曼罕哨傣手抓饭(阳光悦城店)

This year, my whole family went on a trip during the Spring Festival, and we had our reunion dinner here. It was just a little hard to find the place. The navigation showed that we had arrived, but we didn't see it. It turned out that the restaurant was at the back of the building where it was located, and we had to go around the parking lot! When we arrived at the restaurant, we found that the business here was very good, and there were many guests waiting for the reunion dinner! Fortunately, we paid a deposit in advance, and the boss had everything ready, just waiting for us to arrive! After we were seated, the boss brought out the whole table of banquets. It was really dazzling to see the real thing for the first time (see the picture, I won't describe it), and the whole family took pictures around it!

Our family, young and old, celebrated the Chinese New Year in another province for the first time, and we didn't have high expectations for the reunion dinner with ethnic minority flavors. But when we saw this peacock feast for the first time, we felt that it was really beautiful and the cooking method was also very special, which instantly made everyone look forward to its taste! The whole table of food was brought to the table by two waiters at once, and the colorful appearance made people want to eat it impatiently! The taste of various grilled meats was very novel, especially the chili sauce was very strong, which made us Hunanese also experience the popularity of chili here; the food for the steamed buns was mainly vegetarian food such as glutinous rice cakes, bean products, and eggplants, which tasted good and were suitable for people who were not used to spicy food; several colors of hand-pulled rice not only made us tourists thoroughly experience the Dai customs, but also had no discomfort in taste! It's just that the whole table of banquets was too much, and seven people couldn't finish it at all. Unfortunately, there were a lot of leftovers that were not convenient to pack (there was no place to heat it when traveling)! This reunion dinner was 500 yuan, which was much cheaper than our local Han reunion dinner!

I contacted the boss more than half a month in advance to discuss the reunion dinner. The boss was enthusiastic and talkative, and introduced it in detail, so I transferred the deposit to him early! On New Year's Eve, I navigated from the hotel where I stayed in Pu'er. I turned around a few times before I found it. It turned out that the restaurant was located right behind the street shops and could not be seen on the roadside. When I arrived, there were already many guests, and there were even many queuing. But the table reserved by the boss for us was always empty waiting for us; we originally ordered a hand-pulled rice feast, but after seeing the peacock feast in person, we asked to change it, and the boss readily agreed and did not raise the price! These two points show that the restaurant owner is a sincere person! The subsequent peacock feast was very eye-catching. Two guys lifted the entire banquet. The colorful combination was very beautiful, and almost everyone couldn't bear to use their chopsticks! And the price of this table of banquets was 500 yuan, and it was worth it just for the appearance!

It’s my first time to eat pilaf, I think it’s very unique and worth recommending. Come here and try it.

✨A real experience traveling in Pu'er from October to November! Read this and decide if you want to go! 🌿 💰 Budget Guide (7-day trip per person) 1. Transportation: Round-trip airfare is a recommended price of 800-2000 RMB (prices vary significantly depending on departure point). 2. Local Expenses: - Accommodation: Mid-range hotels are around 200-400 RMB per night, with B&Bs offering even better value. - Dining: 100-150 RMB per person per day, with snacks like dried rice starting at 5 RMB, and specialty meals 50-100 RMB per person. - Tickets: Major attraction packages are around 400 RMB (Sun River Park with shuttle bus: 135 RMB, Ancient Tea Horse Road: 118 RMB, Tea Expo: 30 RMB, etc.). Total Budget Recommendation: The off-season offers the best value, excluding transportation. We recommend budgeting 2000-3000 RMB (accommodation options are optional). 🌿 Recommended Attractions: Pitfalls to Avoid & Must-Sees ✅ Worth the Trip: 1. Sun River Forest Park - Feed red pandas and see rhinos up close, and the rainforest hike is incredibly relaxing! We recommend buying the "entrance ticket + shuttle bus" package (135 RMB) and wearing non-slip shoes. 2. Jingmai Mountain Ancient Tea Forest (World Heritage Site!) - End of October, during the sea of ​​clouds season! Visit Nuogan and Wengji Ancient Villages for free, take stunning photos of the sea of ​​clouds in the early morning, and enjoy a relaxing sunset over tea at the B&B. 3. Nakoli Tea and Horse Post - A small, hidden gem in this ancient town, featuring horse hoof-printed stone pavement and century-old tea shops. Every photo is a true masterpiece. ⚠️ Pitfalls to Avoid: - The Ancient Tea Horse Road scenic area has a strong commercial feel. You can opt for the "Dingbo Lake Leisure Tour" (60 RMB) instead of the full package. - Some mountain roads can get muddy during the rainy season (such as the Jingmai Mountain gravel road). We recommend renting an SUV (approximately 400-600 RMB/day). 🗺️ Route Plan (4-Day Classic Version) Day 1: Tea Culture Experience - Morning: Pu'er City → China Pu'er Tea Expo (tea picking and making experience). - Afternoon: Ancient Tea Horse Road Ruins Park → Evening visit to the Tea Horse Ancient City Night Market and enjoy barbecue. Day 2: Rainforest and Coffee Tour - Full Day: Sun River Forest Park → Afternoon visit Xiaoaozi Coffee Farm for hand-poured coffee (rich fruity aroma!). Days 3-4: Jingmai Mountain In-Depth Tour - Stay at the Wengji Ancient Village B&B and watch the sunrise over the sea of ​​clouds → Hike to Aileng Mountain → Visit Nuogan Dai Village → Experience Bulang roasted tea. Tip: The mountain road is winding, so bring motion sickness medicine; bookings in the ancient village B&B are essential! 🍜 Food Recommendations: A Must-Try List 1. Breakfast Must-Try: Pu'er Rice Dried Rice (with peanut butter and meat sauce, 5 yuan for a full meal!) 2. Specialty Meals: - Manhanshao Dai-style Hand-Pulled Rice (Lemongrass Grilled Fish + Pineapple Rice). - Shenji Stinky Tofu and Fish (Sour and Spicy, a Local Favorite). 3. Snacks: - Dried Rice in Bean Soup, Sour Bamboo Shoots and Fish, Wa Chicken with Rice. Tips: Restaurants in scenic areas are expensive, so I recommend finding local eateries in the old alleys of the city! 💡 Real Experience Summary - Pros: October and November offer fewer crowds and beautiful scenery, with a high probability of refreshing rainforest views and sea of ​​clouds, perfect for a slow trip. - Cons: Some attractions are difficult to access, so charter a car or check the weather in advance; tea leaves can be quite strong, so buy wisely. In short: If you love nature, tea culture, and off-the-beaten-path adventures, Pu'er is worth it! But if you're looking for a convenient vacation, temper your expectations. 💬 Interactive Topic: Which Pu'er attraction would you most like to visit? Join us in the comments section to share your thoughts! 👇 #SonglikeJourney #CityHumanitiesNotes #NicheDiscovery