工布石锅

I originally wanted to go to another stone pot chicken restaurant, but the taxi driver on the road said that this restaurant is more popular with locals and tastes better, so I changed the route. A very ordinary store, asked if the matsutake mushrooms are fresh, the store said it is not the time yet, if there is a store that says it is, it is not from Bayi Town, and the fresh ones in Bayi Town need to be in August; asked if the chicken is fresh, the store also said that it was slaughtered on the same day, and the store also said that it is impossible to be slaughtered on the spot, but it is not frozen chicken. From the conversation with the merchant, I feel quite sincere. Ordered a small pot of matsutake mushrooms, which includes two vegetarian dishes. We ordered potatoes and tofu. We also added mugwort stems. There are two other mushrooms on the plate. In short, it is enough for two people. The bottom of the pot has palm ginseng, coix seed, dates, etc., which is similar to what I ate in Lulang before. It seems to be a standard recipe. First, a bowl of chicken soup, which is quite good. The boss also specifically reminded that except for coix seed, everything in the bottom of the pot can be eaten. The chicken is very tender, and the tofu is brine tofu. It is the first time to eat it here. The taste is good, the total cost is more than 240, the price is reasonable

It is said that the stone pot chicken here is very authentic, and many locals come to eat it. Remember to make a reservation during the peak season. As long as you tell us what time you will arrive, the waitress will keep the seat for you. Even if you say you will arrive at 8 o'clock, and it is already full at 7 o'clock, the seat will still be kept for you (I feel that this is not available in Guangdong, haha). The service is really good! The stone pot chicken tastes pretty good, and the portion is okay. We also ordered the pig's trotter, the skin is crispy and not greasy. I have to praise the famous meat buns, which are really delicious! You must try it!

so impress about the charming smile from the boss, pure smile, pure food, pure environment, nice place.

A local friend brought us to eat stone pot chicken. The four of us ordered a small pot of chicken and some vegetables. It was just enough, warm, and the chicken was very fragrant. It was a big chicken, not bad!

The location is easy to find, and most of the customers in the store are tourists. It is said that the stone pot was introduced from Medog, and it became a specialty as it was passed down. Any ingredients can be cooked in the stone pot, which is similar to hot pot, and the taste is mainly nourishing and light.