熙来遥晋菜

I brought my friends here and randomly found a restaurant. I didn't expect the food to be so good. Many dishes are very authentic, and the copper pots are awesome. The bowl holders are also refreshing and delicious. Overall it's good.

Upon arriving in Pingyao Ancient Town, I was immediately recommended Xilaiyao, a 20-year-old establishment. Shanxi truly deserves to be called the "Carb Capital." Many staples here are served a la carte, and the portions are enormous. I strongly recommend ordering a set meal with 1-2 servings reduced based on the number of people you're eating. Otherwise, you won't be able to finish the food... at all! 🌳 Restaurant Environment: The restaurant has an antique feel, divided into a front and back courtyard. It looks like a renovated ancient building. The back courtyard has outdoor seating, and the front courtyard is two stories high. 🍜 Dishes include: Fried Pork, Sweet and Sour Meatballs, Grilled Pork Belly, Fish with Oat Noodles, Bowl Holder, Stir-fried Beef Bun, Roujiamo (Chinese roujiamo), Scrambled Eggs with Aged Vinegar, Pork Head, Dumpling Soup, Pingyao Beef, and more. Every dish was a hit. The sweet and sour meatballs were the softest, most flavorful, and fluffy of all the places I've tried in Shanxi. The pork head was also good and went away in seconds. The scrambled eggs with aged vinegar were unique, with a texture similar to dried tofu. I couldn't stop eating them. The free oil tea for checking in was also special: a sweet, whole-grain porridge that was so nourishing. The staff were also very nice, sharing the historical stories and cooking methods of each dish and even personally preparing our own oil tea. 👍 I highly recommend this place to everyone visiting Pingyao! 💗

I ate it a few times when I went to Pingyao, and the taste is getting better and better. I look forward to eating it in the yard in the summer 😂

This time I visited Pingyao Ancient City and found a great Shanxi restaurant in the ancient city - Xilaiyao Jincai. As soon as I entered the door, I could feel the strong Shanxi style. The environment in the store was clean and tidy, and the service staff were very enthusiastic. From the moment I entered the door, I felt at home. Speaking of dishes, it was really a must! As a famous Shanxi dish, the fried pork is quite authentic. The meat slices are tender, the side dishes are crisp, and the salty and fragrant taste is just right. It is full of freshness and fragrance. The long dragon eggplant has a unique shape, a soft and sweet taste, and tastes unique. The eight-treasure beef kuoluoluo is even more amazing. The soft and glutinous kuoluoluo is filled with fragrant beef fillings, and every bite is super satisfying. There is also yellow rice jelly, which is soft, glutinous and sweet. Dipped in a special sauce, it is refreshing and refreshing. It is perfect as a dessert after a meal. In short, this meal at Xilaiyao Jincai not only allowed us to taste the authentic Shanxi delicacies, but also felt the full sincerity of the store. I strongly recommend it to friends who come to Pingyao Ancient City to play. Don't miss this treasure restaurant! 😘

Hey guys! Just got back from a 4-day, 3-night self-driving tour of Shanxi, and I'm still completely captivated by the thousand-year-old architecture! They say "Shanxi is a place to see for its cultural relics." This time, I finally understand what "treasures abound" means. 👏 I've compiled a super detailed travel guide to share with you, the history-loving and food-craving enthusiast! 👇 ✈️[Transportation Planning Highlights] 🔸After landing at Taiyuan Wusu Airport, you can directly transfer to the high-speed rail to Datong (the classic route!) 🔸Flexible transportation options within the province: Trains and high-speed rail cover every city, while self-driving is more suitable for more immersive experiences (⚠️Scenic spots are scattered, so be cautious when driving long distances!) 🔸Self-driving route bonus: ✅Northern travelers, we recommend starting in Datong (very convenient for travelers departing from Beijing, Tianjin, Hebei, Shandong, and Henan). ✅Southwest travelers can enter Shanxi from Linfen or Yuncheng (those traveling in Sichuan, Chongqing, and Shaanxi, take note). ✅Central Plains travelers recommend Changzhi or Jincheng as their starting point (for those traveling in Henan and Hubei, save this!) 🏯[Must-see photo op] 1️⃣Datong Area: The Buddha statues at the Yungang Grottoes glow✨ | The Hanging Temple's miraculous clifftop architecture | Huayan Temple's stunning Liao Dynasty colored sculptures 2️⃣Xinzhou's Secret Spots: Mount Wutai Pilgrimage Route⛰️ | The Great Wall at Yanmen Pass: Awesome! | Hike through the primeval forest of Luya Mountain 3️⃣Linfen and surrounding areas: Stunning hanging sculptures at Xiaoxitian Temple 🎨 | Tracing your roots at the Big Locust Tree in Hongtong | The roaring Yellow River at Hukou Waterfall 💥 4️⃣Yuncheng's Treasures: Guandi Temple, the Birthplace of Loyalty and Righteousness ⚔️ | The murals at Yongle Palace, a national treasure | Floating in the Dead Sea Salt Lake 🌊 5️⃣Jinzhong's Core: Pingyao Ancient City: Journey through the Ming and Qing Dynasties 🕌 | Experience the splendor of Shanxi merchants at the Wang and Qiao Family Compounds 🏮 | Explore the underground maze of Zhangbi Ancient Castle 🔍 6️⃣Taiyuan and surrounding areas: The graceful and charming Song Dynasty maid statues at the Jin Temple 👩‍🎨 The majestic Mengshan Giant Buddha ⛰️ | The Shanxi Museum is packed with treasures 🖼️ 7️⃣Other hidden gems: The Imperial Palace, a magnificent palace bestowed by Emperor Kangxi 👑 | Enjoy a bowl of Tuoxian sour porridge by the Yellow River in Qikou Ancient Town 🥣 | The majestic Niangzi Pass 🏞️ 🍜[Shanxi Food Map] 📍Datong Must-Try: Hongya Restaurant's knife-cut noodles with deep-fried pork—a carb-boosting treat! 😋 📍Pingyao Must-Try: Xilai Yaojin Restaurant's innovative fusion cuisine, with adorable oat noodle dumplings 🐇 📍Lingshi Surprise: Wang Family's Farmhouse Dinner—the freshly ground tofu will make you drop! 🥢 📍Yuncheng's Dark Horse: Tiedaokou Laowu Fried Chicken—spicy and delicious! 🌶️ 💡Travel Tips: ✔️Most ancient buildings are made of wood, and some scenic spots require climbing stairs, so wearing comfortable sneakers is essential! ✔️We recommend trying a variety of noodle dishes every day. Try knife-cut noodles, kuoluoluo noodles, cat ears noodles, and bolanzi noodles! ✔️Book your accommodations a month in advance during peak season; inns in Pingyao Ancient City are incredibly popular! For those planning a trip to Shanxi, book this guide now! Which attraction are you most excited about? Let me know in the comments! 👀💕 #ShanxiTravel #SummerDrive

A sincere reminder to all those traveling to Shanxi between September and October! 👭: Heed my advice! 😭 For those planning a trip to Shanxi between September and October, or even later, check out this itinerary! As someone who has been to Shanxi four times, I've compiled a very practical Shanxi travel guide for everyone. I hope it's helpful! 💖 ✅ Attraction Reservations 🔥 Attractions requiring advance reservations Museums (Museums are closed on Mondays) 📍Jinci Museum (National Jinci Temple, GZH) (1 day in advance) 📍Shanxi Museum (Shanxi Museum, GZH) (3 days in advance) 📍Bronze Museum (Shanxi Museum official account, GZH) (3 days in advance) Attractions 📍Hanging Temple (Hengshan Scenic Area, GZH) (1-7 days in advance) 📍Yungang Grottoes (Yungang Grottoes official WeChat account, GZH) (1-7 days in advance) 📍Xiaoxitian Temple (Xiaoxitian Scenic Area, Xixian County, GZH) (1-3 days in advance) 📍Mount Wutai Mount Wutai Tourist Service Center (GZH) (1-7 days in advance) Weather and Clothing Guide September: Average temperature 12°C to 26°C October: Average temperature 8°C to 18℃ 👉Outfit: Recommended clothing includes suits, jackets, windbreakers, casual wear, jackets, suits, and light sweaters. 🚥Shanxi Transportation Guide Transportation Options: Northern Shanxi (Datong, Xinzhou, and Shuozhou) offers convenient direct bus services to scenic spots. Central Shanxi (Taiyuan and Jinzhong) offers convenient public transportation. Southern Shanxi (Linfen, Yuncheng, Jincheng, and Changzhi) offers self-drive or local tour groups. 🍚Food Recommendations Datong Fenglinge: (Baihua Shaomai, Lamb Offal Hot Pot, Oat Noodle Wowo) 📍No. 51, Gulou West Street, Pingcheng District, Datong City Taiyuan Tubaozi: (Pan-fried Cabbage Sausage, Signature Steamed Buns, Deep-fried Pork) 📍Tiyu Road, Xiaodian District, Jin Xiuyuan Pingyao Xilai Yaojin Cuisine: (Braised Sea Bass in Aged Vinegar, Yellow Rice Jelly, Pingyao Beef) 📍No. 87, West Street, Pingyao Ancient City Lingshi Wang Family Flavors: (Wang Family Tofu, Dipped Kuoluoluo, Copper Hot Pot) 📍Parking Lot 3, Wang Family Courtyard 📷 Travel Photography Recommendations Amanda Ethnic Style Travel Photography: 📍Across from the City God Temple, Pingyao Ancient City 📍Datong Ancient City, near the ancient city wall, towards Qingyuan Gate The makeup artist at this travel photography shop is exceptionally beautiful. The restorations are very detailed and meticulous, and they adjusted according to my needs. I was very satisfied. Advantages: 1. All-inclusive price, no hidden fees 2. No clothing section, all film negatives are provided. 3. If you're not satisfied with the makeup, you can reapply or change the makeup artist. #Shanxi Travel#  #Shanxi Travel Guide#  #Shanxi Ancient Architecture#  #Shanxi Cuisine#  #Humanistic Attractions Sharing#  #Travel Guide#  #Pingyao Ancient City#  #Datong Travel#  #Wutai Mountain#  #Shanxi Attractions Reservation