汉和里·地道湖北菜武昌鱼(户部巷店)

They are right next to the Yangtze River Bridge. It is a very retro shop. They also play some old-time songs, which are really catchy and bring back your childhood memories. Their specialties include stone pot fish and soup, big hands holding small hands. Anyway, there are many choices and they are delicious. The merchant also made some small gadgets for collection and punching in, and there are free clothes to try on at the door. In short, the experience is full, and I recommend everyone to come.

I came here with my friends to eat in the afternoon. There were not many people and we didn't have to wait for a table. They are quite popular and the seats were basically full. Their dishes are quite unique, especially a dish called Okra Shrimp Dance. The children's waiters were very experienced on the scene. The garlic flavor was very strong. For a lover of garlic, it was simply gospel. There is also a dish called Crab Claw Noodles, which also has the taste of garlic. It is especially delicious when mixed with noodles. The soup wrapped around the noodles is simply amazing. Their waiters, whether they are brothers or sisters, are quite young and energetic.

I saw this store on Ctrip and walked in to have a look. Their decoration style is very retro, and it has the feeling of the 70s and 80s. There are some special landmarks in Wuhan, such as Hanzheng Street Wholesale City and Stationery Store. There are two words "Wuhan" at the door, so you can take pictures and see the sunset in the afternoon. We ordered a set meal, which was very large. Three people couldn't finish it, but it felt like it could be eaten by four people. The most impressive thing was the mushroom shrimp ball, which was rich in taste. The service was very considerate and took the initiative to adjust the heat for us and reminded us to be careful of the heat.

After the 51 holiday, I came to this restaurant after get off work and could see the sunset. The Yangtze River Bridge was in full view. It was quite good. There were many retro songs played in the restaurant. The songs of Little Tigers were my favorite. Their service was also very enthusiastic. As soon as I came in, the lady took the initiative to introduce the dishes. I ordered several special dishes, stone pot, Wuchang fish, and lotus root soup. The portions were large and they all went well with rice. It was very economical. She also introduced us to a restaurant recommended to friends by the voucher society. It was a pity that I didn't take pictures after eating.

I didn't expect that there is another fish restaurant in Simenkou. It is quite close to the Yangtze River Bridge. Taking advantage of the good weather recently, I came to try it decisively. I arrived at dinner time on a weekend night. There were not as many people in the restaurant as I imagined. I just found a seat and sat down. It seems that there is only one floor inside. The decoration is more retro and the tables are compact. The two-color Wuchang fish looks good, but the fish meat inside is not very flavorful#. It feels that the steaming time is too short. There is no heating vessel under the lotus root soup. The soup will cool down more easily at night. It is more comfortable to drink it while it is hot. The lotus root is very large and there is relatively little bone meat. The old sesame cake should be my favorite. The sweetness of the filling is just right and it doesn't feel greasy when eaten.