Big East Restaurant

This is a decades-old shop. The shop is big, but very old. I don't know how the hygiene conditions are! But the paper-wrapped chicken here is very famous. Many people from other places come here to eat paper-wrapped chicken! I haven't tried other things, but it should be good. This is also a popular place for morning tea.

Dadongda Restaurant is a century-old restaurant. Its history can be seen from the overall environment. The facilities are old, but the hygiene is clean. The waiters are older, and it looks like an old state-owned restaurant. The products are good, with large quantity and high quality. The paper-wrapped chicken is fragrant but not strong, and still retains the sweet chicken flavor. It is worthy of being a century-old restaurant.

The environment is very old-fashioned. I will come again if I have the chance. The dishes I ordered were not disappointing.

The food is good, cheap and authentic, but there are a lot of people, so you have to wait a long time in line and for the food to be served!

During the Labor Day holiday, the place was packed with people and the waiters were sweating profusely. The first choice was the paper-wrapped chicken, but unfortunately we didn't get to try it. We'll have to wait for it next time.

This long-established restaurant only has one floor; the decor is very ordinary, the tablecloths are old-fashioned, and the style is typical of a state-owned enterprise. The so-called "paper-wrapped chicken" was a small portion, but tasted good. The rest of the dishes were quite oily and average.