渝宗老灶火锅(秀山滨江店)

Must-order items for hot pot, tripe, goose intestines and waist slices, and my old pork slices. [Service] Not bad, it reminds us outsiders of the spiciness of Chongqing hot pot. [Environment] It feels red. [Taste] Fresh products, a time-honored Chongqing brand.

Convenient parking, good environment, and good food. I went there from Meituan. It was a bit expensive to add meat. The wine was not cheap either. I bought two bottles of wine myself.

The taste is still good, I will try it if I have a chance.

Well, it's pretty standard. I think it's a bit of a deliberate attempt to cater to outsiders.

The taste is good! The environment is OK! The service is also OK!