The store manager is very nice and the waiter is very good.
Nanjing Michelin | A Soothing Restaurant Hidden in the Mountains 🌳 When the Jiangsu Michelin list was released, I paid close attention. With 32 restaurants on the list, it was truly a buzz! As a former restaurant enthusiast, how could I miss such a major culinary event? Michelin ratings aren't simple; the food and taste are just the foundation; the environment, service, innovation, and other aspects all come into play. This time, I rushed to "Purple Mountain Courtyard," whose ambiance captivated me the most. The experience was truly amazing, and I had to share it with everyone! 📍This restaurant is located right at the entrance of Nanjing's Sun Yat-sen Mausoleum, and its location is truly amazing. Stepping inside is like stepping into the embrace of the mountains. The expansive 360-degree glass windows blur the line between indoors and outdoors, creating a seamless connection with nature and an instant sense of well-being. 🎈The restaurant's private rooms are exceptionally quiet, perfect for business dinners and discussions. The seating is also perfectly spaced, creating a stylish atmosphere for casual dates or casual gatherings with friends. 🍱We ordered five dishes and one dessert, without any wine, for about 500r per person. For such high-quality food, this price is excellent value. 🥢The hazelnut duck liver pâté with scallion pancakes was incredibly smooth and creamy, paired with the crispy scallion pancakes, creating a rich, layered experience that I couldn't stop eating. 🍖The braised pork with abalone was also amazing. The pork was rich but not greasy, melting in your mouth, while the abalone was chewy and firm. The combination, along with the rich sauce, was a perfect match. 🍮The tea-flavored braised milk was the perfect dessert to end the meal. The tea aroma was refreshing, the braised milk was smooth, and the sweetness wasn't cloying, bringing the meal to a perfect end. The portions were generous, and we both left feeling very full. 💁♀️As we left, I noticed that the restaurant thoughtfully prepared special arrangements for anniversaries and birthdays. Their attention to detail is truly remarkable! My impression of the restaurant has skyrocketed. I'll definitely come back next time I have the chance~ 📍ADD: 5-2 Boai West Road, Xuanwu District, Nanjing 🕙TIME: 11:30 AM - 3:00 PM / 5:00 PM - 9:30 PM #NanjingMichelin #PurpleShanyuan #NanjingFoodExploration #HealingRestaurant #MichelinRestaurant #Lilo & Stitch #Lilo & Stitch #KoreanDrama"FilmingLocation" #SonglikeJourney
🌳…. Spring is really suitable for visiting Nanjing… Full of vitality Share a small route with few people and beautiful scenery🚶… 🗺️ Yanque Lake-Lingyuan Road-Wangshan Street-T80 (You can check in in both directions 🕐: Half a day 🚗: Cycling/walking "Check-in point sharing" ❶Yanque Lake "I would like to call it the most suitable lake for chilling in Zhongshan Scenic Area" A very beautiful small lake, there is a small boat on the lake, very classic, the whole scene has a good view! Very photogenic~ ❷Lingyuan Road "Total You have to come to Nanjing for the French plane trees~" Nanjing's most beautiful plane tree avenue has its own beauty in all seasons, and is unique to Nanjing's romance. This road is very suitable for walking, and any photo taken is very good~ ❸Wangshan Street p4-17 🚇: Exit 1️⃣ of Line 2, Xiamafang, and walk along Boai Road for 15 minutes 🚌: Take Line 34 to "Xiamafang" station and get off at "Sun Yat-sen Mausoleum Parking Lot" station 🚗: You can take Post Office West Road, which is a relatively smooth route up the mountain "Zhongshan Scenic Area has Nanjing people's own new Chinese style building complex" After the renovation, the buildings in this area are all in the new Chinese style, which is very pleasant. The whole tea garden makes the mood bright. You can feel the greenery everywhere when you walk into a coffee shop. This area is very suitable for young people to check in. Go to Gongguan☕️ and drink a cup of Hermès Yuhua Latte|Don’t miss it when traveling to Nanjing... ❕The surrounding area is connected to the music platform and Sun Yat-sen Mausoleum. It is a must-check-in block when visiting Zhongshan Scenic Area ps: 🍵Recommended shops: ·Gongguan Coffee (go and drink a cup of Hermès coffee~Yuhua Latte is great ·Purple Mountain Courtyard (A restaurant with a high-end mountain atmosphere… ·Gezi Bookstore (a good place to buy cultural and creative products and to be in a daze ❹T80 "There is a park with a retro feel hidden at the foot of Zijin Mountain" It is a very niche check-in spot, and the sycamore trees are also very artistic. There are many interesting shops in the park, and every corner of the park is beautiful… ❕tips: 1. Zijin Mountain is very suitable for walking and enjoying flowers and spring in spring 2. The tea garden on Wangshan Street really has a spring atmosphere 3. If you like taking photos and checking in/scanning the streets, you can go to Wangshan Street
This restaurant is located halfway up the Zijin Mountain. It has a unique location and great natural scenery. It is an ultimate Chinese-style restaurant with a really great environment👍 ✨Dish review: 🦀Drunken crab: A must-order! Soaked in rice wine for 6 hours, the crab roe is full, and the aroma of the wine makes the crab meat more fresh and sweet. It is super satisfying to take a bite. 🍖Braised pork: The dancing braised pork is well-deserved, QQ and bouncy, good news for sweet lovers, but it will be a bit greasy if you eat too much. 🥗Edelweiss tofu: It restores the traditional famous Jiangsu dish and adds bird's nest. It has a tender and smooth taste and a light and delicious taste. 🦐Osmanthus vinegar oil fried shrimp: The fried shrimp is quite standard, sweet, and the shrimp is very fresh, but not particularly amazing. 🍜Green garlic sprouts and sea cucumber noodles: The hand-rolled noodles are very chewy, seasoned with Huaiyang cuisine soy sauce, etc., fragrant, but a little expensive. 🥩Grilled beef short ribs with black garlic sauce: good quality meat, sweet sauce, those who like sweet steak can try it. 💰Price The overall price is high, about 800-1000 per person, not very cost-effective. 💁♀️The service is really good, the bone plate is changed in time, and any questions will be answered patiently. Avoid the holiday set meal. Boiled chicken feathers can be served as a dish. The cost is ridiculously low. ❌ In general, the environment and service of Zijinshanyuan are impeccable, but some dishes are a bit perfunctory and the price is also expensive. If you are pursuing the environment and the sense of ritual, it is not bad to experience it occasionally; but if you are pursuing cost-effectiveness and the richness of the dishes, it may not be recommended🤔 #Romantic dating restaurant #Local food #The place where friends are asked #Food and flavor #Go out and have fun with friends
The birthday of the motherland is indeed magnificent. The long-lasting stock market has finally made the stockholders who have been tense for too long happy. Even the typhoon hesitated and took a detour. The long-awaited autumn seems to have waltzed with the golden week. In a mysterious way, everything has become the best arrangement. Just like Wangshan Street, which had just opened at the foot of Zijin Mountain that day, and Zijinshan Courtyard in the misty rain on Wangshan Street, it is obviously at the end of the prosperous Jinling City, but you can sleep on the mountain and embrace the courtyard, drink tea by the window, listen to the wind and watch the rain. I fantasize that the mountains and forests kissed the autumn wind and blushed on my cheeks. In that freehand autumn, Gezi and her husband, a pair of immortal lovers, created a harmonious mountain courtyard and a forest secret for us who want to escape from the city circle. Unfortunately, the time was too tight that day, so I didn't have time to stroll in the courtyard and quietly enjoy the maple forest and pine sea. I tasted the fragrance of flowers, tea, wine, and vegetables in the sea of flowers on the table, and I envied the love and fragrance of the hero and heroine. Slow Song · Cooked and Drunk Crab Gaoyou Wangxianji's 5-liang female crab, the color was so eye-catching, just when I wanted to ask the waiter for disposable gloves to eat, I didn't expect that the crab shell had already been opened, and even the crab gills had been cleaned, so considerate. With just one lick and one suck, the full crab roe slid into the mouth. The deep wine flavor that was soaked in the Slow Song Collection Edition for 6 hours, just one sip and you will be intoxicated by the bright wine aroma. With a sip, the icy and mellow aroma still has just the right sweetness. I really want to hum Sha Baoliang's "secret fragrance" that has been coated with time. Po Wan Juan Sour and spicy fish maw · Green loofah These days, if you don't have some culture, you really can't guess that Po Wan Juan refers to the main dish. Hahahaha, the melon-eating crowd smiled knowingly when they saw this fat loofah. It doesn't matter what kind of melon it is, what's hidden in the melon is important. I thought the bright golden soup was crab meat, but it turned out to be a heavy golden sour soup, which just relieved the sticky collagen of the soft and glutinous fish maw. It was sour, spicy and strong, and with the fragrance of the loofah, I could taste the long-lasting love and harmony between the Gezi couple. I'm sure I'll eat this melon. Martell Shanyuan Abalone Braised Pork The heavyweight is here! The main show is the farmer's black pig and five fresh abalones, but Linghun's Martell's extra-mellow aged Cordon Bleu Cognac is an invisible surprise. The pork belly is slowly stewed and crispy but not mushy, and it tastes fat but not greasy. The fat squeezed out is absorbed by the abalone added later, bringing out the freshness of the sea. The cinnamon and vanilla aromas in the aged cognac, as well as the fine nuts scattered in between, are kneaded into the thick oily sauce of the meat, making every bite full of milky and layered. Half-day leisure Gongguan coffee milk jelly It was put into a complete set of Aisle cups and saucers and directly put into the oven. It is so beautiful and luxurious! I can't bear to use the spoon when holding it. I really want to have afternoon tea and steal half a day of leisure. Gongguan's coffee selection is also very good, the milk jelly is so smooth that it melts in the mouth, the mellow and milky aroma of coffee, as well as the sweetness and temperature, are just right. I really want to linger in this gentle afternoon and let time pass slowly.
The store manager is very nice and the waiter is very good.
Nanjing Michelin | A Soothing Restaurant Hidden in the Mountains 🌳 When the Jiangsu Michelin list was released, I paid close attention. With 32 restaurants on the list, it was truly a buzz! As a former restaurant enthusiast, how could I miss such a major culinary event? Michelin ratings aren't simple; the food and taste are just the foundation; the environment, service, innovation, and other aspects all come into play. This time, I rushed to "Purple Mountain Courtyard," whose ambiance captivated me the most. The experience was truly amazing, and I had to share it with everyone! 📍This restaurant is located right at the entrance of Nanjing's Sun Yat-sen Mausoleum, and its location is truly amazing. Stepping inside is like stepping into the embrace of the mountains. The expansive 360-degree glass windows blur the line between indoors and outdoors, creating a seamless connection with nature and an instant sense of well-being. 🎈The restaurant's private rooms are exceptionally quiet, perfect for business dinners and discussions. The seating is also perfectly spaced, creating a stylish atmosphere for casual dates or casual gatherings with friends. 🍱We ordered five dishes and one dessert, without any wine, for about 500r per person. For such high-quality food, this price is excellent value. 🥢The hazelnut duck liver pâté with scallion pancakes was incredibly smooth and creamy, paired with the crispy scallion pancakes, creating a rich, layered experience that I couldn't stop eating. 🍖The braised pork with abalone was also amazing. The pork was rich but not greasy, melting in your mouth, while the abalone was chewy and firm. The combination, along with the rich sauce, was a perfect match. 🍮The tea-flavored braised milk was the perfect dessert to end the meal. The tea aroma was refreshing, the braised milk was smooth, and the sweetness wasn't cloying, bringing the meal to a perfect end. The portions were generous, and we both left feeling very full. 💁♀️As we left, I noticed that the restaurant thoughtfully prepared special arrangements for anniversaries and birthdays. Their attention to detail is truly remarkable! My impression of the restaurant has skyrocketed. I'll definitely come back next time I have the chance~ 📍ADD: 5-2 Boai West Road, Xuanwu District, Nanjing 🕙TIME: 11:30 AM - 3:00 PM / 5:00 PM - 9:30 PM #NanjingMichelin #PurpleShanyuan #NanjingFoodExploration #HealingRestaurant #MichelinRestaurant #Lilo & Stitch #Lilo & Stitch #KoreanDrama"FilmingLocation" #SonglikeJourney
🌳…. Spring is really suitable for visiting Nanjing… Full of vitality Share a small route with few people and beautiful scenery🚶… 🗺️ Yanque Lake-Lingyuan Road-Wangshan Street-T80 (You can check in in both directions 🕐: Half a day 🚗: Cycling/walking "Check-in point sharing" ❶Yanque Lake "I would like to call it the most suitable lake for chilling in Zhongshan Scenic Area" A very beautiful small lake, there is a small boat on the lake, very classic, the whole scene has a good view! Very photogenic~ ❷Lingyuan Road "Total You have to come to Nanjing for the French plane trees~" Nanjing's most beautiful plane tree avenue has its own beauty in all seasons, and is unique to Nanjing's romance. This road is very suitable for walking, and any photo taken is very good~ ❸Wangshan Street p4-17 🚇: Exit 1️⃣ of Line 2, Xiamafang, and walk along Boai Road for 15 minutes 🚌: Take Line 34 to "Xiamafang" station and get off at "Sun Yat-sen Mausoleum Parking Lot" station 🚗: You can take Post Office West Road, which is a relatively smooth route up the mountain "Zhongshan Scenic Area has Nanjing people's own new Chinese style building complex" After the renovation, the buildings in this area are all in the new Chinese style, which is very pleasant. The whole tea garden makes the mood bright. You can feel the greenery everywhere when you walk into a coffee shop. This area is very suitable for young people to check in. Go to Gongguan☕️ and drink a cup of Hermès Yuhua Latte|Don’t miss it when traveling to Nanjing... ❕The surrounding area is connected to the music platform and Sun Yat-sen Mausoleum. It is a must-check-in block when visiting Zhongshan Scenic Area ps: 🍵Recommended shops: ·Gongguan Coffee (go and drink a cup of Hermès coffee~Yuhua Latte is great ·Purple Mountain Courtyard (A restaurant with a high-end mountain atmosphere… ·Gezi Bookstore (a good place to buy cultural and creative products and to be in a daze ❹T80 "There is a park with a retro feel hidden at the foot of Zijin Mountain" It is a very niche check-in spot, and the sycamore trees are also very artistic. There are many interesting shops in the park, and every corner of the park is beautiful… ❕tips: 1. Zijin Mountain is very suitable for walking and enjoying flowers and spring in spring 2. The tea garden on Wangshan Street really has a spring atmosphere 3. If you like taking photos and checking in/scanning the streets, you can go to Wangshan Street
This restaurant is located halfway up the Zijin Mountain. It has a unique location and great natural scenery. It is an ultimate Chinese-style restaurant with a really great environment👍 ✨Dish review: 🦀Drunken crab: A must-order! Soaked in rice wine for 6 hours, the crab roe is full, and the aroma of the wine makes the crab meat more fresh and sweet. It is super satisfying to take a bite. 🍖Braised pork: The dancing braised pork is well-deserved, QQ and bouncy, good news for sweet lovers, but it will be a bit greasy if you eat too much. 🥗Edelweiss tofu: It restores the traditional famous Jiangsu dish and adds bird's nest. It has a tender and smooth taste and a light and delicious taste. 🦐Osmanthus vinegar oil fried shrimp: The fried shrimp is quite standard, sweet, and the shrimp is very fresh, but not particularly amazing. 🍜Green garlic sprouts and sea cucumber noodles: The hand-rolled noodles are very chewy, seasoned with Huaiyang cuisine soy sauce, etc., fragrant, but a little expensive. 🥩Grilled beef short ribs with black garlic sauce: good quality meat, sweet sauce, those who like sweet steak can try it. 💰Price The overall price is high, about 800-1000 per person, not very cost-effective. 💁♀️The service is really good, the bone plate is changed in time, and any questions will be answered patiently. Avoid the holiday set meal. Boiled chicken feathers can be served as a dish. The cost is ridiculously low. ❌ In general, the environment and service of Zijinshanyuan are impeccable, but some dishes are a bit perfunctory and the price is also expensive. If you are pursuing the environment and the sense of ritual, it is not bad to experience it occasionally; but if you are pursuing cost-effectiveness and the richness of the dishes, it may not be recommended🤔 #Romantic dating restaurant #Local food #The place where friends are asked #Food and flavor #Go out and have fun with friends
The birthday of the motherland is indeed magnificent. The long-lasting stock market has finally made the stockholders who have been tense for too long happy. Even the typhoon hesitated and took a detour. The long-awaited autumn seems to have waltzed with the golden week. In a mysterious way, everything has become the best arrangement. Just like Wangshan Street, which had just opened at the foot of Zijin Mountain that day, and Zijinshan Courtyard in the misty rain on Wangshan Street, it is obviously at the end of the prosperous Jinling City, but you can sleep on the mountain and embrace the courtyard, drink tea by the window, listen to the wind and watch the rain. I fantasize that the mountains and forests kissed the autumn wind and blushed on my cheeks. In that freehand autumn, Gezi and her husband, a pair of immortal lovers, created a harmonious mountain courtyard and a forest secret for us who want to escape from the city circle. Unfortunately, the time was too tight that day, so I didn't have time to stroll in the courtyard and quietly enjoy the maple forest and pine sea. I tasted the fragrance of flowers, tea, wine, and vegetables in the sea of flowers on the table, and I envied the love and fragrance of the hero and heroine. Slow Song · Cooked and Drunk Crab Gaoyou Wangxianji's 5-liang female crab, the color was so eye-catching, just when I wanted to ask the waiter for disposable gloves to eat, I didn't expect that the crab shell had already been opened, and even the crab gills had been cleaned, so considerate. With just one lick and one suck, the full crab roe slid into the mouth. The deep wine flavor that was soaked in the Slow Song Collection Edition for 6 hours, just one sip and you will be intoxicated by the bright wine aroma. With a sip, the icy and mellow aroma still has just the right sweetness. I really want to hum Sha Baoliang's "secret fragrance" that has been coated with time. Po Wan Juan Sour and spicy fish maw · Green loofah These days, if you don't have some culture, you really can't guess that Po Wan Juan refers to the main dish. Hahahaha, the melon-eating crowd smiled knowingly when they saw this fat loofah. It doesn't matter what kind of melon it is, what's hidden in the melon is important. I thought the bright golden soup was crab meat, but it turned out to be a heavy golden sour soup, which just relieved the sticky collagen of the soft and glutinous fish maw. It was sour, spicy and strong, and with the fragrance of the loofah, I could taste the long-lasting love and harmony between the Gezi couple. I'm sure I'll eat this melon. Martell Shanyuan Abalone Braised Pork The heavyweight is here! The main show is the farmer's black pig and five fresh abalones, but Linghun's Martell's extra-mellow aged Cordon Bleu Cognac is an invisible surprise. The pork belly is slowly stewed and crispy but not mushy, and it tastes fat but not greasy. The fat squeezed out is absorbed by the abalone added later, bringing out the freshness of the sea. The cinnamon and vanilla aromas in the aged cognac, as well as the fine nuts scattered in between, are kneaded into the thick oily sauce of the meat, making every bite full of milky and layered. Half-day leisure Gongguan coffee milk jelly It was put into a complete set of Aisle cups and saucers and directly put into the oven. It is so beautiful and luxurious! I can't bear to use the spoon when holding it. I really want to have afternoon tea and steal half a day of leisure. Gongguan's coffee selection is also very good, the milk jelly is so smooth that it melts in the mouth, the mellow and milky aroma of coffee, as well as the sweetness and temperature, are just right. I really want to linger in this gentle afternoon and let time pass slowly.