莆田香格里拉大酒店·香乐园中餐厅

Xiangleyuan Chinese Restaurant specializes in exquisite Cantonese cuisine and traditional Fujian cuisine. We tasted the spring limited menu, which is themed on freshness and spring flavor. It blends the spring flavor into the square plate, and enjoys a spring feast on the tip of the tongue. The breath of spring is integrated into every dish. Fresh and refreshing appetizers and rich and delicious spring main dishes can all taste the refreshing breath of spring. ✅Recommendation: 🔸Salt-fried tofu and spring bamboo shoots, using fresh and tender spring bamboo shoots and handmade tofu, adding bacon, dried shrimp, scallops, oysters and other ingredients, locking the authentic taste of each ingredient, so that the tip of the tongue can feel a sense of freshness and satisfaction in spring. 🔸Fried black pork with quinoa is a classic dish that combines rural flavor and nutritional value. The fresh spring quinoa is paired with high-quality black pork. The fragrance and tenderness complement each other. It is a seasonal delicacy that cannot be missed on the spring table! 🔸Okra Stuffed with Hundred Flowers, an exquisite and creative dish, uses okra as a container and stuffs shrimp into it, which not only retains the freshness of okra but also adds to the deliciousness of the stuffing.

As a niche travel destination, Putian is a historical and cultural city with Fujian and Yue characteristics. Putian is a veritable "famous literary state, coastal Zou Lu". Ancient buildings from the Song Dynasty, Ming and Qing streets, and buildings from the Republic of China, thousands of years of time can be seen and touched here~ The first stop of the summer vacation is #Go to a place with a story# 📍Putian-"Putianxian" A treasure city with a thousand-year-old Mazu culture and beautiful scenery The reputation of "Hometown of No. 1 Scholar", "Putianxian Culture" and "Hometown of Mazu" is a fusion collision with Putian Shangri-La~~ The hotel is located next to Shouxi Park, close to the municipal government and museum, with convenient transportation. 🌈🌈🌈 About transportation🚘 Putian has no airport. The closest airports are Fuzhou and Quanzhou. It takes about 1.5 hours from Quanzhou Airport to Putian City. Putian has three high-speed rail stations: Putian Station, Hanjiang Station, and Xianyou Station. The closest and most convenient one to the city is Putian Station. About accommodation🏨 Putian Shangri-La Hotel is the first choice. The hotel lobby seems not to be a lobby, but more like a warm old house. This time I stayed in the "Zhuangyuan" theme room. Various "Zhuangyuan" cartoon characters are very cute~ The room is also decorated with pen, ink, paper, inkstone, folding fan, Zhuangyuan hat, memorials and other items that symbolize the Chinese imperial examination culture, full of ritual sense, bringing an immersive stay experience of being the champion and being on the gold list. The third floor of the hotel is equipped with a fitness center and swimming pool with complete facilities. The swimming pool is also equipped with a professional massage pool. Sleep until you wake up naturally in the morning and enjoy an exquisite buffet breakfast; go out to the Shouxi River for rafting and enjoy the scenery on both sides; Hotel catering🍴 Xiangleyuan, located on the first floor of the hotel, provides guests with nutritious and healthy breakfast with local characteristics. For lunch and dinner, you can also taste Chinese dishes that combine local special ingredients and blend the flavors of the north and the south, which are all very good. There are not only special seawater hot springs♨️, but also rich parent-child facilities and worry-free and comfortable services. It is perfect for taking your baby out! Zhuoxiuquan is a hot spring museum that combines southern Fujian culture with Japanese minimalist aesthetics. It integrates hot spring health care, hydrotherapy fitness, and nail and foot bath SPA. The hot springs are divided into three types: indoor, outdoor and independent rooms. I felt the healing experience of "more than hot springs"! Hotel surroundings 💫 Putian Museum: The appearance is based on the "Ruyi" in Mazu's hand. Here you can learn about Putian's folk customs, history and culture. 🔸 Shouxi Park: Just behind the museum, there is a 14-hole stone beam Yanshou Ancient Bridge built in the Southern Song Dynasty. The park is very large and you can take a sightseeing bus for 20 yuan. The park is an AAAA scenic spot, "Lychee is everywhere in Licheng". There is a 2,000-acre lychee forest belt on both sides of Shouxi River, and most of the trees in the forest are hundreds of years old. From mid-June to mid-July, you can see the scene of lychees hanging on both sides of the river, and you can also see a pool of lotus in the park. We also checked in at [Zhuangyuanhong] and [Zhuangyuan Bridge], which was very meaningful~ 🔸Xinghuafu Historical and Cultural District: A very popular ancient street in Putian, with red brick old houses, is a microcosm of Putian's history. There are many nostalgic shops, which are quite photogenic, and the night view is more beautiful. 🔸Nanshan Guanghua Temple: One of the four major Buddhist temples in Fujian, Fujian Buddhist College, unlike other temples with prosperous fireworks, it is peaceful and peaceful, a scene of a pure Buddhist place. 🔸Dongshan Baoen Temple: A very niche destination, with basically no tourists, but it is very worth checking in. There is also a Mazu Temple next to it. 🌈Special Food Longqiao Flatbread & Achang Soy Milk Stir-fry Licheng Middle Avenue, next to Achang Soy Milk Stir-fry. I recommend their flatbread and fried pork liver. The flatbread is made of bird's nest skin, which tastes smoother. The fried pork liver is super tender, and the portion is very large, sour and sweet. Suitable for everyone's taste, you can feel the atmosphere of Putian's fireworks while eating! #Monthly Special Plan #Putian Tourism #Travel with Cute Kids

Putian food, Putian tours, authentic Putian food: Shangri-La Hotel-Chinese Restaurant, you can try it There are quite a lot of private rooms here, and they are also of different sizes, which meet the needs of various groups of people. Small stages, company team building, and parties are all suitable "Fengsha Sesame Chicken" is a very crispy dish, with crispy skin and tender chicken. It is sprinkled with sesame seeds to enhance the flavor. The plate was empty soon after it was served "Putian Lychee Meat" is a Putian specialty, you can try it "Colorful Pepper Cod" is exquisitely presented, and the tender cod is also a delicious dish "Red Mushroom Pork Tripe Soup" is a soup before the meal, a special soup, warms the stomach, and is a good soup with delicious soup The restaurant welcomes high-end, elegant banquets and meals are very suitable, 180 per person, and the cost performance is also quite high

Spring is the season of revival of all things, and it is also the season of delicious and tempting food. If you come to Putian, Fujian for tourism in spring, don't miss these delicacies, each of which is amazing. Putian Red Mushroom Soup is a very special folk delicacy in Putian. It is cooked with Putian red mushrooms and native chickens, and has high nutritional value. Red mushrooms are a mountain specialty of Putian. They only grow in the high-temperature and high-heat primitive shrub forests at an altitude of 1,000 to 1,500 meters. Because there are mycelium in the soil that cannot be artificially cultivated, the output is very rare. Native chicken red mushroom soup combines a variety of ingredients such as red mushrooms, scallops, clams, etc., and has a unique red mushroom fragrance, which is very delicious. Putian Lychee Meat This is one of the traditional specialties of Putian, Fujian. It is crispy on the outside and tender on the inside, fresh and delicious. Basically, this dish must be included in every New Year and festival. Because after cooking. The food looks like lychee, it is named. Spicy Nanri Abalone The ingredients of this dish are abalone from Nanri Island, Putian. The meat of this abalone is very thick and very elastic, which is very suitable for frying. It is fragrant and delicious. Oyster Omelette in Southern Fujian Oysters are wild small oysters. They usually grow on rocks. Oysters are much more delicious than farmed oysters. Although they look small, they are very delicious. Eggs and potato starch are added. They are fried just right. Loquat Shrimp Putian loquat is an agricultural product with national geographical indication. Loquat Shrimp is sweet and sour, very elastic when bitten, and it can relieve cough after adding loquat. Garlic Sprouts Shrimp is a famous snack in Putian. The intestines are tough and chewy. The intestines are made of pig intestines, which are inserted layer by layer. So the intestines must be washed very clean. It tastes crispy, fat but not greasy. Braised tofu Braised tofu is one of Putian's very distinctive snacks. It has a soft, tender, fresh and delicious taste. Braised noodles can be said to be the representative of Putian cuisine. It is very tough and delicious. It is cooked with broth and various seafood, including sea scorpions, red mushrooms, wild oysters, etc. According to local Putian people, braised noodles are a must-have on their wedding banquets. Fruit and loquat syrup During the period, we also enjoyed Putian Opera. The clip is from "Chuncao Chuangtang". Putian Opera, also known as Xinghua Opera, is one of the oldest operas in China. It originated in the Tang Dynasty, formed in the Song Dynasty, and was particularly popular during the Ming and Qing Dynasties. It mainly looks at the changes in the actors' body steps. Now it has become a living fossil in the drama. Four small dishes of cold jellyfish head for welcome guests Putian Shangri-La Restaurant incorporates the four treasures of the study and some ancient poems in its decoration design. It reflects Putian's glorious history as a country of literature and famous all over the world. In the lighting, the fishing tools used by Putian people in the past - fish baskets - are combined together. It also reflects that in ancient times, Putian people made a living by fishing and catching fish, such a custom. After reading, leave a message to tell Lewanjun, do you want to eat these delicacies when you travel to Putian?

Fujian has many delicacies, and Putian is no exception. In addition to special snacks, the seasonal fruit "Putian loquat" is also a very famous variety, famous for its largest single fruit, rich flesh and sweet taste. "Xiangleyuan" is the Chinese restaurant of Shangri-La Hotel, Putian, which specializes in Cantonese cuisine and local specialties. You must check in here if you stay here. The yellow loquats in the four small plates of welcome are particularly tempting. Red mushroom pork tripe soup, a Cantonese pork tripe soup recipe, adds Putian's wild precious specialty red mushrooms and marine clams. The soup is delicious and nutritious. Colorful pepper silver cod, fried at just the right temperature, the skin is crispy and the meat is tender. Spicy Nanri abalone, Nanri abalone is a local marine specialty in Putian. This method of roasting makes the skin crispy and fragrant, and the meat is chewy and tough. Garlic sprouts wrapped in sausage, Putian wrapped in sausage is a very traditional specialty snack, with pig intestines as the main ingredient, one ring wrapped in another, it tastes fat but not greasy, and is very chewy. Minnan oyster omelet, I believe many friends have eaten it, it is delicious and rich in ingredients. Steamed stuffed three treasures, a classic Hakka dish, puts stuffed bitter melon, stuffed peppers and stuffed eggplant in one dish, with a unique flavor. Loquat sweet shrimp balls, a sweet dish cooked with Putian loquat instead of sweet and sour sauce. Putian braised tofu, this is a must-eat dish for locals during the New Year and banquets, fresh and fragrant. Putian lychee meat and Putian seafood braised noodles are also local traditional delicacies. The restaurant environment is elegant, with a lobby on the first floor and private rooms on the second floor. Each private room is named after the island name of Fujian, which is quite distinctive. The per capita consumption is about 180 yuan, and the price-performance ratio is very high at Xiangji Chinese Restaurant!