杨掌柜辣椒炒肉

One dish can make a pot of rice! For local friends in Nanyang, Yang Zhanggui's pepper fried pork is not unfamiliar. This is a Hunan cuisine brand belonging to Nanyang people. He became popular in Nanyang City with this dish of pepper fried pork, and now he can be seen in various counties and cities. It is hot in the weather, and sometimes I have a bad appetite, and suddenly I think of this homely pepper fried pork. 🥣 Dishes: Needless to say, the main dish is pepper fried pork. It is a big plate with a price of more than 40 yuan. You can enjoy it without ordering other dishes. Selected raw materials, using traditional methods, and paired with fragrant small pots of rice, the appetite is immediately opened. Other dishes are also very homely, and basically there is no thunder. Every time I go there, pine nut fish, egg cake, organic tomato scrambled eggs, minced meat and eggplant, and sweet and sour pineapple tenderloin are must-orders, because there are children, and the fragrant and sweet ones cater to their tastes. If you like spicy food, Shancheng Spicy Chicken, Spicy Fried Huaha, Beileye Barbecue, and Pepper Boiling Fish are all very distinctive. 🍽️Environment: Each store has a unified decoration style, with green as the main color. As soon as you enter the restaurant, you can feel the full appetite brought by the fresh green. The decoration style is relatively simple and is also suitable for taking pictures. ❤️Practical information: ①Name: Yang Zhanggui Fried Pork with Peppers ②Stores: Basically, there are stores in every shopping mall and business district, and there are also stores in every county and district, with the same style. ③Per capita: about 50. #Summer escape #Local food #Experience once without spicy food