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Very good, it's the kind of old restaurant you want to eat at. I chose this place for my first meal in Xining. I'm very satisfied. There are no fancy gimmicks or discounts. It's a real meal and a real life. It's great. I ordered a little too much.
I came here after seeing the recommendation from Ctrip. It's really good. It can be said to be the best beef and mutton restaurant I have eaten in the entire Northwest in recent years. First of all, it has the best cost-effectiveness, the portion is full, and the price is calculated by weight, so you can eat it with confidence. The price of beef and mutton is similar in all parts of the Northwest, but it is more expensive in Xinjiang. Secondly, the quality of the meat is the best. There is nothing sloppy about the beef tendon, and the same is true for the hand-pulled mutton. There is more meat and less bone, more lean and less fat, and the tenderloin under the keel is not less, which is something I have never eaten in other places. You can even tell which part of the meat each piece comes from. See the picture for details. Third, the taste. Everyone has different feelings about this, so I won't comment on it. In fact, you can tell by the quality of the meat. I feel that the main theme is the conversation.
A very famous halal hand-pulled mutton restaurant in Xining. The mutton is really delicious. It costs 98 yuan per pound and can be vacuum packed and taken away. The packaging fee is 6 yuan per pound. There are many waiters so it is quite fast.
Xining's popular Muslim mutton restaurant is very popular. Locals usually order two kilograms of meat per person, and each table is served with a large plate of meat. Everyone eats with greasy faces, relishes and is satisfied. Outsiders like us, in addition to large pieces of meat, also try the local specialties such as hand-pulled rice and sweet barley wine.
The Muslim Yixin Lamb Hand-Pulled Restaurant is very famous in the local area and is said to have been on the Chinese Bite. I went in to check in and found that it does have many advantages, such as the menu is very textured, there is toilet paper in the toilet, etc. I ordered a few dishes, the specialty is said to be hand-pulled lamb, but after eating it, it was just okay, not as perfect as I imagined.
It is a very qualified mutton restaurant recommended to me by locals. [Environment] The environment is OK, the business is indeed good, but there are many tourists. [Service] The service is not good, there is no service at all. The mutton is still OK, there is no mutton smell, and the yogurt is good.