Chikanguancaiban

I ate it once in Taipei and was so satisfied with the place where it originated. I tried it for comparison. Chihkan Tower is the first one in Taiwan. It’s a cheese-like dish placed on toast, and the intestine soup inside is good.

Simply put, coffin board is thick toast with a filling similar to corn soup. This filling usually contains fresh chicken pieces, vegetables and fresh cuttlefish plus fried crispy thick toast.

Coffin board is thick-cut toast with stuffing inside and fried. It tastes delicious and filling. After frying, the delicious taste of the food is locked inside, and there are many flavors. The price is not expensive!

Coffin board is one of the famous snacks in Tainan City. It was invented by Mr. Xu Liuyi. Some shops changed it to Guancai board for good luck. The predecessor of coffin board was made of Western-style pastry box with Chinese ingredients such as chicken liver. At first, it was not called coffin board, but chicken liver board.

I didn't expect it was just across the street from the hotel. The coffin board bar is a local snack that combines Chinese and Western food. The taste is just like that (probably because there are so many things to eat in Shanghai). There are two flavors: original and curry. It's not that difficult to imitate. I remember the soft-roasted squid in the store is quite delicious, and the stir-fried eel is also good, with a large portion and thick oil and red sauce.

Chihkan Coffin Board is the most famous snack in Tainan. You can only eat the most authentic one in Tainan. Their Coffin Board and Tainan Pasta are both must-try delicacies. But I have to remind you that if you don't like sweet food, you may find it a bit greasy.

This old shop in Kangle Market is said to be the birthplace of the famous Taiwanese delicacy, coffin boards. Over the years, it has attracted many local Taiwanese politicians and business celebrities. The taste of Tainan's coffin boards is different from that in the north, and the ingredients are more complete. I recommend everyone to give it a try.

There is a sign saying "old shop". It is also an old shop when you enter. The service staff are all elderly ladies. But the food is really delicious, with thick creamy chicken soup inside and crispy toast outside. The price is also affordable, 60 Taiwan dollars, about 12 RMB