MAO JI HAI XIAN SHA GUO ZHOU

DAY 1️⃣: Enjoy the ambiance of traditional Fuzhou 📍Zhu Fugui Hotpot (Dongjie Branch) 🏠Address: 2nd Floor, No. 28 Xiannan Road (30 meters from Dongjiekou Subway Station Exit A) 🌟Must-Order: Shacha Hotpot! Crispy beef brisket 🫨 💰Even for 80 yuan per person, you'll have to lean on the wall to eat! It's recommended to go before 5:00 PM to avoid a long line~ 🌅Gushan Mountain ⏰Opening Hours: All Day 🚡Be sure to take the 5:00 PM cable car! The sunset paints Fuzhou a sea of ​​orange. 🍊Every photo is a masterpiece. 🏮Three Lanes and Seven Alleys ⏰Opening Hours: All Day 💘Must-See: ▫️Lin Juemin and Bing Xin's Former Residence (feel the warmth of modern history) ▫️The Giving Tree (a must-take photo for couples 💏) ✨Tips: 9:00 AM is the least crowded! The light and shadows of the ancient alley are breathtaking. 🍜Tongli Meat Dumpling Shop 🏠Address: No. 98, Sanfang Qixiang, Section B 💯A time-honored, intangible cultural heritage shop! The meat dumpling and taro paste combination is a surefire hit! 🤤The taro paste is sweet and dense, while the meat dumpling's skin is thin and filling. Locals rave about it! 🌊DAY 2️⃣: Pingtan Island Tour Diary 🌅Longwangtou Beach ⏰Opening Hours: All Day 💦A sacred spot for observing blue tears! Remember to check the tide chart during the eruption period from April to June. 🌌The fluorescent sea at dawn is breathtakingly beautiful. 📸Mirror Sand Black Hole 🖤Instagram-inspired black beach! Wear a white dress for dark photos. ☀️The light is softest at 3:00 PM - remember to bring slippers! 🚴Northern Ecological Corridor 🛵Rent an electric scooter and ride in the sea breeze—super chill~ Windmill fields and azure sea and sky along the way 🌊I can't get enough photos! 🍧Xinli Ice Rice 🍉Four-Fruit Soup is a blast! Mango, taro balls, and grass jelly piled high like a mountain 🧊A scorching summer savior! Be prepared for a line after 2 PM~ 🦞DAY3️⃣: Seafood Bliss 🥣Mao Ji Seafood Porridge (Main Branch) 🦀So much toppings you can't even see the rice! Shrimp, crab, and abalone are all available. 🔥Lines start at 10 AM! Avoid peak hours! 🗺️68 Nautical Mile Scenic Area 📍The closest place to Taiwan in China 🇨🇳 🌋Houyan Island boasts towering rocks! The red plank road is stunning. ☕Yantai Mountain Cultural Stroll ⛅️4 PM is perfect! Sunlight filtering through the sycamore trees is incredibly romantic. 📸Treasure Café + Retro Houses: Perfect for photo ops 🏮Nightscape of Shangxiahang 🏮The red lantern wall lights up and is instantly stunning! 8:00 AM is the best time for photos. 📚DAY 4️⃣: Cultural Refreshment 🏛️Fujian Museum 🎫Free! The museum's treasured Southern Song Dynasty costumes are breathtaking. 🌳Xichan Temple 🍃500-year-old lychee trees shade the sky! The ancient temple is tranquil and peaceful. 🧋Tang Mo Tea 🥤Mu Li Fu yyds! A must-try before leaving. 💡Pro-Tips: 1️⃣Rent an electric scooter in Pingtan. 🛵 It's super convenient to travel around the island (80/day). 2⃣️Three Lanes and Seven Alleys are least crowded at 9:00 AM! Stunning lighting 3️⃣ Iced rice afternoon tea starts at 2 PM, so be sure to get there. 🌈Top 5 Must-Sees: TOP1️⃣ Three Lanes and Seven Alleys | Half of modern history in one street 📚 TOP2️⃣ Mirror Sand Black Hole | A hidden gem of black volcanic rock 🗿 TOP3️⃣ 68 Nautical Miles | Check out the closest distance to Taiwan 📍 TOP4️⃣ Houyan Island | Strange rocks resembling alien landforms 👽 TOP5️⃣ Dragon King Head | A dreamy beach where you can chase blue tears 💎 #FuzhouTravelGuide #PingtanIslandChasingTears #ThreeLands and SevenAlleysCheck-In #FuzhouFoodMap #FujianUniqueIslands

🏃🏃Route arrangement Day 1: Quanzhou Zhongshan Street → Quanzhou Kaiyuan Temple → Chengtian Temple → Guanyue Temple → West Street Day 2: Maoji Seafood Clay Pot Porridge (Main Branch) → 68 Nautical Mile Scenic Area Day 3: Fujian Museum → Zhu Fugui Hot Pot (East Street Branch) 🚗Must-see attractions: 68 Nautical Mile Scenic Area: Quanzhou Kaiyuan Temple: West Street: Fujian Museum: Guanyue Temple #Where to go during Dragon Boat Festival #Fujian Travel

A trip to Fuzhou, a carnival for taste buds! From seafood casserole porridge to authentic snacks, every bite is a surprise. Today, let's reveal the food treasures that I can't forget! 🍲The first stop is to check in at the Maoji Seafood Clay Pot Porridge Headquarters in Pingtan. Authentic Cantonese dim sum is paired with a seafood feast. The fish dumplings are tender and juicy, and the oysters are fried golden and crispy. The seafood porridge for six people is even more domineering, warming the stomach and heart. Three bowls per person is no problem! Remember to look for the headquarter, the old store next door is a copy, don't be misled! 🍜Meet love at the corner, the tenderness of the seawall shacha noodles in the morning. Although I waited for half an hour for the ingredients, that bowl of rich shacha noodles was worth it! 🥤Tang Mochaxi's light sugar series, a duet of happiness and Fusu, fresh and not greasy, a magic weapon for summer heat relief! 🍗Cuijiang fried chicken, although the silver chestnut flavor has the shadow of Langweixian, it lacks a bit of surprise. Maybe eating it while it's hot will be more special? 🍲The highlight is Zhu Fugui Seafood Hotpot, it's worth the two-hour queue! The fish maw chicken has a rich base, the seafood is fresh and lively, and the beef is freshly cut and delicious. Jiangsu people are calling for a branch! 🍲Fuyu Weirong Laohua, a spicy hot pot snack that locals also love. Laohua has a unique taste, the soup base is delicious, and the light taste shows the true meaning! 🍰Juchunyuan Taro Paste, a little sweetness encountered by chance on West Street, although there is a little regret of non-dairy creamer, but the deliciousness is still online!

In the flow of time, there is a kind of delicacy that always exudes a unique charm, that is Pingtan Maoji Chaoshan Seafood Clay Pot Porridge. When fresh seafood meets fragrant and glutinous rice in the clay pot, a feast of taste begins. Every grain of rice is full of the essence of seafood, cooked to a moderate thickness, and smooth in the mouth, as if dancing a song of the ocean on the tip of the tongue. Pingtan's pure sea area gives seafood unparalleled quality. The deliciousness of crabs, the sweetness of fresh shrimps, and the mellowness of shellfish blend with each other in the clay pot, releasing a rich and fresh fragrance. The hot steam of the porridge rises, bringing the breath of the ocean, warming your body and mind. The environment in the store is elegant, simple but not without atmosphere. Whether it is to share the joy of family with family or to get together with friends to talk about life, this is an excellent choice. Come to Pingtan Chaoshan Seafood Clay Pot Porridge, let your taste buds immerse in the embrace of the ocean, and feel this high-end delicious experience. In Pingtan, leave an unforgettable memory of food.

I and uu wanted to go to Pingtan before May Day, so we set off on the 27th. Although it was a bit regretful, the overall experience was very good. Hujiu is a city I would like to visit again~👍 🌟DAY1 Departed at noon and arrived in Pingtan at 9pm. At Pingtan Station🚙, we will go to the B&B to check in and then go for a midnight snack [Joyful] Travel:🚙 Accommodation: Nuanshu (I strongly recommend this place, in the center of the county, the boss is super nice, it is very cost-effective to rent from her🛵, the environment is warm and comfortable!!) Eat: Maoji Seafood Clay Pot Porridge (see P3) 🌟DAY2 After lunch, I rode🛵 to the north line and played Xianrenjing, Beigang Village, Huandao Road, Jingsha. It was dark when I got to Jingsha. There were almost no street lights after dark and the wind was very strong, so I turned back to the county. On the way back, I went to find Blue Tears according to🎵, but I was not very lucky, so I went back to the county to eat. 😋 Travel: 🛵 (rented from the B&B owner) Eat: Nostalgia (Xihang Branch), Fatty Fatty Seafood Stall (see P6-7) 🌟DAY3 Woke up at 5am to Longwangtou to see 🌞, went back to the B&B to catch up on sleep for 4h, bought ☕️, oyster cakes and Nostalgia for the second time at noon, then rode 🛵 to the south line, went to Houyan Island and Tannan Bay, saw 🌄 in Tannan Bay, returned to the county center to eat barbecue when it got dark, then went back to the B&B to check out, went to Pingtan Station to take 🚄 to Fuzhou, checked in at 11pm in Fuzhou Check-in🤭 Travel: 🛵十🚕 Accommodation: near Dadao subway station in the center of Fuzhou Eat: Moss Coffee, Auntie Chen's Oyster Cake, Nostalgia, Battlefield Oyster King Grilled (see P7) 🌟DAY4 The main task is to take pictures of hairpin flowers, and after comparing for a long time, I found a A nice looking hairpin shop (the photos are also really nice, and the makeup is not too internet-like www)🥰At noon, I went to Sanfang Qixiang to eat meat dumplings and fish balls, bought the Tangmo Tea that I had been thinking about, and walked around the main street of Sanfang Qixiang until 3pm to take pictures of hairpins. After taking pictures, I went to eat the very popular Zhu Fugui Seafood Hotpot, and ate rice~👏 Travel:🚕 Eat: Tangmo Tea, Tongli meat dumplings, Yonghe fish balls, Zhu Fugui Seafood Hotpot (see P10) 🌟DAY5 Leave at noon and go straight to Ashin Fresh, then Yantai Mountain 🚶, crazy store visits and check-in at Yantai Mountain, shopping until 5 or 6 🚙 Today I went to Shangxiahang, ate fried buns, peanut soup and taro paste bowl, and then 🚙 went to the store to eat Cuijiang fried chicken, it was really a three-way trip 😂 but 🚙 very convenient ~ Travel: Subway 10 🚕 Eat: Axin Fresh, Xingyi Tofu, Fuling Paste, CHEESEUNCLE Swiss Roll, Chichi Coffee, Erlongbo Peanut Soup, Lungong No. 1 Fried Buns, Cuijiang Fried Chicken, Tangmo Tea (see P10-12) 🌟DAY6 Go straight to Antai Building (Sanfang Qixiang Store) at 11 o'clock Eat Fujian cuisine, then go to Sanfang Qixiang to visit the shops in the alleys, order takeout of taro paste bowl, Nongxin Ye Ye, and Tang Mo Cha Xi to the hotel, then go to the food street to get licorice guava, rush back to the hotel to get the luggage and take a taxi to Fuzhou Station to go home😛 Travel: Subway 10🚕 Eat: Tang Mo Cha Xi, Licorice Guava, Erlongbo Taro Paste Bowl, Nongxin Ye Ye, Antai Building (see P14) P.S. This relaxing travel guide is suitable for people who sleep late and those who do not pursue perfection and meticulous check-in😌 #Fuzhou Tourism #Fuzhou Food #Pingtan Tourism #Travel Play House #I am a Travel Player