老字号·九宫土菜馆(一店)

The Jiugong local chicken soup tastes really good, rich and delicious, and the chicken is not dry. The sauerkraut fish pot is really a must, the fish is fresh and flavorful enough. I ordered a set meal and added chicken soup, the total was only 150, which is really a good deal. Three adults and one child couldn't finish it.

The local restaurant is not very big, the location is easy to find, the flow of people is large, the decoration is simple and clean, the dishes are common home-cooked dishes, the taste is good, the price is affordable, the boss is very friendly, and I often come to eat

I ordered Heshengqiao chicken soup, but when it was served, I realized the name was a bit funny. It was a whole chicken stew, so how could it be chicken soup? One chicken, two people, ate all the chicken and drank the chicken soup, and the chicken soup with rice is absolutely delicious. The fried celery with black fungus is also good. I will come again if I have the chance

Yunmeng Fish Noodles✨ Locals call them "Silver Thread Fish Noodles" for good reason! 👉How to Make: Select fresh grass carp/black carp weighing over 4 jin (approximately 100g) 🐟Hand-rolled noodles, steamed, air-dried, and shredded, then naturally sun-dried. 👉How to Enjoy: Boiled in soup for the best flavor, stir-fried for the most fragrant aroma, or deep-fried for the crispiest texture. 🌟Highly Recommended: Stir-fried fish noodles with garlic sauce for a springy, chewy texture! 🫓Hu Jindian Steamed Buns A must-try for breakfast in Yunmeng! 📍Must-See: Hu Jindian (38 Jianshe East Road, Yunmeng County) 💯Specialty: Open-air chives with sweet potato starch, radish, and garlic filling. 🔥Secret Tip: Baked over a large fire until cooked through, then slow-fried for a delicious, crispy exterior and soft, chewy interior. 🥢Yunmeng Handmade Bean Curd Wang's Mung Bean Bean Curd at the time-honored Hu Jindian! 🎯Must-Try: Stir-fried Tofu Skin with Garlic (the aroma will make you crave it) 👍Hidden Way: Wrap it with pickles! A must-try! 🌿Yunmeng White Cabbage with Pickled Cabbage The magician of Yunmeng vegetables! ✨Features: A punchy sour and spicy flavor, a fantastic appetizer 💥Recommended Way: Pair it with fried rice, a real treat for those who don't eat much! 🪨Yunmeng Sand Bun A magical noodle dish baked on a cobblestone! 🔥Specialty: Crispy on the outside, chewy on the inside, and bursting with a charred aroma ⚠️Tip: Eat it hot for best flavor! 🌯Yunmeng Baojuan A little fairy who can wrap anything! 🉑How to Eat: Fry, steam, or boil it all ❤️Must-Try: Crispy Fried Baojuan, addictive in one bite! 🍙Pearl Glutinous Rice Balls Amazing combination of beauty and quality! ✨Highlight: The perfect combination of pork and glutinous rice 🏆Reputation: A true favorite that's instantly sold out! #YunmengFood #HubeiTravel #SpecialSnacks #YunmengTravel #FoodGuide #TasteofHubei #StreetFood

We went out early yesterday morning and waited for all the people to set off. It was already past 12 noon when four cars and sixteen people drove to Xianning, so we decided to find a restaurant and hot springs first. When we arrived at Jiugong Local Cuisine Restaurant, we found that two stores with the same sign were standing opposite each other across the road. After asking, we learned that they were one store and two stores. The second store now is the old store, and the first store is the new store, but the environment is better and more comfortable, especially our group can sit around a table, which is particularly lively and has a feeling. Here I tasted the taste of the double-layer hot pot for the first time. First of all, it was novel, then the taste, then the ingredients, and finally they all said it was not bad. Sixteen people and sixteen dishes cost fifty yuan per person, which was satisfactory and affordable. [Hotel Guide] Detailed address: Transportation Guide: Highlights and features: Hotel environment: Per capita consumption: Tips: [Hotel Guide] Detailed address: Transportation Guide: Highlights and features: Hotel environment: Per capita consumption: Tips: