HE JI NIAN YU JI DE HAI XIANG SHI JIE DIAN

This restaurant is very close to the Hongtu Avenue subway station, near the Haichang Polar Ocean World. The soup of the catfish hotpot is very tasty and is delicious even with rice. The catfish meat is very tender and fresh, and the hot dry noodles and side dishes are also good.

The hot pot restaurant is in the Ocean Park. The decoration style is more relaxed and close to the ocean theme. The soup base is not particularly spicy. Usually, we order a shuangyang pot. Both children and adults can eat it. It is super good.

There are many branches of Hutchison Catfish, which is very convenient. There is a subway station right at the door. The store is very big, and the specialty is catfish. Every table will order catfish. The meat is indeed very tender, and it comes in a big pot. There is also hot dry noodles with spicy peppercorns, which is very delicious. It's pretty good.

#俊俊美食导#At noon, we came to the Haichang branch of "Heji Catfish", an old shop founded in 1989. Their signature grilled catfish is made with a secret ancestral sauce. It is tender and smooth when eaten, bright red in color, spicy and tender, and has a long-lasting flavor. However, the grilled skinned fish we ordered today is much better than the signature dish. It uses onions as the base, and is cooked the same way as the catfish, with snail meat added. The numbness of the Sichuan peppercorns and the spiciness of the chili peppers are integrated into the skinned fish. The small fish used are thick, tender, and very tasty! Grilled large pieces of stinky dried tofu, egg whites and braised pork intestines, and tomato soda meat are all very suitable for the tastes of Wuhan people. Heji is known as a street Sichuan cuisine with a very good price-performance ratio, about 50 yuan per person, but the organic cucumbers we ordered today have to be criticized, the sauce is ~too~ bad! The restaurant staff must pay attention if they see it.

Heji Grilled Catfish. I had to wait for a while because it was freshly grilled. Grilled catfish is their specialty. They have been open for 20 years. The taste is very good. It is slightly spicy, but the more it is cooked, the spicier and more numbing it becomes. The fish is very fresh and well-seasoned. It is also served with two bowls of rice, a serving of hot dry noodles, and two drinks.