


曹 操I came to the Northeastern specialty large Lapi for the second time. I came for the large Lapi, but the Lapi was out due to the epidemic logistics. The large Lapi tastes better.
Dipping pickles is a classic Northeastern dish. It is bean curd, cucumber, coriander, green onion, radish, lettuce, green pepper. I don’t eat green pepper, so I asked the boss not to put it in. Dip it in homemade egg sauce and wrap it up. The sauce is salty.
I came to the Northeastern specialty large Lapi for the second time. I came for the large Lapi, but the Lapi was out due to the epidemic logistics. The large Lapi tastes better. Dipping pickles is a classic Northeastern dish. It is bean curd, cucumber, coriander, green onion, radish, lettuce, green pepper. I don’t eat green pepper, so I asked the boss not to put it in. Dip it in homemade egg sauce and wrap it up. The sauce is salty.