莒州全羊馆

Traveling to Shandong, this stop came to the Qingzhou Ancient City in Weifang. This restaurant is just opposite the Fucai Gate of the Qingzhou Ancient City. The lights of the sign were quite bright at night, which attracted us. The restaurant is not very big. Seeing that the business is good, fortunately we ate early that day, otherwise there might be no seats or we would have to wait for a long time. The boss has a set of ordering mode. He put a large TV screen directly in front of the kitchen door, scrolling pictures of dishes, so that guests can order dishes by looking at the pictures. This is good. For outsiders like us who don’t know the local food, there are pictures and truth, just look at the pictures. {Sautéed Lamb with Scallions}, this is a restaurant specializing in lamb, and many dishes have lamb. This dish is good, whether it is taste or quantity, it is impeccable. There is indeed a lot of lamb. Compared with those I have eaten before, a bunch of scallions are used to make up the number. The lamb cut into small pieces cannot be compared. Looking at the picture, you can see that the lamb is large and tender. Real ingredients. {Garlic Mutton}, ordered a pound of meat, it seems that they charge by pound here, a pound is a lot, no less. The mutton is very tender, not too fat, no smell, very delicious, dipped in a little dipping sauce, simple is delicious. {Mustache Soup}, ordered half a pound of mutton soup, mutton intestines, mutton liver, and many more, I can't name them, those who like to drink soup can ask the store to boil more water, more soup. Add some pepper to warm the stomach. When we were halfway through the meal, the boss lady brought a large plate of green beans and peanuts, it was a big plate, I thought it was free, who knew it was charged, I should have asked for it earlier, I couldn't eat it at all, it was a waste, I have to ask first next time.