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The environment is first-rate, and the sunset is beautiful. I heard that the buffet was average, so I ordered the set meal. I didn't expect it to be quite amazing. The children liked it very much and praised the dishes. Zhang Xuecheng, Hu Jianjun, and Zhang Ge were very considerate and considerate in their service, and they responded to every request.

I decided to come to Sanya on a whim. I didn't make a reservation in advance and there was no seat. But I didn't expect that there was a vacancy due to the temporary cancellation. I was so lucky! The seaside restaurant is super beautiful. You can take pictures easily! Seeing that I came alone, the restaurant staff Lucas and Andy were very enthusiastic to help take pictures! The dishes are also good, worth a second visit!

The environment is super beautiful~ The food is also delicious~ When ordering, the recommended number of dishes is also very suitable, just enough to eat a full plate, no waste! Lisa, Sharon and Andy's service is very nice and considerate! Five-star praise!! Will come again next time~

Cape Restaurant is located in my favorite Mandarin Oriental Hotel. Reservations are required in advance. It was fully booked even when I came in the off-season. The black garlic sauce of the steak is the most special. The ingredients of the seafood platter are great and suitable for sharing. In general, the taste is worth the price. The dining environment is right by the sea and it is not hot. It is especially comfortable with the gentle sea breeze.

We made an appointment for dinner at Cape Pavilion in advance. Facing Dadonghai, it is one of the few open-air sea view restaurants in China. You can enjoy the most beautiful sunset without any obstruction, listen to the sound of waves hitting the beach, and feel the gentle sea breeze. It is the most romantic restaurant in Sanya. The environment is amazing and worth a visit. You get what you pay for. The price is not cheap. The seafood platter is 600 (there will be a fire show), steak is 300 (three pieces in total, 100 each), dumplings are 200 (three in total), there is a children's menu, and cream macaroni is 45 (this is the only inexpensive one, and the portion is also large, adults can eat it full). In addition, you have to pay a 15[%] service charge, but the service is still very good. We went there at 6:30 and sat until 8 o'clock, watching the sky change from blue to color, then dark blue to black... It's so beautiful

The setting is truly wonderful, right on the beach, offering stunning sunsets without obstructing the view. The service was excellent, too. Upon entering, a waiter asked if you had a reservation and showed you to your reserved table. It was drizzling the day we went, and the waiter even brought an umbrella and told us we could sit inside if it got rainy. Very thoughtful. The food was also exceptional, beautifully presented. From the appetizer bread to the starters, main courses, and desserts, everything was meticulously prepared. It's definitely the most unique restaurant I've ever eaten at, and I've been wanting to go back. However, it seems they changed the water glasses, so it doesn't look as good for photos.