Name: 江川抚仙湖口香石锅鱼
Address: Zhenxing North Road Municipal Party School's fork in the road, Pu'er
Telephone: 15911275478
Price range: 72

江川抚仙湖口香石锅鱼

❥ The hotel front desk recommended us the Galong BBQ City, which is composed of many barbecue restaurants. There are many ethnic specialties such as Dai, Wa, and Bulang. It is a place with rich food and various barbecue dishes.
❥ We chose a Dai barbecue restaurant with many people dining. The taste gave people a little surprise, and every dish was delicious. Most of the local meals in Pu&#39;er do not have a menu. They all look at the dishes and order them. It is clear at a glance. The ingredients are fresh and there are many dishes. In addition to the barbecue we usually see, there are also many silkworm pupae and various insects that are not common on the table.
❥ Oil-choked is the specialty here. We listened to the recommendation of the diners at the next table and ordered an oil-choked heart tube. This is the most delicious dish I think. It is Dai-style, not spicy, and tasty.
❥ Grilled fish, very fresh and tender, with a slight burnt aroma, with sauce, hot and sour taste.
❥ Chuanchuan, we ordered all kinds of skewers, two large plates, spicy and fresh, great with beer, the spicy taste is not as strong as Chongqing Chuanchuan.
❥ Grilled eggplant, sufficient ingredients, tasty, delicious.
❥ Fried rice, a local specialty snack, a must-check, local classic way of eating: barbecue with rice, rice with barbecue.
❥ There was no rice in the store, so we ordered a three-fresh rice noodle. When the boss brought it up, we were a little surprised. It was a very big pot, a large casserole with ham sausage, a lot of meat slices at the bottom of the pot, with vegetables, delicious taste, good soup, and smooth rice noodles. 
#Yunnan Pu&#39;er #BBQ #Local Special Snacks #Beer and BBQ #Local Food

Located inside the ancient Tea Horse Town, this is a very distinctive local restaurant in Pu&#39;er. The local sashimi and grilled fish skin are excellent, and the soup is especially delicious. It gives people the feeling that it is a very healthy tonic. Many dishes cannot be named and are only known by locals. It is worth recommending.

#2024YourNewYearFoodGuide #ShowOffNewYearNewPlace #WhereToVisitDuringSpringFestival #LocalSpecialSnacks
To escape the cold, I flew from the north to the south, spending the warm Spring Festival in various parts of Yunnan. On New Year&#39;s Day, I reunited with my daughter and son-in-law in Pu&#39;er. Dinner was a family reunion, and they invited us to the Manhanshao Dai Restaurant for Dai pilaf.

Dai pilaf is similar to a peacock feast, but without the peacock head decoration. We opted for a meal for 3-4 people, and when it arrived, the table was overflowing, a truly spectacular sight.

This Dai pilaf restaurant in downtown Pu&#39;er is incredibly affordable. Almost every table ordered pilaf, and there are various set meals available: for 3-4 people, 4-6 people, 6-8 people, 8 people, and 8-10 people. The 3-4-person pilaf set was surprisingly generous! The four of us ate until we were stuffed.

The set meal for 3-4 people includes: 1. Cold dishes: Dai-style salad, vegetable platter, and homemade Dai pickles; 2. Fruit platter; 3. Soup: Mixed vegetable soup; 4. Grilled dishes:

Lemongrass-grilled fish, grilled three-string pork, and steamed pork buns; 5. Desserts: Pineapple rice and glutinous rice cakes; 6. Main dishes: Glutinous rice platter (medium plate), boiled corn, and small steamed buns; 7. Fried dishes: Deep-fried pork skin;

🌈Highlights:
✅ Lemongrass-grilled fish: Tilapia grilled with lemongrass, the fish is tender and has a subtle lemongrass flavor, creating a refreshing and refined experience.
✅ Charcoal-grilled three-string pork: The meat is firm, not at all dry, and has a great texture.
✅ Dai-style jelly: Spicy, sour, and refreshing, perfect with rice.

Wrap fish and pork with vegetable leaves, add some glutinous rice or glutinous rice platter, put some pickled vegetables, dip in dipping sauce, delicious and not greasy.

💰Price: 218 yuan for 3-4 people, 208 yuan online

This is my first meal in Pu&#39;er. I really like all kinds of Pu&#39;er delicacies.
This restaurant is an old restaurant in Pu&#39;er. The wall shows the changes of this restaurant from its opening to the present.
The owner is a family. He is very enthusiastic and will patiently introduce the special dishes. There are many customers coming and going in the restaurant. It is a bit busy, so you need to be a little patient to wait for the dishes to be served. But the taste of each dish is great and goes well with rice. Amway!

There are many kinds of tofu products, and they have the rich flavor of the tofu products we had when we were young!
The vegetarian dishes are very fresh, and the beef and pork are also well marinated and very tasty.
The environment is also good and the price is very reasonable.
The most recommended is the brain flower boiled with pickled vegetables.

江川抚仙湖口香石锅鱼

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