三鲜街

Must-visit food in Nantong, Jiangsu: Jianghaiyiguo Iron Pot Family: Stirring Nantong River Seafood   Near Langshan Scenic Area, authentic food recommended by locals.   River and seafood are very fresh, crabs and snails are directly marinated, without reducing the sweet taste.   The temperature control of meat is very good, keeping the meat silky and very tasty.   The decoration is very exquisite, taking into account comfort and ornamental.   The overall cost performance is very high, four and a half stars.   ❤️Recommended dishes ———————— 1⃣ Chives and clams: The clam meat is very plump, with chives, which is very flavorful.   2⃣Drunken shrimp: A slight smell of wine, very sweet and original, as delicious as drunken crab.   3⃣Braised pork feet and chicken feet: I don’t know if this dish is matched on the spot. The pig feet and chicken feet are evenly colored, retaining the strength, and are cooked enough. The taste that won my heart the most that day. I heard there is also the most classic Jianghai Yiguo. Because we were few in number, we didn’t get to eat it. I will try it next time. 📃Basic information —————— 📢Name: Jianghai Yiguo Iron Pot Family. 📍Address: No. 3 Zilang Road, Chongchuan District, Nantong City, Jiangsu Province (in the Jianghai Food Culture District of Sanxian Street). 🚙Transportation: Take the bus to Boyuan Lanjun Station and the relevant stations of Sanxian Street, which can be reached on foot. ⏰Business hours: 11:00-13:30, 17:00-21:00.