Xiangcunrenjiahui Restaurant

There were still quite a lot of people at dinner time. This restaurant might be very close to Jiuhua Mountain, so it is always crowded, especially during the peak tourist season. However, the service of the merchant is still acceptable.

#Try the authentic old brand #My hometown snacks #A collection of really delicious snacks #Local special snacks When visiting Jiuhua Mountain, you can go to this restaurant to taste the more authentic Anhui cuisine! We had two meals at their restaurant and ordered: Secret sauce pig's trotters, which need to be replenished after climbing the mountain, haha; Wild celery shreds, very good, we like it; Dry pot small native chicken, slightly spicy, a bit heavy; Hand-rolled noodles, chewy; Pepper and salt Tibetan Huangjing, sweet, a bit like sweet potato, the boss said it was first marinated with honey, then fried with egg white; Seasonal vegetables garlic mashed amaranth; Add Huizhou Mao tofu (no spicy). This restaurant has two brands: Heyue Wanyan; Xiaoshidai. It is a husband-and-wife restaurant. The boss is responsible for cooking in the kitchen, and the boss's wife is at the front desk. They have been doing it for more than ten years. They are all locals. In recent years, in order to adapt to the tastes of tourists in Jiangsu and Zhejiang, they have made slight improvements to the taste of traditional Anhui cuisine. The lady boss is quite talkative and has a wide range of knowledge about the Buddhist culture of Jiuhua Mountain. She can definitely be a half-tour guide. The trip to Jiuhua Mountain was perfect. Xiaoshidai Huicai Restaurant (Heyue Wanyan) Address: Room 113, Building 13-2, Xuyuan Square, Jiuhua New Street, Kecun New District, Jiuhua Township, Qingyang County, Chizhou City, Anhui Province

The food is so bad, and the price is almost as expensive as Qingdao prawns. Later I realized that these restaurants are just ripping off tourists from other places.