亓记隐厨
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Open Now|8:30-20:30
0458-3535578
What travelers say:
There are so many people, it's best to come at 4:30, if you come later you have to queue because there are only a few tables. Although the boss lady is very busy, she is calm and composed, which is really admirable.
The barley porridge is delicious, highly recommended! Although the Acanthopanax is a bit expensive, it tastes very good and is considered a local specialty. The pot-fried pork is also good.
The location is really hidden, in the community, and it took a long time to find it
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There are so many people, it's best to come at 4:30, if you come later you have to queue because there are only a few tables. Although the boss lady is very busy, she is calm and composed, which is really admirable. The barley porridge is delicious, highly recommended! Although the Acanthopanax is a bit expensive, it tastes very good and is considered a local specialty. The pot-fried pork is also good. The location is really hidden, in the community, and it took a long time to find it