PetitChateau Wine&Bistro

Very suitable restaurant for dating! Beautiful environment, reasonably spaced tables, good service The dishes add a lot of innovation to traditional French dishes The refreshing combination and method are also great! A wonderful night to spend with your partner

French Alley Bistro has several locations in Shanghai, and today we're checking out the one in Pudong's 96 Square. The entrance is spacious, resembling a small garden. When spring arrives, outdoor seating is sure to be hard to come by. The interior decor is very spring-inspired, with wintersweet blossoms inserted into red wine bottles – a creative and atmospheric touch. This restaurant specializes in seafood and a variety of wines, and offers a variety of set menus. However, the 1,999 yuan set menu is a bit too little for six people, and would be more than adequate for four. Furthermore, for a French bistro experience, the set menu doesn't include dessert, which is a bit of a downer. ✅ Must-try: [RedHeart] Global Oyster Platter: Get the seafood platter! The oysters are fresh and the conch is juicy. [RedHeart] Fresh Burrata and Organic Tomato Salad: I love the rich cheese. [RedHeart] European Sausage Platter: The portion is quite generous, perfect for carnivores. [RedHeart] Truffle Fries: Very flavorful and cooked perfectly. [RedHeart] Chocolate Brownie: The dessert was just okay, but the white peach ice cream was good. #RomanticDateRestaurant #AfternoonTeaForBeautyLovers #ScenicRestaurant #LocalFood #CityHumanitiesNotes

There are hundreds of Western restaurants in Shanghai, and I've tried many, but I was completely blown away by the French Alley this time. I absolutely loved the ambiance: warm yet elegant lighting, flowers everywhere, and adorable 🐱kittens dotting the menu. Opening the menu📖, every dish's name seemed fresh and exciting, making me eager to try it. |Osmanthus Honey Foie Gras Mousse with Old Shanghai Fried Dough Sticks^ Who would have thought fried dough sticks would appear as a side dish in Western cuisine? The addition of the local osmanthus sauce gave the rich French foie gras a unique flavor. This first dish was a pleasant surprise. |Secret Sour Curry Bullfrog Hot Pot^ Those who love Thai food will find this piping hot pot of curry bullfrog hot pot irresistible. It's also enhanced with Western olives and Chinese pickled peppers 🌶️, making it incredibly vibrant and flavorful! |Roasted Snow Crab and Sea Urchin in Stone Pot Rice with Wine Aroma^ This was undoubtedly the most anticipated dish of the day. It was served with a sense of ceremony: the stone pot rice was topped with plump 🦀 snow crab legs, roasted on-site with wine and flames 🔥, and then topped with a whole sheet of fresh sea urchin. The umami flavors of the ingredients blended perfectly, and one bowl is a true winter luxury. |Dragon Fin Tom Yum Goong with Crispy Pastry^ The special feature is the lobster 🦞-based broth, which doubles the flavor. The addition of crispy shark fin, cooked with a French puff pastry technique, creates a refreshing experience. Their wine cellar is also quite extensive, and they even offer mulled wine 🍷 for this season. Pairing delicious food with fine wine, this Western restaurant makes you feel like life should be like this, full of freshness and satisfaction~ #Winter Color Festival #Delicious Western Food Review #Couple Date Restaurants #Winter Heart-Stirring Date Spots #Atmospheric Restaurant Review #Explore the City for Free #A Full Day Vlog #I'm Such a Good Eater #Moments of Happiness #Winter Happiness Food #Romantic Date Restaurant #Food Festival #My Late-Night Diner

Hey everyone! Today I'm sharing an incredible bistro with you! Are you ready? Let me take you on a feast of delicious food and wine! 💃 This bistro is called Petitchateau, and it's a true gem I discovered in the city! 🌟✨ The name itself evokes a strong French atmosphere, transporting you to the streets of Paris. 🇫🇷✨ First, let me introduce the decor. The moment you enter, you'll be captivated by the meticulously designed, classical European style, with antique paintings adorning the walls and exquisite wooden furniture. It's a perfect spot for photographers! 📸😍 Now, let's get to the heart of the action! The menu is truly mouth-watering! Whether you're into meat, seafood, or vegetarian options, there's something to please. Let me review a few of their signature dishes! 🍽️👩‍🍳 First up was their classic French roast duck, with a perfectly crispy skin and a tender, juicy interior. The fresh aroma of the duck, combined with the fragrant spices, filled the air with each bite – a taste of heaven! 🦆😋 Next up was the oxtail soup. The slow-cooked oxtail in the rich broth melted in your mouth, and paired with a bowl of fragrant rice, it was pure magic! 🥘🍚 Of course, in addition to the food, the wine selection is also extensive. Whether you love red, white, or sparkling wine, you'll find something to your liking here. I highly recommend trying the cognac that goes perfectly with the roast duck! 🍷🥂 Note: This bistro is quite popular, so make reservations in advance! Otherwise, you might miss out on this culinary adventure. 🕑⌛ In short, Petitchateau, a hidden gem I recently discovered, is a must-visit! Whether it's a date with friends or a family dinner, this place will bring you wonderful memories. Come and enjoy the romance of France! 💖✨ Be sure to follow me! I'll share more hidden gems with you every week! Check out my profile! #FreeCheckInRecommended

No way! A fairytale Christmas cottage has appeared right before my eyes! The festooned French Lane Bistro is absolutely brimming with Christmas cheer! 🎅🎄🎁 🍸Lillet & Tonic🍸 Christmas isn't just about mulled wine, but also refreshing Lillet tonics, perfect for fairies. Both the appearance and the taste are captivating!💓 🍆Roasted Eggplant, Rachael Pepper, and Century Egg Baguette🍆 At first glance, it looks like a chocolate lava cake, but it's actually mashed eggplant! What a surprise! The crispy, tender texture is a feast for the taste buds, and my sisters are all fighting over it! 🍴 🍗Crispy Roast Chicken🍗 What Christmas dinner is complete without roast chicken?❓ It's a ceremonial touch on every table. The aroma fills the air as soon as it's served, and a deep gulp will instantly make you hungry. The tender, juicy chicken is a real treat! 🥩Black Angus Belly Pork🥩 The sight of the evenly distributed marbling of fat will bring out the meat lover in you! 💃 Cooked medium rare, you can truly experience the tenderness and aroma of the beef. Take a deep bite! The juices burst in your mouth as you bite into it, so delicious you'll slam your head! 👏 🥗Fresh Burrata Cheese Salad🥗 Fresh burrata cheese, like bursting mozzarella, tastes like tofu, with a refreshing, smooth texture and a rich, milky aroma. 🍝Neapolitan-Style Meat Ragù Penne🍝 The tomato, onion, and meat sauce intertwined with the chewy macaroni is a true Italian experience. 🇮🇹 🍽️Petit Chateau Steakhouse in French Alley 📍888 Wanhangdu Road #WinterWarmFood