentic old brand 
#Local special snacks 
#Experience spicy food 
#Emeishan travel guide

I&#39;ve eaten at a few restaurants outside these days but I&#39;m too lazy to post them, so when I returned to Chengdu and was craving for hotpot, I came here to have a Thai hotpot on the third floor. The food tasted good, but there were some minor flaws, like the pineapple rice was a little dry, and the grilled octopus was a little salty.

This restaurant sells dishes by the pound, and customers can order a variety of dishes, one pound or two of each. I remember saying that eating hot pot alone is a level of loneliness, which proves that a person cannot eat hot pot. If you order in this way, you won&#39;t end up not being able to finish two or three dishes. With similar tastes and ingredients, there are all kinds of innovative ways to play hot pot, not only what you can&#39;t think of, but also what you haven&#39;t seen before.

苏乡渔·黑龙滩藤椒鱼府(眉山店)

Reviews of 苏乡渔·黑龙滩藤椒鱼府(眉山店)